M. Gharsallaoui

Most-cited papers

1. Long-term effects of partial root-zone drying (PRD) on yield, oil composition and quality of olive tree (cv. Chemlali) irrigated with saline water in arid land

   M. Ghrab, M. Ayadi, K. Gargouri, K. Chartzoulakis +6 more

   201428 citations

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2. Study on the impact of wastewater irrigation on the quality of oils obtained from olives harvested by hand and from the ground and extracted at different times after the harvesting

   M. Gharsallaoui, C. Benincasa, M. Ayadi, E. Perri +2 more

   201126 citations

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3. Integrated approach for the eco design of a new process through the life cycle analysis of olive oil: Total use of olive by-products

   Zina Guermazi, M. Gharsallaoui, E. Perri, S. Gabsi +1 more

   201724 citations

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4. Quality and Trace Element Profile of Tunisian Olive Oils Obtained from Plants Irrigated with Treated Wastewater

   C. Benincasa, M. Gharsallaoui, E. Perri, Caterina Briccoli Bati +3 more

   2012TheScientificWorldJournal19 citations Open access

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5. Genetic diversity and association of molecular markers with biochemical traits in Tunisian olive cultivars

   Amal Omri, S. Abdelhamid, C. Benincasa, Amira Araouki +3 more

   202012 citations

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6. A Review on Current Status of Olive and Olive Oil Production in Tunisia

   S. Abdelhamid, H. Gouta, M. Gharsallaoui, M. Ghrab +3 more

   201311 citations

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7. The investigation of minor and rare Tunisian olive cultivars to enrich and diversify the olive genetic resources of the country

   Amal Omri, S. Abdelhamid, M. Ayadi, Amira Araouki +3 more

   20218 citations

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8. Tunisian Pistacia Atlanti ca. DESF Extraction Process: Impact on Chemical and Nutritional Characteristics

   M. Salhi, M. Gharsallaoui, S. Gabsi

   2021European Journal of Lipid Science and Technology6 citations

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9. Extraction methods of seed oil and oil quality of Pistacia atlantica grown in dry land

   M. Gharsallaoui, H. Azouzi, A. Chelli-Chaabouni, M. Ghrab +3 more

   20176 citations

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10. Impact of olives storage and irrigation with treated wastewater on the oil quality: simulation of mill conditions Impacto del almacenamiento de aceitunas y el riego con aguas residuales tratadas sobre la calidad del aceite: simulación de las condiciones de almazara

    M. Gharsallaoui, C. Benincasa, M. Ayadi, E. Perri +3 more

    20145 citations

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11. Characterization of Extra Virgin Olive Oil Obtained from Whole and DestonedFruits and Optimization of Oil Extraction with a Physical Coadjuvant (Talc)Using Surface Methodology

    Zina Guermazi, M. Gharsallaoui, E. Perri, S. Gabsi +1 more

    20154 citations Open access

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12. Corrigendum to “The investigation of minor and rare Tunisian olive cultivars to enrich and diversify the olive genetic resources of the country” [ J. Food Compos. Anal. 95 (2021) 103657]

    Amal Omri, S. Abdelhamid, M. Ayadi, Amira Araouki +3 more

    2024Journal of Food Composition and Analysis0 citations Open access

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13. Genetic diversity and association of molecular markers with biochemical traits in Tunisian olive cultivars

    Amal Omri, S. Abdelhamid, C. Benincasa, Amira Araouki +3 more

    2020Genetic Resources and Crop Evolution0 citations

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14. Using of Treated Wastewater to Irrigate Olive Plants: Some Chemical Constituents of Olive Oils

    Nada Zaanouni, M. Gharsallaoui, S. Gabsi

    20160 citations

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