Soomuk Cho

Most-cited papers

1. Antioxidant and Anti-Inflammatory Activities in Relation to the Flavonoids Composition of Pepper (Capsicum annuum L.)

   Soomuk Cho, Heon-Woong Kim, Min-Ki Lee, Hyeon-Jung Kim +4 more

   2020Antioxidants81 citations Open access

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2. Changes in Carotenoid Contents of Colored Pumpkin (Cucurbita spp.) Germplasms

   Min-Ki Lee, Soomuk Cho, Sooyeoul Cho, Jae-Hyeong Shin +6 more

   20151 citations Open access

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3. Analysis of Preference and Recognition of Korean Foods through Systematic Review

   Han-Na Chu, Yong-Seog Kwon, Ki-ok Kim, Y. Hwang +1 more

   20200 citations

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4. Effects of Allium hookeri Extracts using EtOH on Blood Glucose in Type II Diabetic Mice

   M. Gu, Bong-Kyoum Choi, S. Lee, Soomuk Cho +10 more

   20150 citations

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5. A Study on Purchasing Behavior of Functional Foods of Urban Inhabitants

   J. Ko, Soomuk Cho, Inhye Kim, K. Cho

   20110 citations

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6. [P8-125] Antiobesity Properties of Ethanol Extracts of Various Fruits and Vegetables by Pancreatic Lipase Inhibition

   Inhye Kim, A. Om, H. Yoo, Ji-Young Cha +5 more

   20090 citations

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