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G. Önning · SciRah

Researcher profile · Semantic Scholar

G. Önning

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G. Önning — researcher profile on SciRah

h-index: 29
Works: 78
Citations: 2,954

Most-cited papers

Effects of an isocaloric healthy Nordic diet on insulin sensitivity, lipid profile and inflammation markers in metabolic syndrome – a randomized study (SYSDIET)
M. Uusitupa, K. Hermansen, M. Savolainen, U. Schwab +31 more
2013Journal of Internal Medicine265 citations Open access
Semantic Scholar
Changes in serum lipids and postprandial glucose and insulin concentrations after consumption of beverages with β-glucans from oats or barley: a randomised dose-controlled trial
Maria Biörklund, A. van Rees, R. Mensink, G. Önning
2005European Journal of Clinical Nutrition233 citations Open access
Semantic Scholar
The Antiproliferative Effect of Dietary Fiber Phenolic Compounds Ferulic Acid and p-Coumaric Acid on the Cell Cycle of Caco-2 Cells
Birgit Janicke, C. Hegardt, Morten Krogh, G. Önning +3 more
2011Nutrition and Cancer186 citations
Semantic Scholar
Consumption of Oat Milk for 5 Weeks Lowers Serum Cholesterol and LDL Cholesterol in Free-Living Men with Moderate Hypercholesterolemia
G. Önning, A. Wallmark, M. Persson, B. Åkesson +2 more
1999Annals of Nutrition and Metabolism164 citations
Semantic Scholar
Randomised, double-blind and placebo-controlled study using new probiotic lactobacilli for strengthening the body immune defence against viral infections
A. Berggren, Irini Lazou Ahrén, N. Larsson, G. Önning
2011European Journal of Nutrition138 citations
Semantic Scholar
Fermented, ropy, oat-based products reduce cholesterol levels and stimulate the bifidobacteria flora in humans
Olof Mårtensson, Maria Biörklund, Adele Mbou Lambo, M. Dueñas-Chasco +6 more
2005126 citations
Semantic Scholar
A high intake of dietary fiber influences C-reactive protein and fibrinogen, but not glucose and lipid metabolism, in mildly hypercholesterolemic subjects
Anna Johansson-Persson, M. Ulmius, L. Cloetens, T. Karhu +2 more
2014European Journal of Nutrition108 citations
Semantic Scholar
Probiotics lower plasma glucose in the high-fat fed C57BL/6J mouse.
U. Andersson, Camilla Bränning, S. Ahrné, G. Molin +4 more
2010Beneficial Microbes103 citations Open access
Semantic Scholar
Effects of Consumption of Oat Milk, Soya Milk, or Cow’s Milk on Plasma Lipids and Antioxidative Capacity in Healthy Subjects
G. Önning, B. Åkesson, R. Öste, I. Lundquist
1998Annals of Nutrition and Metabolism97 citations
Semantic Scholar
Probiotic strain Lactobacillus plantarum 299v increases iron absorption from an iron-supplemented fruit drink: a double-isotope cross-over single-blind study in women of reproductive age
M. Hoppe, G. Önning, A. Berggren, L. Hulthén
2015British Journal of Nutrition94 citations Open access
Semantic Scholar
Antihypertensive activity of blueberries fermented by Lactobacillus plantarum DSM 15313 and effects on the gut microbiota in healthy rats.
I. L. Ahrén, Jie Xu, G. Önning, Crister Olsson +2 more
2015Clinical Nutrition90 citations
Semantic Scholar
A Healthy Nordic Diet Alters the Plasma Lipidomic Profile in Adults with Features of Metabolic Syndrome in a Multicenter Randomized Dietary Intervention.
M. Lankinen, U. Schwab, M. Kolehmainen, J. Paananen +19 more
2015Journal of NutriLife88 citations Open access
Semantic Scholar
Serum Lipids and Postprandial Glucose and Insulin Levels in Hyperlipidemic Subjects after Consumption of an Oat β-Glucan-Containing Ready Meal
Maria Biörklund, J. Holm, G. Önning
2008Annals of Nutrition and Metabolism72 citations
Semantic Scholar
Glutathione peroxidase activity, tissue and soluble selenium content in beef and pork in relation to meat ageing and pig RN phenotype
C. Daun, Mariana Johansson, G. Önning, B. Åkesson
200172 citations
Semantic Scholar
The Effect of Lactobacillus plantarum 299v on Iron Status and Physical Performance in Female Iron-Deficient Athletes: A Randomized Controlled Trial
U. Axling, G. Önning, M. Combs, A. Bogale +2 more
2020Nutrients60 citations Open access
Semantic Scholar
Freeze-dried Lactobacillus plantarum 299v increases iron absorption in young females—Double isotope sequential single-blind studies in menstruating women
M. Hoppe, G. Önning, L. Hulthén
2017PLoS ONE58 citations Open access
Semantic Scholar
LC-QTOF/MS metabolomic profiles in human plasma after a 5-week high dietary fiber intake
Anna Johansson-Persson, Thaer Barri, M. Ulmius, G. Önning +1 more
2013Analytical and Bioanalytical Chemistry55 citations
Semantic Scholar
The influence of dietary fibre source and gender on the postprandial glucose and lipid response in healthy subjects
M. Ulmius, A. Johansson, G. Önning
2009European Journal of Nutrition53 citations
Semantic Scholar
Fermentation of Cauliflower and White Beans with Lactobacillus plantarum – Impact on Levels of Riboflavin, Folate, Vitamin B12, and Amino Acid Composition
H. Thompson, G. Önning, K. Holmgren, H. S. Strandler +1 more
2020Plant Foods for Human Nutrition52 citations Open access
Semantic Scholar
Influence of oat saponins on intestinal permeability in vitro and in vivo in the rat
G. Önning, Quan Wang, B. Weström, N. Asp +1 more
1996British Journal of Nutrition52 citations Open access
Semantic Scholar
Solution behavior of barley beta-glucan as studied with asymmetrical flow field-flow fractionation
M. Ulmius, G. Önning, L. Nilsson
201247 citations
Semantic Scholar
Binding of mineral elements by dietary fibre components in cereals—In vitro (III)☆
Hans W. Persson, M. Nyman, H. Liljeberg, G. Önning +1 more
199147 citations
Semantic Scholar
Improved iron bioavailability in an oat-based beverage: the combined effect of citric acid addition, dephytinization and iron supplementation
Huan-Mei Zhang, G. Önning, R. Öste, E. Gramatkovski +1 more
2007European Journal of Nutrition46 citations
Semantic Scholar
Efficacy and Safety of Lactobacillus plantarum DSM 9843 (LP299V) in the Prevention of Antibiotic‐Associated Gastrointestinal Symptoms in Children—Randomized, Double‐Blind, Placebo‐Controlled Study
A. Olek, M. Woynarowski, I. L. Ahrén, J. Kierkuś +3 more
2017Jornal de Pediatria44 citations
Semantic Scholar
Nutritional properties of oat-based beverages as affected by processing and storage
Huan-Mei Zhang, G. Önning, A. Triantafyllou, R. Öste
200743 citations
Semantic Scholar
Gastrointestinal conditions influence the solution behaviour of cereal beta-glucans in vitro
M. Ulmius, Srimannarayana Adapa, G. Önning, L. Nilsson
201238 citations
Semantic Scholar
Separation of soluble selenium compounds in different fish species
G. Önning
200037 citations
Semantic Scholar
Iron Supplements Containing Lactobacillus plantarum 299v Increase Ferric Iron and Up-regulate the Ferric Reductase DCYTB in Human Caco-2/HT29 MTX Co-Cultures
A. Sandberg, G. Önning, Niklas Engström, Nathalie Scheers
2018Nutrients30 citations Open access
Semantic Scholar
Plasma alkylresorcinols reflect important whole-grain components of a healthy Nordic diet.
O. K. Magnusdottir, R. Landberg, I. Gunnarsdottir, L. Cloetens +14 more
2013Journal of NutriLife30 citations Open access
Semantic Scholar
Intake of Lactiplantibacillus plantarum HEAL9 Improves Cognition in Moderately Stressed Subjects: A Randomized Controlled Study
G. Önning, C. Montelius, M. Hillman, N. Larsson
2023Nutrients29 citations Open access
Semantic Scholar
Saponin content in different oat varieties and in different fractions of oat grain
G. Önning, N. Asp, B. Sivik
199329 citations
Semantic Scholar
Occurrence of selenoprotein enzyme activities and mRNA in bovine mammary tissue.
K. Bruzelius, T. Hoac, R. Sundler, G. Önning +1 more
2007Journal of Dairy Science26 citations Open access
Semantic Scholar
Effects of acute stress provocation on cortisol levels, zonulin and inflammatory markers in low- and high-stressed men.
C. Linninge, P. Jönsson, Hans Bolinsson, G. Önning +3 more
2018Biological Psychology25 citations
Semantic Scholar
Glucan incorporated into a fruit drink effectively lowers serum LDL-cholesterol concentrations 1 – 4
E. Naumann, Angelina B. van Rees, G. Önning, R. Öste +2 more
200625 citations
Semantic Scholar
Effect of oat saponins on plasma and liver lipids in gerbils (Meriones unguiculatus) and rats
G. Önning, N. Asp
1995British Journal of Nutrition24 citations Open access
Semantic Scholar
Separation of soluble selenium compounds in muscle from seven animal species using size exclusion chromatography and inductively coupled plasma mass spectrometryResults from this study were presented at Euroanalysis-12, Dortmund, Germany, September 2002.
C. Daun, T. Lundh, G. Önning, Björn Åkesson
200423 citations
Semantic Scholar
Probiotic-Reduced Inflammaging in Older Adults: A Randomized, Double-Blind, Placebo-Controlled Trial
Irini Lazou-Ahrén, Malin Björklund, Göran Molin, Jie Xu +3 more
2024Probiotics and Antimicrobial Proteins22 citations Open access
Semantic Scholar
Effect of oat saponins and different types of dietary fibre on the digestion of carbohydrates
G. Önning, N. Asp
1995British Journal of Nutrition21 citations Open access
Semantic Scholar
The effect of Lactiplantibacillus plantarum 299v together with a low dose of iron on iron status in healthy pregnant women: A randomized clinical trial
U. Axling, G. Önning, Titti Martinsson Niskanen, N. Larsson +2 more
2021Acta Obstetricia et Gynecologica Scandinavica20 citations Open access
Semantic Scholar
The absence of functional dectin-1 on enterocytes may serve to prevent intestinal damage
J. J. Volman, R. Mensink, W. Buurman, G. Önning +1 more
2010European Journal of Gastroenterology and Hepathology19 citations
Semantic Scholar
Fractionation of soluble selenium compounds from fish using size-exclusion chromatography with on-line detection by inductively coupled plasma mass spectrometry.
G. Önning, I. Bergdahl
1999In Analysis17 citations
Semantic Scholar
New Lactiplantibacillus plantarum and Lacticaseibacillus rhamnosus strains: well tolerated and improve infant microbiota
G. Önning, Ragnhild Palm, C. Linninge, N. Larsson
2021Pediatric Research16 citations Open access
Semantic Scholar
An oat bran meal influences blood insulin levels and related gene sets in peripheral blood mononuclear cells of healthy subjects
M. Ulmius, Anna Johansson-Persson, Morten Krogh, P. Olsson +1 more
2011Genes & Nutrition15 citations Open access
Semantic Scholar
Influence of a drink containing different antioxidants and Lactobacillus plantarum 299v on plasma total antioxidant capacity, selenium status and faecal microbial flora
G. Önning, A. Berggren, M. Drevelius, B. Jeppsson +2 more
2003International Journal of Food Science and Nutrition15 citations
Semantic Scholar
Fractionation of Soluble Selenium Compounds from Fish using Size-Exclusion Chromatography with On-Line Detection by Inductively Coupled Plasma Mass Spectrometry
G. Önning, I. Bergdahl
199915 citations
Semantic Scholar
Gastrointestinal Release of β‐Glucan and Pectin Using an In Vitro Method
M. Ulmius, Anna Johansson-Persson, Tina Immerstrand Nordén, B. Bergenståhl +1 more
201113 citations
Semantic Scholar
Intake of Lactobacillus plantarum HEAL9 reduces the inflammatory markers soluble fractalkine and CD163 during acute stress: A randomized, double blind, placebo-controlled study.
G. Önning, M. Hillman, M. Hedin, C. Montelius +3 more
2020Physiology and Behavior12 citations Open access
Semantic Scholar
Analysis of saponins in oat kernels
G. Önning, N. Asp
199312 citations
Semantic Scholar
THE EFFECT OF PROCESSING ON TOTAL ANTIOXIDATIVE CAPACITY IN STRAWBERRIES
U. Viberg, Charlotte Alklint, B. Åkesson, G. Önning +3 more
19998 citations
Semantic Scholar
Probiotic strain Lactobacillus plantarum 299v increases iron absorption from 2 an iron-supplemented fruit drink: a double-isotope cross-over single-blind 3 study in women of reproductive age – ERRATUM
M. Hoppe, G. Önning, A. Berggren, L. Hulthén
2015British Journal of Nutrition6 citations Open access
Semantic Scholar

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