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A. Jannatizadeh · SciRah

Researcher profile · Semantic Scholar

A. Jannatizadeh

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A. Jannatizadeh — researcher profile on SciRah

h-index: 18
Works: 27
Citations: 1,679

Most-cited papers

Ensuring sufficient intracellular ATP supplying and friendly extracellular ATP signaling attenuates stresses, delays senescence and maintains quality in horticultural crops during postharvest life
Morteza Soleimani Aghdam, A. Jannatizadeh, Zi-Sheng Luo, G. Paliyath
2018Trends in Food Science & Technology291 citations
Semantic Scholar
Employing exogenous melatonin applying confers chilling tolerance in tomato fruits by upregulating ZAT2/6/12 giving rise to promoting endogenous polyamines, proline, and nitric oxide accumulation by triggering arginine pathway activity.
Morteza Soleimani Aghdam, Zi-Sheng Luo, A. Jannatizadeh, Morteza Sheikh-Assadi +4 more
2019Food Chemistry224 citations
Semantic Scholar
Melatonin treatment maintains nutraceutical properties of pomegranate fruits during cold storage.
Morteza Soleimani Aghdam, Zi-Sheng Luo, Li Li, A. Jannatizadeh +2 more
2020Food Chemistry167 citations
Semantic Scholar
Exogenous melatonin applying confers chilling tolerance in pomegranate fruit during cold storage
A. Jannatizadeh
2019Scientia Horticulturae119 citations
Semantic Scholar
Melatonin treatment promotes endogenous melatonin accumulation and triggers GABA shunt pathway activity in tomato fruits during cold storage
Y. Sharafi, Morteza Soleimani Aghdam, Zi-Sheng Luo, A. Jannatizadeh +3 more
2019Scientia Horticulturae111 citations
Semantic Scholar
Impact of Exogenous Melatonin Application on Chilling Injury in Tomato Fruits During Cold Storage
A. Jannatizadeh, Morteza Soleimani Aghdam, Zi-Sheng Luo, F. Razavi
2019Food and Bioprocess Technology98 citations
Semantic Scholar
Exogenous melatonin ameliorates chilling injury in cut anthurium flowers during low temperature storage
Morteza Soleimani Aghdam, A. Jannatizadeh, Mohsen Sabzi Nojadeh, A. Ebrahimzadeh
2019Postharvest Biology and Technology75 citations
Semantic Scholar
Melatonin treatment delays senescence and improves antioxidant potential of sweet cherry fruits during cold storage
Y. Sharafi, A. Jannatizadeh, J. R. Fard, Morteza Soleimani Aghdam
202171 citations
Semantic Scholar
Enhancement of postharvest chilling tolerance of anthurium cut flowers by γ-aminobutyric acid (GABA) treatments
Morteza Soleimani Aghdam, R. Naderi, A. Jannatizadeh, M. A. Sarcheshmeh +1 more
201671 citations
Semantic Scholar
Impact of exogenous GABA treatments on endogenous GABA metabolism in anthurium cut flowers in response to postharvest chilling temperature.
Morteza Soleimani Aghdam, R. Naderi, A. Jannatizadeh, M. Babalar +2 more
2016Plant physiology and biochemistry : PPB65 citations
Semantic Scholar
Alleviation of postharvest chilling injury in anthurium cut flowers by salicylic acid treatment
Morteza Soleimani Aghdam, A. Jannatizadeh, Morteza Sheikh-Assadi, P. Malekzadeh
201653 citations
Semantic Scholar
Models for predicting the mass of apricot fruits by geometrical attributes (cv. Shams, Nakhjavan, and Jahangiri)
M. Naderi-Boldaji, R. Fattahi, M. Ghasemi-Varnamkhasti, A. Tabatabaeefar +1 more
200851 citations
Semantic Scholar
The effects of melatonin treatment on cap browning and biochemical attributes of Agaricus bisporus during low temperature storage.
A. Shekari, R. Hassani, Morteza Soleimani Aghdam, Mehdi Rezaee +1 more
2021Food Chemistry43 citations
Semantic Scholar
Some postharvest physical properties of Iranian apricot (Prunus armeniaca L.) fruit
A. Jannatizadeh, M. N. Boldaji, R. Fatahi, M. G. Varnamkhasti +1 more
200841 citations
Semantic Scholar
Exogenous adenosine triphosphate application retards cap browning in Agaricus bisporus during low temperature storage.
Morteza Soleimani Aghdam, Zi-Sheng Luo, A. Jannatizadeh, B. Farmani
2019Food Chemistry38 citations
Semantic Scholar
β-Aminobutyric acid treatment confers decay tolerance in strawberry fruit by warranting sufficient cellular energy providing
A. Jannatizadeh, Morteza Soleimani Aghdam, B. Farmani, F. Maggi +1 more
2018Scientia Horticulturae35 citations
Semantic Scholar
Contribution of GABA shunt to chilling tolerance in anthurium cut flowers in response to postharvest salicylic acid treatment
Morteza Soleimani Aghdam, R. Naderi, P. Malekzadeh, A. Jannatizadeh
201627 citations
Semantic Scholar
Investigation of variability of apricot (Prunus armeniaca L.) using morphological traits and microsatellite markers
R. Raji, A. Jannatizadeh, R. Fattahi, M. A. Esfahlani
201427 citations Open access
Semantic Scholar
Morphological Variability of Berberis integerrima from Iran
A. Jannatizadeh, A. Khadivi-Khub
2016Erwerbs-obstbau15 citations
Semantic Scholar
Genetic relationships and diversity of common apricot (Prunus armeniaca L.) based on simple sequence repeat (SSR) markers
A. Khadivi-Khub, M. Yarahmadi, A. Jannatizadeh, A. Ebrahimi
201515 citations
Semantic Scholar
Effect of exogenous melatonin treatment on Aspergillus decay, aflatoxin B1 accumulation and nutritional quality of fresh “Akbari” pistachio fruit
A. Jannatizadeh, Roghayeh Aminian‐Dehkordi, F. Razavi
2021Journal of food processing and preservation14 citations
Semantic Scholar
Exogenous β-aminobutyric acid application attenuates Aspergillus decay, minimizes aflatoxin B1 accumulation and maintains nutritional quality in fresh in hull pistachio kernels.
Morteza Soleimani Aghdam, Zi-Sheng Luo, Roghayeh Aminian‐Dehkordi, A. Jannatizadeh +4 more
2019The Journal of the Science of Food and Agriculture13 citations
Semantic Scholar
Towards modeling growth of apricot fruit: finding a proper growth model
A. Jannatizadeh, M. Rezaei, A. Rohani, Shaneka S. Lawson +1 more
2022Horticulture Environment and Biotechnology9 citations
Semantic Scholar
Population and Individual Multivariate Analysis of Barberry Genotypes: Implications for Breeding, Development, and Food Security
A. Jannatizadeh, Amin Ebrahimi, H. Alipour, Maryam Mohamadi Esboei +1 more
2022Erwerbs-obstbau5 citations
Semantic Scholar
INVESTIGATION OF THE GENETIC DIVERSITY OF APRICOT VARIETIES AND CULTIVARS USING RAPD MARKERS AND MORPHOLOGICAL TRAITS
A. Jannatizadeh, R. Fatahi, Z. Zamani, H. Zeraatgar
20112 citations
Semantic Scholar
Exogenous 6-benzylaminopurine (6-BAP) delays senescence in king oyster mushrooms (Pleurotus eryngii) by enhancing phenylpropanoid pathway activity
Amin Ebrahimi, A. Jannatizadeh, Morteza Soleimani Aghdam
2026Postharvest Biology and Technology1 citations
Semantic Scholar
Chitosan coating enriched with silibinin ameliorates postharvest browning and maintains nutritional quality of pomegranate arils
A. Jannatizadeh, Farhad Pirzad, M. A. Sarcheshmeh, Alimohammad Yavari
2024Journal of food science and technology0 citations Open access
Semantic Scholar

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Morteza Soleimani Aghdam×16
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Morteza Soleimani Aghdam — researcher profile on SciRah
Zi-Sheng Luo×7
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Zi-Sheng Luo — researcher profile on SciRah
B. Farmani×5
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B. Farmani — researcher profile on SciRah
F. Razavi×5
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F. Razavi — researcher profile on SciRah

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J. R. Fard — researcher profile on SciRah

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Y. Sharafi — researcher profile on SciRah

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R. Naderi — researcher profile on SciRah

M. A. Sarcheshmeh×3

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M. A. Sarcheshmeh — researcher profile on SciRah

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R. Fatahi — researcher profile on SciRah

Morteza Sheikh-Assadi×2

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Morteza Sheikh-Assadi — researcher profile on SciRah

Farhad Pirzad×2

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Farhad Pirzad — researcher profile on SciRah

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M. Babalar — researcher profile on SciRah