Skip to content

Home Search Authors Pakistan News Saved

SciRah

SciRah does not host or store research papers. Results come live from free, official scholarly APIs, and every paper links back to its original source.

Data sources

OpenAlex
Semantic Scholar
Crossref
CORE
arXiv
PubMed

Privacy policy Terms of service

O. Ijabadeniyi · SciRah

Researcher profile · Semantic Scholar

O. Ijabadeniyi

Share profile

O. Ijabadeniyi — researcher profile on SciRah

h-index: 19
Works: 84
Citations: 1,117

Most-cited papers

Antioxidant activities of bambara groundnut (Vigna subterranea) protein hydrolysates and their membrane ultrafiltration fractions.
A. Arise, A. Alashi, Ifeanyi D. Nwachukwu, O. Ijabadeniyi +2 more
2016Food & Function108 citations Open access
Semantic Scholar
IRRIGATION WATER AS A POTENTIAL PREHARVEST SOURCE OF BACTERIAL CONTAMINATION OF VEGETABLES
O. Ijabadeniyi, L. K. Debusho, Mike Vanderlinde, E. Buys
201196 citations Open access
Semantic Scholar
Influence of extraction methods on functional properties of protein concentrates prepared from South African bambara groundnut landraces
A. Arise, E. Amonsou, O. Ijabadeniyi
201575 citations
Semantic Scholar
Cost estimation of listeriosis (Listeria monocytogenes) occurrence in South Africa in 2017 and its food safety implications
O. M. Olanya, A. K. Hoshide, O. Ijabadeniyi, D. Ukuku +3 more
2019Food Control62 citations Open access
Semantic Scholar
Effects of fermentation on proximate composition, mineral profile and antinutrients of tamarind (Tamarindus indica L.) seed in the production of daddawa-type condiment
O. Olagunju, O. Ezekiel, A. Ogunshe, S. Oyeyinka +1 more
201855 citations
Semantic Scholar
Bacterial biofilm formation on stainless steel in the food processing environment and its health implications
S. Dula, T. Ajayeoba, O. Ijabadeniyi
2021Folia Microbiologica (Prague)52 citations
Semantic Scholar
Effect of Frying Treatments on Texture and Colour Parameters of Deep Fat Fried Yellow Fleshed Cassava Chips
A. Oyedeji, O. Sobukola, F. Henshaw, M. O. Adegunwa +3 more
201747 citations Open access
Semantic Scholar
Microbial Safety of Low Water Activity Foods: Study of Simulated and Durban Household Samples
O. Ijabadeniyi, Y. Pillay
201735 citations Open access
Semantic Scholar
Properties of Poly-γ-Glutamic Acid Producing-Bacillus Species Isolated From Ogi Liquor and Lemon-Ogi Liquor
T. Ajayeoba, S. Dula, O. Ijabadeniyi
2019Frontiers in Microbiology33 citations Open access
Semantic Scholar
Effect of milling, fermentation or roasting on water activity, fungal growth, and aflatoxin contamination of Bambara groundnut (Vigna subterranea (L.) Verdc)
O. Olagunju, Nokuthula Mchunu, N. Durand, P. Alter +2 more
2018LWT32 citations
Semantic Scholar
Effects of pectin and emulsifiers on the physical and nutritional qualities and consumer acceptability of wheat composite dough and bread
B. Ajibade, O. Ijabadeniyi
2018Journal of food science and technology31 citations Open access
Semantic Scholar
Prediction of Listeria monocytogenes ATCC 7644 growth on fresh-cut produce treated with bacteriophage and sucrose monolaurate by using artificial neural network
Adebola O. Oladunjoye, S. A. Oyewole, Suren Singh, O. Ijabadeniyi
201729 citations
Semantic Scholar
Improvement of some quality attributes of soymilk through optimization of selected soybean sprouting parameters using response surface methodology
A. Oyedeji, J. Mellem, O. Ijabadeniyi
201825 citations Open access
Semantic Scholar
The antimicrobial activity of two phenolic acids against foodborne Escherichia coli and Listeria monocytogenes and their effectiveness in a meat system
O. Ijabadeniyi, Austin Govender, O. Olagunju, A. Oyedeji
2021Italian Journal of Food Science23 citations Open access
Semantic Scholar
Analytical Characterization of the Widely Consumed Commercialized Fermented Beverages from Russia (Kefir and Ryazhenka) and South Africa (Amasi and Mahewu): Potential Functional Properties and Profiles of Volatile Organic Compounds
K. Moiseenko, O. Glazunova, O. Savinova, B. Ajibade +2 more
2021Foods22 citations Open access
Semantic Scholar
Antimicrobial efficacy of nisin, oregano and ultrasound against Escherichia coli O157:H7 and Listeria monocytogenes on lettuce
Brianmax A. Takundwa, P. Bhagwat, Santhosh Pillai, O. Ijabadeniyi
202020 citations
Semantic Scholar
Potential for enhanced soy storage protein breakdown and allergen reduction in soy-based foods produced with optimized sprouted soybeans
A. Oyedeji, J. Mellem, O. Ijabadeniyi
2018LWT20 citations
Semantic Scholar
Fungal contamination of food commodities in Durban, South Africa
O. Olagunju, Nokuthula Mchunu, S. Venter, Benjamin Guibert +4 more
2018Journal of food safety19 citations
Semantic Scholar
EFFECT OF ATTACHMENT TIME FOLLOWED BY CHLORINE WASHING ON THE SURVIVAL OF INOCULATED LISTERIA MONOCYTOGENES ON TOMATOES AND SPINACH
O. Ijabadeniyi, A. Minnaar, E. Buys
201119 citations Open access
Semantic Scholar
Food safety knowledge and microbiological hygiene of households in selected areas of Kwa-Zulu Natal, South Africa
Mveli Cyril Mkhungo, A. Oyedeji, O. Ijabadeniyi
2018Italian Journal of Food Safety18 citations Open access
Semantic Scholar
Global and regional prevalence of Cronobacter sakazakii in powdered milk and flour
T. C. Ekundayo, O. Ijabadeniyi
2024Scientific Reports17 citations Open access
Semantic Scholar
Inactivation of Listeria monocytogenes ATCC 7644 on fresh-cut tomato using nisin in combinations with organic salts
Adebola O. Oladunjoye, Suren Singh, O. Ijabadeniyi
2016Brazilian Journal of Microbiology17 citations Open access
Semantic Scholar
Irrigation water and microbiological safety of fresh produce; South Africa as a case study: A review
O. Ijabadeniyi, E. Buys
201217 citations Open access
Semantic Scholar
Systematic and meta-analysis of Mycobacterium avium subsp. paratuberculosis related type 1 and type 2 diabetes mellitus
T. C. Ekundayo, A. O. Falade, B. Igere, C. D. Iwu +3 more
2022Scientific Reports16 citations Open access
Semantic Scholar
Systematic review and meta-analysis of Mycobacterium avium subsp. paratuberculosis as environmental trigger of multiple sclerosis.
T. C. Ekundayo, T. Olasehinde, A. O. Falade, M. A. Adewoyin +3 more
2022Multiple Sclerosis and Related Disorders15 citations Open access
Semantic Scholar
Nutritional, Functional, and Pasting Properties of Maize Meal-Sprouted Soybean Flour Enriched with Carrot Powder and Sensory Properties of the Porridge
O. Ijabadeniyi, K. Naidoo, A. Oyedeji, S. Oyeyinka +1 more
2022Social Science Research Network14 citations
Semantic Scholar
Development and Application of the New Integrated Equipment and Process of the Nine-Steam-Nine-Bask Method in the Processing of Polygonatum cyrtonema
Jun Liu, Zhen-Tao Zhang, X. Huai, Yong-Xing Wei +4 more
2022Processes13 citations Open access
Semantic Scholar
Global and regional prevalence of Helicobacter pylori in drinking waters: A sustainable, human development and socio-demographic indices based meta-regression-modelling.
T. C. Ekundayo, Feroz M. Swalaha, O. Ijabadeniyi
2022Science of the Total Environment13 citations
Semantic Scholar
Characterization of Microbial Diversity of Two Tomato Cultivars through Targeted Next-Generation Sequencing 16S rRNA and ITS Techniques
R. Abdulsalam, O. Ijabadeniyi, E. Cason, S. Sabiu
2023Microorganisms12 citations Open access
Semantic Scholar
Machine learning-guided determination of Acinetobacter density in waterbodies receiving municipal and hospital wastewater effluents
T. C. Ekundayo, M. A. Adewoyin, O. Ijabadeniyi, E. Igbinosa +1 more
2023Scientific Reports10 citations Open access
Semantic Scholar
Using machine learning models to predict the effects of seasonal fluxes on Plesiomonas shigelloides population density.
T. C. Ekundayo, O. Ijabadeniyi, E. Igbinosa, A. Okoh
2022Environmental Pollution10 citations
Semantic Scholar
Human norovirus contamination challenge in fresh produce: a global prevalence and meta-analytic assessment.
T. C. Ekundayo, O. Ijabadeniyi
2022Journal of Applied Microbiology10 citations
Semantic Scholar
Fatty acid-modified chitosan and nanoencapsulation of essential oils: A snapshot of applications.
R. Abdulsalam, O. Ijabadeniyi, S. Sabiu
2024Carbohydrate Research9 citations Open access
Semantic Scholar
Prevalence of Listeria monocytogenes in milk in Africa: a generalized logistic mixed-effects and meta-regression modelling
Y. Oluwafemi, B. Igere, T. C. Ekundayo, O. Ijabadeniyi
2023Scientific Reports9 citations Open access
Semantic Scholar
Characterization and antioxidant ability of potential probiotic lactic acid bacteria in ogi liquor and lemon juice-ogi liquor
T. Ajayeoba, O. Ijabadeniyi
2019Annals of Microbiology8 citations Open access
Semantic Scholar
Physicochemical properties of honey samples from Ondo state, Nigeria, and their bioactivity against spoilage and pathogenic organisms
F. Omoya, O. Ijabadeniyi, O. Ogonnoh
20148 citations
Semantic Scholar
Safety of nanofood: A review
O. Ijabadeniyi
20128 citations
Semantic Scholar
Effect of irrigation water quality on the microbiological safety of fresh vegetables
O. Ijabadeniyi
20118 citations
Semantic Scholar
Inactivation of Listeria monocytogenes ATCC7 644 Biofilms using Sodium Dodecyl Sulphate, Levulinic Acid and Sodium Hypochlorite Solution
E. Mnyandu, O. Ijabadeniyi, Suren Singh
20147 citations
Semantic Scholar
The Impact of Hesperidin on Cognitive Deficit and Neurobehavioural Disorders: A Systematic Review and Meta-Analysis of Preclinical Individual Studies
T. Olasehinde, T. C. Ekundayo, O. Ijabadeniyi, A. Olaniran
2024Current Behavioral Neuroscience Reports6 citations Open access
Semantic Scholar
Socioeconomic indices guided linear mixed-effects and meta-regression modelling of the temporal, global and regional prevalence of Helicobacter pylori in environmental waters: A class I carcinogen.
T. C. Ekundayo, Feroz M. Swalaha, O. Ijabadeniyi
2023Journal of Environmental Management6 citations Open access
Semantic Scholar
Trisodium phosphate enhanced phage lysis of Listeria monocytogenes growth on fresh-cut produce
Adebola O. Oladunjoye, Suren Singh, O. Ijabadeniyi
20176 citations
Semantic Scholar
Food Safety Culture Paramount Than Traditional Food Safety System and Food Safety Culture in South African Food Industries
O. Ijabadeniyi
20136 citations
Semantic Scholar
Behaviour of Aspergillus flavus in Bambara groundnut (Vigna subterranea (L.) Verdc) as affected by milling, fermentation or roasting during storage.
O. Olagunju, O. Ijabadeniyi
2020Journal of food microbiology5 citations
Semantic Scholar
Optimisation of the combined treatment of nisin, oregano and ultrasound in decontaminating Listeria monocytogenes and Escherichia coli O157:H7 on cabbage
Brianmax A. Takundwa, P. Bhagwat, F. Ruzengwe, Santhosh Pillai +1 more
2022Future Foods4 citations Open access
Semantic Scholar
Phytochemicals in Bambara Groundnut
A. Oyedeji, Adebola O. Oladunjoye, O. Ijabadeniyi, E. Kayitesi
2021Food and Potential Industrial Applications of Bambara Groundnut4 citations
Semantic Scholar
Efficacy of lemon juice ogi-steep liquor in the reduction of aflatoxigenic fungi growth during processing of dried sliced yam.
T. Ajayeoba, T. Bamidele, O. M. Oyawoye, O. Ijabadeniyi
2019LWT4 citations
Semantic Scholar
Biocontrol of Listeria monocytogenes ATCC 7644 on fresh-cut tomato (Lycopersicon esculentum) using nisin combined with organic acids
Adebola O. Oladunjoye, Suren Singh, O. Ijabadeniyi
2016Food Science and Biotechnology4 citations Open access
Semantic Scholar
Food borne bacteria isolated from spices and fate of Cronobacter sakazakii ATCC 29544 in black pepper exposed to drying and various temperature conditions
Nokwanda Madela, O. Ijabadeniyi
20134 citations
Semantic Scholar
Systematic review and meta-analysis of human bocavirus as food safety risk in shellfish
T. C. Ekundayo, O. Ijabadeniyi
2024Scientific Reports3 citations Open access
Semantic Scholar

Frequent co-authors

Invite them to SciRah by sharing their profile.

T. C. Ekundayo×11
Invite
T. C. Ekundayo — researcher profile on SciRah
A. Oyedeji×7
Invite
A. Oyedeji — researcher profile on SciRah
O. Olagunju×5
Invite
O. Olagunju — researcher profile on SciRah
Adebola O. Oladunjoye×5
Invite
Adebola O. Oladunjoye — researcher profile on SciRah

×5

Invite

Suren Singh — researcher profile on SciRah

Invite

T. Ajayeoba — researcher profile on SciRah

Invite

E. Buys — researcher profile on SciRah

Invite

B. Igere — researcher profile on SciRah

M. A. Adewoyin×3

Invite

M. A. Adewoyin — researcher profile on SciRah

T. Olasehinde×3

Invite

T. Olasehinde — researcher profile on SciRah

Invite

A. Arise — researcher profile on SciRah

Invite

E. Amonsou — researcher profile on SciRah