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T. Montville · SciRah

Researcher profile · Semantic Scholar

T. Montville

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T. Montville — researcher profile on SciRah

h-index: 44
Works: 130
Citations: 8,382

Most-cited papers

Bacteriocins: safe, natural antimicrobials for food preservation.
Jennifer Cleveland, T. Montville, I. Nes, M. Chikindas
2001Journal of food microbiology1,949 citations
Semantic Scholar
Food microbiology : fundamentals and frontiers
M. Doyle, L. Beuchat, T. Montville
2013881 citations
Semantic Scholar
Food Microbiology: An Introduction
T. Montville, K. Matthews
2008314 citations
Semantic Scholar
Nisin Resistance in Listeria monocytogenes ATCC 700302 Is a Complex Phenotype
A. D. Crandall, T. Montville
1998Applied and Environmental Microbiology293 citations Open access
Semantic Scholar
Mechanistic action of pediocin and nisin: recent progress and unresolved questions
T. Montville, Yijun Chen
1998Applied Microbiology and Biotechnology220 citations
Semantic Scholar
Common Mechanistic Action of Bacteriocins from Lactic Acid Bacteria
M. Bruno, T. Montville
1993Applied and Environmental Microbiology210 citations Open access
Semantic Scholar
Depletion of proton motive force by nisin in Listeria monocytogenes cells
M. C. Bruno, A. Kaiser, T. Montville
1992Applied and Environmental Microbiology164 citations Open access
Semantic Scholar
Antimicrobial resistance: Implications for the food system: An expert report, funded by the IFT Foundation
M. Doyle, F. Busta, B. Cords, P. Davidson +11 more
2006147 citations Open access
Semantic Scholar
Electrostatic interactions, but not the YGNGV consensus motif, govern the binding of pediocin PA-1 and its fragments to phospholipid vesicles
Yu-Huan Chen, R. Ludescher, T. Montville
1997Applied and Environmental Microbiology135 citations Open access
Semantic Scholar
Conversion of Pyruvate to Acetoin Helps To Maintain pH Homeostasis in Lactobacillus plantarum
Jya-Li Tsau, A. Guffanti, T. Montville
1992Applied and Environmental Microbiology135 citations Open access
Semantic Scholar
Production of an Amylase-Sensitive Bacteriocin by an Atypical Leuconostoc paramesenteroides Strain
Catherine B. Lewus, Stephen Sun, T. Montville
1992Applied and Environmental Microbiology134 citations Open access
Semantic Scholar
Detection of bacteriocins produced by lactic acid bacteria
Catherine B. Lewus, T. Montville
1991132 citations
Semantic Scholar
Purification of the bacteriocin bavaricin MN and characterization of its mode of action against Listeria monocytogenes Scott A cells and lipid vesicles
A. Kaiser, T. Montville
1996Applied and Environmental Microbiology111 citations Open access
Semantic Scholar
Evidence that dissipation of proton motive force is a common mechanism of action for bacteriocins and other antimicrobial proteins.
T. Montville, M. C. Bruno
1994Journal of food microbiology109 citations
Semantic Scholar
Functional characterization of pediocin PA-1 binding to liposomes in the absence of a protein receptor and its relationship to a predicted tertiary structure
Yu-Huan Chen, R. Shapira, Miriam Eisenstein, T. Montville
1997Applied and Environmental Microbiology105 citations Open access
Semantic Scholar
Bacteriocin Inhibition of Clostridium botulinum Spores by Lactic Acid Bacteria.
A. Okereke, T. Montville
1991Journal of Food Protection100 citations Open access
Semantic Scholar
Inhibition of Listeria monocytogenes by Lactobacillus bavaricus MN in beef systems at refrigeration temperatures
K. Winkowski, A. D. Crandall, T. Montville
1993Applied and Environmental Microbiology98 citations Open access
Semantic Scholar
Models and mechanisms for bacteriocin action and application
T. Montville, K. Winkowski, R. Ludescher
199593 citations
Semantic Scholar
Improved agar diffusion assay for nisin quantification
Ann M. Rogers, T. Montville
199193 citations
Semantic Scholar
Bacteriocin-mediated inhibition of Clostridium botulinum spores by lactic acid bacteria at refrigeration and abuse temperatures
A. Okereke, T. Montville
1991Applied and Environmental Microbiology87 citations Open access
Semantic Scholar
Temperature- and Surfactant-Induced Membrane Modifications That Alter Listeria monocytogenes Nisin Sensitivity by Different Mechanisms
Jie Li, M. Chikindas, R. Ludescher, T. Montville
2002Applied and Environmental Microbiology84 citations Open access
Semantic Scholar
Efflux of ions and ATP depletion induced by pediocin PA-1 are concomitant with cell death in Listeria monocytogenes Scott A
Y.-H. Chen, T. Montville
199584 citations
Semantic Scholar
Carbon Dioxide and Nisin Act Synergistically onListeria monocytogenes
L. Nilsson, Yu-Huan Chen, M. Chikindas, H. Huss +2 more
2000Applied and Environmental Microbiology83 citations Open access
Semantic Scholar
Physiochemical characterization of the nisin-membrane interaction with liposomes derived from Listeria monocytogenes
K. Winkowski, R. Ludescher, T. Montville
1996Applied and Environmental Microbiology81 citations Open access
Semantic Scholar
Inhibition of Listeria monocytogenes in cold-smoked salmon by Carnobacterium piscicola CS526 isolated from frozen surimi.
K. Yamazaki, Minako Suzuki, Y. Kawai, N. Inoue +1 more
2003Journal of Food Protection79 citations Open access
Semantic Scholar
Enterocin P Selectively Dissipates the Membrane Potential of Enterococcus faeciumT136
Carmen Herranz, Yu-Huan Chen, H. Chung, Luis M. Cintas +3 more
2001Applied and Environmental Microbiology79 citations Open access
Semantic Scholar
Purification and Characterization of a Novel Class IIa Bacteriocin, Piscicocin CS526, from Surimi-Associated Carnobacterium piscicola CS526
K. Yamazaki, Minako Suzuki, Y. Kawai, N. Inoue +1 more
2005Applied and Environmental Microbiology69 citations Open access
Semantic Scholar
Mechanism by which ammonium bicarbonate and ammonium sulfate inhibit mycotoxigenic fungi
D. Depasquale, T. Montville
1990Applied and Environmental Microbiology67 citations Open access
Semantic Scholar
Clostridium difficile MazF Toxin Exhibits Selective, Not Global, mRNA Cleavage
Francesca P. Rothenbacher, Motoo Suzuki, J. Hurley, T. Montville +3 more
2012Journal of Bacteriology62 citations Open access
Semantic Scholar
Influence of pH, Salt, and Temperature on Nisin Resistance in Listeria monocytogenes †.
E. D. de Martinis, A. D. Crandall, A. Mazzotta, T. Montville
1997Journal of Food Protection60 citations Open access
Semantic Scholar
Changes in Listeria monocytogenes Membrane Fluidity in Response to Temperature Stress
M. B. Najjar, M. Chikindas, T. Montville
2007Applied and Environmental Microbiology59 citations Open access
Semantic Scholar
Thermal resistance of spores from virulent strains of Bacillus anthracis and potential surrogates.
T. Montville, R. Dengrove, Tara De Siano, M. Bonnet +1 more
2005Journal of Food Protection58 citations Open access
Semantic Scholar
Nisin A depletes intracellular ATP and acts in bactericidal manner against Mycobacterium smegmatis*
T. Montville, H. Chung, M. Chikindas, Yu-Huan Chen
1999Letters in Applied Microbiology56 citations
Semantic Scholar
Acid‐tolerant Listeria monocytogenes persist in a model food system fermented with nisin‐producing bacteria
M. Bonnet, T. Montville
2005Letters in Applied Microbiology55 citations
Semantic Scholar
The influence of pH and growth rate on production of the bacteriocin, bavaricin MN, in batch and continuous fermentations
A. Kaiser, T. Montville
199354 citations
Semantic Scholar
Characterization of Fatty Acid Composition, Spore Germination, and Thermal Resistance in a Nisin-Resistant Mutant of Clostridium botulinum 169B and in the Wild-Type Strain
A. Mazzotta, T. Montville
1999Applied and Environmental Microbiology53 citations Open access
Semantic Scholar
The Artisanal Production of Pulque, a Traditional Beverage of the Mexican Highlands
R. Valadez-Blanco, G. Bravo-Villa, N. Santos-Sánchez, Sandra I. Velasco-Almendarez +1 more
2012Probiotics and Antimicrobial Proteins52 citations
Semantic Scholar
Antimicrobial Proteins: Classification, Nomenclature, Diversity, and Relationship to Bacteriocins
T. Montville, A. Kaiser
199352 citations
Semantic Scholar
Sensitivity of nisin‐resistant Listeria monocytogenes to heat and the synergistic action of heat and nisin
K. Modi, M. Chikindas, T. Montville
2000Letters in Applied Microbiology44 citations
Semantic Scholar
Inoculum Size of Clostridium botulinum 56A Spores Influences Time-to-Detection and Percent Growth-Positive Samples
L. Zhao, T. Montville, D. Schaffner
200041 citations
Semantic Scholar
Influence of Lipid Composition on Pediocin PA-1 Binding to Phospholipid Vesicles
Y Chen, R. Ludescher, T. Montville
1998Applied and Environmental Microbiology41 citations Open access
Semantic Scholar
USE OF MEAT ISOLATE, LACTOBACILLUS BAVARICUS MN, TO INHIBIT LISTERIA MONOCYTOGENES GROWTH IN A MODEL MEAT GRAVY SYSTEM
K. Winkowski, T. Montville
199241 citations
Semantic Scholar
Enzyme Activities Affecting End Product Distribution by Lactobacillus plantarum in Response to Changes in pH and O2
Ching-Ping Tseng, T. Montville
1990Applied and Environmental Microbiology41 citations Open access
Semantic Scholar
Bioenergetic Mechanism for Nisin Resistance, Induced by the Acid Tolerance Response of Listeria monocytogenes
M. Bonnet, Mohamed M. Rafi, M. Chikindas, T. Montville
2006Applied and Environmental Microbiology40 citations Open access
Semantic Scholar
Evidence for quorum sensing in Clostridium botulinum 56A
Li-Ping Zhao, T. Montville, D. W. Schaffner
2006Letters in Applied Microbiology35 citations Open access
Semantic Scholar
Bioenergetic consequences of catabolic shifts by Lactobacillus plantarum in response to shifts in environmental oxygen and pH in chemostat cultures
Ching-Ping Tseng, Jya-Li Tsau, T. Montville
1991Journal of Bacteriology34 citations Open access
Semantic Scholar
Time-to-detection, percent-growth-positive and maximum growth rate models for Clostridium botulinum 56A at multiple temperatures.
L. Zhao, T. Montville, D. W. Schaffner
2002Journal of food microbiology33 citations
Semantic Scholar
Further characterization of bacteriocins Plantaricin BN, bavaricin MN and pediocin A
Catherine B. Lewus, T. Montville
199233 citations
Semantic Scholar
Synergy between nisin and select lactates against Listeria monocytogenes is due to the metal cations.
J. Mcentire, T. Montville, M. Chikindas
2003Journal of Food Protection31 citations Open access
Semantic Scholar
Increased ATPase Activity Is Responsible for Acid Sensitivity of Nisin-Resistant Listeria monocytogenes ATCC 700302
J. Mcentire, G. Carman, T. Montville
2004Applied and Environmental Microbiology30 citations Open access
Semantic Scholar

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M. Chikindas×9
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M. Chikindas — researcher profile on SciRah
R. Ludescher×5
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K. Winkowski×4
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A. D. Crandall×3
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A. D. Crandall — researcher profile on SciRah

Catherine B. Lewus

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Catherine B. Lewus — researcher profile on SciRah

Yu-Huan Chen×3

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M. Bonnet — researcher profile on SciRah

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M. Doyle — researcher profile on SciRah

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K. Matthews — researcher profile on SciRah

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M. C. Bruno — researcher profile on SciRah

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A. Kaiser — researcher profile on SciRah

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