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R. Costa · SciRah

Researcher profile · Semantic Scholar

R. Costa

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R. Costa — researcher profile on SciRah

h-index: 32
Works: 99
Citations: 2,758

Most-cited papers

Quantitative analysis of essential oils: a complex task
C. Bicchi, E. Liberto, Maura Matteodo, B. Sgorbini +4 more
2008196 citations
Semantic Scholar
GC–MS, GC–O and enantio–GC investigation of the essential oil of Tarchonanthus camphoratus L.
R. Costa, B. Zellner, M. Crupi, M. De Fina +4 more
2008127 citations
Semantic Scholar
Antibacterial and antioxidant activity of essential oils and extracts from costmary (Tanacetum balsamita L.) and tansy (Tanacetum vulgare L.)
K. Bączek, O. Kosakowska, J. Przybył, E. Pióro-Jabrucka +5 more
2017100 citations
Semantic Scholar
Reliable characterization of coffee bean aroma profiles by automated headspace solid phase microextraction-gas chromatography-mass spectrometry with the support of a dual-filter mass spectra library.
L. Mondello, R. Costa, P. Tranchida, P. Dugo +4 more
2005Journal of Separation Science89 citations
Semantic Scholar
New Insights into the Culture Method and Antibacterial Potential of Gracilaria gracilis
G. Capillo, S. Savoca, R. Costa, M. Sanfilippo +7 more
2018Marine Drugs79 citations Open access
Semantic Scholar
Evaluation of fast gas chromatography and gas chromatography-mass spectrometry in the analysis of lipids.
L. Mondello, A. Casilli, P. Tranchida, R. Costa +3 more
2004Journal of Chromatography A73 citations
Semantic Scholar
Study on the chemical composition variability of some processed bergamot (Citrus bergamia) essential oils
R. Costa, P. Dugo, M. Navarra, Vilfredo Raymo +2 more
201069 citations
Semantic Scholar
Multiple headspace-solid-phase microextraction: an application to quantification of mushroom volatiles.
R. Costa, L. Tedone, Selenia De Grazia, P. Dugo +1 more
2013Analytica Chimica Acta67 citations
Semantic Scholar
Electronic nose and GC-MS analysis of volatile compounds in Tuber magnatum Pico: evaluation of different storage conditions.
G. Pennazza, C. Fanali, M. Santonico, L. Dugo +6 more
2013Food Chemistry67 citations
Semantic Scholar
Antioxidant and Antibacterial Activity of Roseroot (Rhodiola rosea L.) Dry Extracts
O. Kosakowska, K. Bączek, J. Przybył, E. Pióro-Jabrucka +6 more
2018Molecules66 citations Open access
Semantic Scholar
Comprehensive multidimensional GC for the characterization of roasted coffee beans.
L. Mondello, A. Casilli, P. Tranchida, P. Dugo +3 more
2004Journal of Separation Science64 citations
Semantic Scholar
Evaluation of the volatile and chiral composition in Pistacia lentiscus L. essential oil
M. Presti, Danilo Sciarrone, M. Crupi, R. Costa +3 more
200862 citations
Semantic Scholar
Determination of flavor components in Sicilian goat cheese by automated HS‐SPME‐GC
L. Mondello, R. Costa, P. Tranchida, B. Chiofalo +3 more
200557 citations
Semantic Scholar
Characterization of Oils from the Fruits, Leaves and Flowers of the Bitter Orange Tree
G. Dugo, I. Bonaccorsi, Danilo Sciarrone, R. Costa +4 more
201156 citations
Semantic Scholar
Antimicrobial activity and chemical composition of Citrus aurantifolia (Christm.) Swingle essential oil from Italian organic crops
R. Costa, C. Bisignano, A. Filocamo, E. Grasso +2 more
201455 citations
Semantic Scholar
Newly Introduced Sample Preparation Techniques: Towards Miniaturization
R. Costa
2014Critical reviews in analytical chemistry55 citations
Semantic Scholar
Screening of volatile compounds composition of white truffle during storage by GCxGC-(FID/MS) and gas sensor array analyses
R. Costa, C. Fanali, G. Pennazza, L. Tedone +7 more
201553 citations Open access
Semantic Scholar
Application of a multidimensional gas chromatography system with simultaneous mass spectrometric and flame ionization detection to the analysis of sandalwood oil.
Danilo Sciarrone, R. Costa, Carla Ragonese, P. Tranchida +5 more
2011Journal of Chromatography A53 citations
Semantic Scholar
Volatile Composition and Biological Activity of Key Lime Citrus aurantifolia Essential Oil
Federica Spadaro, R. Costa, C. Circosta, F. Occhiuto
2012Natural Product Communications45 citations Open access
Semantic Scholar
Reduced time HPLC analyses for fast quality control of citrus essential oils
M. Russo, I. Bonaccorsi, R. Costa, A. Trozzi +2 more
201542 citations
Semantic Scholar
Antioxidant and Antibacterial Activity of Helichrysum italicum (Roth) G. Don. from Central Europe
Z. Węglarz, O. Kosakowska, E. Pióro-Jabrucka, J. Przybył +5 more
2022Pharmaceuticals40 citations Open access
Semantic Scholar
An investigation on the volatile composition of some Artemisia species from Iran
R. Costa, M. De Fina, M. Valentino, A. Rustaiyan +3 more
200939 citations
Semantic Scholar
Fast GC for the analysis of citrus oils.
L. Mondello, A. Casilli, P. Tranchida, R. Costa +2 more
2004Journal of Chromatographic Science39 citations Open access
Semantic Scholar
Phytochemical screening by LC-MS and LC-PDA of ethanolic extracts from the fruits of Kigelia africana (Lam.) Benth
R. Costa, A. Albergamo, Vito Pellizzeri, G. Dugo
2017Natural Product Research38 citations
Semantic Scholar
Determination of the triacylglycerol fraction in fish oil by comprehensive liquid chromatography techniques with the support of gas chromatography and mass spectrometry data
M. Beccaria, R. Costa, G. Sullini, E. Grasso +3 more
2015Analytical and Bioanalytical Chemistry38 citations
Semantic Scholar
Essential oil composition of Citrus medica L. Cv. Diamante (Diamante citron) determined after using different extraction methods.
B. Gabriele, Alessia Fazio, P. Dugo, R. Costa +1 more
2009Journal of Separation Science36 citations
Semantic Scholar
A comprehensive study on the chemical composition and aromatic characteristics of lemon liquor
M. Crupi, R. Costa, P. Dugo, G. Dugo +1 more
200736 citations
Semantic Scholar
Investigation on the influence of spray-drying technology on the quality of Sicilian Nero d'Avola wines.
G. Avellone, A. Salvo, R. Costa, Emanuele Saija +4 more
2018Food Chemistry35 citations Open access
Semantic Scholar
Immune responses to a GnRH-based anti-fertility immunogen, induced by different adjuvants and subsequent effect on vaccine efficacy.
V. Ferro, R. Costa, K. Carter, Michael J. A. Harvey +6 more
2004Vaccine35 citations
Semantic Scholar
Acquisition of deeper knowledge on the human plasma fatty acid profile exploiting comprehensive 2-D GC.
P. Tranchida, R. Costa, P. Donato, Danilo Sciarrone +4 more
2008Journal of Separation Science34 citations
Semantic Scholar
Solid-phase microextraction-gas chromatography and ultra-high performance liquid chromatography applied to the characterization of lemon wax, a waste product from citrus industry.
R. Costa, A. Albergamo, Sara Arrigo, F. Gentile +1 more
2019Journal of Chromatography A32 citations
Semantic Scholar
Discrimination of the Sicilian Prickly Pear (Opuntia Ficus-Indica L., CV. Muscaredda) According to the Provenance by Testing Unsupervised and Supervised Chemometrics.
A. Albergamo, A. Mottese, G. Bua, F. Caridi +4 more
2018Journal of Food Science32 citations
Semantic Scholar
Anti-angiogenic activity and phytochemical screening of fruit fractions from Vitex agnus castus
G. Certo, R. Costa, V. D'Angelo, M. Russo +3 more
2017Natural Product Research32 citations Open access
Semantic Scholar
Grape water: reclaim and valorization of a by‐product from the industrial cryoconcentration of grape (Vitis vinifera) must
A. Albergamo, R. Costa, Giovanni Bartolomeo, Rossana Rando +8 more
2020The Journal of the Science of Food and Agriculture31 citations
Semantic Scholar
Phytochemical screening of Artemisia arborescens L. by means of advanced chromatographic techniques for identification of health-promoting compounds.
R. Costa, S. Ragusa, M. Russo, G. Certo +5 more
2016Journal of Pharmaceutical and Biomedical Analysis31 citations
Semantic Scholar
Multielement and chemometric analysis for the traceability of the Pachino Protected Geographical Indication (PGI) cherry tomatoes.
Angela Giorgia Potortì, Antonio Francesco Mottese, Maria Rita Fede, G. Sabatino +6 more
2022Food Chemistry29 citations
Semantic Scholar
Reliable Identification of Terpenoids and Related Compounds by using Linear Retention Indices Interactively with Mass Spectrometry Search
R. Costa, M. De Fina, M. Valentino, P. Dugo +1 more
200729 citations Open access
Semantic Scholar
Transfer of major and trace elements along the “farm-to-fork” chain of different whole grain products
A. Albergamo, G. Bua, Archimede Rotondo, Giovanni Bartolomeo +3 more
201827 citations
Semantic Scholar
Sample preparation techniques coupled to advanced chromatographic methods for marine organisms investigation.
R. Costa, M. Beccaria, E. Grasso, A. Albergamo +4 more
2015Analytica Chimica Acta27 citations
Semantic Scholar
A Multi-screening Evaluation of the Nutritional and Nutraceutical Potential of the Mediterranean Jellyfish Pelagia noctiluca
R. Costa, G. Capillo, A. Albergamo, Rosalia Li Volsi +8 more
2019Marine Drugs26 citations Open access
Semantic Scholar
Multidimensional gas chromatographic techniques applied to the analysis of lipids from wild‐caught and farmed marine species
R. Costa, A. Albergamo, Marco Piparo, G. Zaccone +4 more
201726 citations
Semantic Scholar
Headspace-Solid-Phase Microextraction-Gas Chromatography as Analytical Methodology for the Determination of Volatiles in Wild Mushrooms and Evaluation of Modifications Occurring during Storage
R. Costa, Selenia De Grazia, E. Grasso, A. Trozzi
2015Journal of Analytical Methods in Chemistry26 citations Open access
Semantic Scholar
High-throughput analysis of bergamot essential oil by fast solid-phase microextraction-capillary gas chromatography-flame ionization detection.
P. Tranchida, M. Presti, R. Costa, P. Dugo +2 more
2006Journal of Chromatography A26 citations
Semantic Scholar
High-Throughput ICP-MS and Chemometrics for Exploring the Major and Trace Element Profile of the Mediterranean Sepia Ink
G. Bua, A. Albergamo, Giovanni Annuario, V. Zammuto +2 more
2017Food Analytical Methods25 citations
Semantic Scholar
Valuable products from the flowers of lemon (Citrus limon (L.) Osbeck) and grapefruit (Citrus paradisi Macfad.) Italian trees
Vito Pellizzeri, R. Costa, E. Grasso, G. Dugo
202024 citations
Semantic Scholar
Fast GC for the analysis of fats and oils
L. Mondello, P. Tranchida, R. Costa, A. Casilli +3 more
200323 citations
Semantic Scholar
A Sustainable Strategy for the Conversion of Industrial Citrus Fruit Waste into Bioethanol
Rossella Vadalà, Giovanna Lo Vecchio, Rossana Rando, Michelangelo Leonardi +2 more
2023Sustainability21 citations Open access
Semantic Scholar
Potential Use of Proteomics in Shellfish Aquaculture: from Assessment of Environmental Toxicity to Evaluation of Seafood Quality and Safety
T. Gomes, A. Albergamo, R. Costa, L. Mondello +1 more
201721 citations Open access
Semantic Scholar
Monodimensional (GC-FID and GC-MS) and comprehensive two-dimensional gas chromatography for the assessment of volatiles and fatty acids from Ruta chalepensis aerial parts.
L. Tedone, R. Costa, Selenia De Grazia, S. Ragusa +1 more
2014Phytochemical Analysis19 citations
Semantic Scholar
Fresh forage in dairy ass’s ration: effect on milk fatty acid composition and flavours
B. Chiofalo, M. Polidori, R. Costa, Elisabetta Salimei
200519 citations Open access
Semantic Scholar

Frequent co-authors

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L. Mondello×30
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L. Mondello — researcher profile on SciRah
P. Dugo×22
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G. Dugo×15
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A. Albergamo×12
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P. Tranchida×9

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E. Grasso — researcher profile on SciRah

Danilo Sciarrone×5

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Danilo Sciarrone — researcher profile on SciRah

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Giovanni Bartolomeo×4

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A. Casilli — researcher profile on SciRah

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L. Tedone — researcher profile on SciRah