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Min-Ki Lee · SciRah

Researcher profile · Semantic Scholar

Min-Ki Lee

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Min-Ki Lee — researcher profile on SciRah

h-index: 15
Works: 52
Citations: 1,052

Most-cited papers

Characterization and quantification of flavonoid glycosides in the Prunus genus by UPLC-DAD-QTOF/MS
Ga-Hee Jang, Heon-Woong Kim, Min-Ki Lee, So-Young Jeong +3 more
2016Saudi Journal of Biological Sciences131 citations Open access
Semantic Scholar
Influence of different LED lamps on the production of phenolic compounds in common and Tartary buckwheat sprouts
Sang-Won Lee, J. Seo, Min-Ki Lee, Jin-Hyuk Chun +5 more
2014129 citations
Semantic Scholar
Antioxidant and Anti-Inflammatory Activities in Relation to the Flavonoids Composition of Pepper (Capsicum annuum L.)
Soomuk Cho, Heon-Woong Kim, Min-Ki Lee, Hyeon-Jung Kim +4 more
2020Antioxidants81 citations Open access
Semantic Scholar
Variation of glucosinolates in 62 varieties of Chinese cabbage (Brassica rapa L. ssp. pekinensis) and their antioxidant activity
Min-Ki Lee, Jin-Hyuk Chun, Dong Hae Byeon, Sun-Ok Chung +6 more
201480 citations Open access
Semantic Scholar
Quantification of glucosinolates, anthocyanins, free amino acids, and vitamin C in inbred lines of cabbage (Brassica oleracea L.).
Suhyoung Park, M. Valan Arasu, Min-Ki Lee, Jin-Hyuk Chun +4 more
2014Food Chemistry80 citations
Semantic Scholar
Characterization of catechins, theaflavins, and flavonols by leaf processing step in green and black teas (Camellia sinensis) using UPLC-DAD-QToF/MS
Min-Ki Lee, Heon-Woong Kim, S. Lee, Young Jin Kim +6 more
2018European Food Research and Technology76 citations Open access
Semantic Scholar
Hepatoprotective effects of blue honeysuckle on CCl4‐induced acute liver damaged mice
You-Suk Lee, I. Cho, J. Kim, Min-Ki Lee +3 more
2018Food Science & Nutrition68 citations Open access
Semantic Scholar
Characterization of phenolic compounds from normal ginger (Zingiber officinale Rosc.) and black ginger (Kaempferia parviflora Wall.) using UPLC–DAD–QToF–MS
G. Asamenew, Heon-Woong Kim, Min-Ki Lee, S. Lee +4 more
2018European Food Research and Technology63 citations Open access
Semantic Scholar
LED Lights Enhance Metabolites and Antioxidants in Chinese Cabbage and Kale
Min-Ki Lee, M. Arasu, Suhyoung Park, Dong Hae Byeon +4 more
201650 citations Open access
Semantic Scholar
Analysis and metabolite profiling of glucosinolates, anthocyanins and free amino acids in inbred lines of green and red cabbage (Brassica oleracea L.)
Suhyoung Park, M. Arasu, Min-Ki Lee, Jin-Hyuk Chun +3 more
201448 citations Open access
Semantic Scholar
Comprehensive characterization of hydroxycinnamoyl derivatives in green and roasted coffee beans: A new group of methyl hydroxycinnamoyl quinate
G. Asamenew, Heon-Woong Kim, Min-Ki Lee, S. Lee +5 more
2019Food Chemistry: X43 citations Open access
Semantic Scholar
Phenolic profiling and quantitative determination of common sage (Salvia plebeia R. Br.) by UPLC-DAD-QTOF/MS
S. Lee, Heon-Woong Kim, Min-Ki Lee, Young Jin Kim +3 more
2018European Food Research and Technology40 citations Open access
Semantic Scholar
Improved Method for Reliable HMW-GS Identification by RP-HPLC and SDS-PAGE in Common Wheat Cultivars
You-Ran Jang, Hye-Rang Beom, S. Altenbach, Min-Ki Lee +2 more
2017Molecules28 citations Open access
Semantic Scholar
UPLC-DAD-QToF/MS analysis of green tea phenolic metabolites in their free, esterified, glycosylated, and cell wall-bound forms by ultra-sonication, agitation, and conventional extraction techniques
P. Das, Md Tabibul Islam, S. Lee, Min-Ki Lee +2 more
202027 citations
Semantic Scholar
Effects of Allium hookeri on Glucose Metabolism in Type II Diabetic Mice
Bong-Kyoum Choi, S. Lee, Hwan-Hee Jang, Jung-Bong Kim +6 more
201520 citations
Semantic Scholar
Profiling of flavonoid glycosides in fruits and leaves of jujube (Zizyphus jujuba var. inermis (Bunge) Rehder) using UPLC-DAD-QTOF/MS
Min-Ki Lee, Heon-Woong Kim, Young-Jin Kim, S. Lee +6 more
201610 citations Open access
Semantic Scholar
Quali-Quantitative Analysis of Flavonoids for Mulberry Leaf and Fruit of ‘Suhyang’
Wan-Taek Ju, O. Kwon, Min-Ki Lee, Hyun-bok Kim +2 more
20178 citations Open access
Semantic Scholar
Effect of Developmental Stages on Glucosinolate Contents in Kale (Brassica oleracea var. acephala)
Heon-Hak Lee, Sima Yang, Min-Ki Lee, D. Ryu +5 more
20158 citations Open access
Semantic Scholar
Qualitative and Quantitative Analysis of Dibenzocyclooctadiene Lignans for the Fruits of Korean “Omija” (Schisandra chinensis)
Heon-Woong Kim, Jae-Hyeong Shin, Min-Ki Lee, Ga-Hee Jang +4 more
20158 citations
Semantic Scholar
Study on Phenolic Compounds in Lettuce Samples Cultivated from Korea Using UPLC-DAD-QToF/MS
Heon-Woong Kim, S. Lee, G. Asamenew, Min-Ki Lee +4 more
20197 citations
Semantic Scholar
Comparison of Flavonoid Characteristics between Blueberry ( Vaccinium corymbosum ) and Black Raspberry ( Rubus coreanus ) Cultivated in Korea using UPLC-DAD-QTOF/MS
Young Jin Kim, Heon-Woong Kim, Min-Ki Lee, S. Lee +6 more
20177 citations Open access
Semantic Scholar
Accumulation of γ-aminobutyric acid and transcription of glutamate decarboxylase in Brassica juncea (L.) Czern.
Yeon-Bok Kim, Min-Ki Lee, Sun-Ju Kim, H. Kim +3 more
20137 citations
Semantic Scholar
Compositions and Contents Anthocyanins in Blueberry ( Vaccinium corymbosum L.) Varieties
Min-Ki Lee, Heon-Woong Kim, S. Lee, Young Jin Kim +5 more
20165 citations Open access
Semantic Scholar
Identification and Quantification of Glucosinolates in Rapeseed (Brassica napus L.) Sprouts Cultivated under Dark and Light Conditions
Min-Ki Lee, M. Arasu, Jin-Hyuk Chun, J. Seo +6 more
2013Korean Journal of Environmental Agriculture5 citations Open access
Semantic Scholar
Content and Distribution of Flavanols, Flavonols and Flavanones on The Common Vegetables in Korea
Jae-Hyeong Shin, Heon-Woong Kim, Min-Ki Lee, Sung-Hyen Lee +5 more
20144 citations Open access
Semantic Scholar
Comparison of Phenolic Acid from Shoots of Aralia elata and Kalopanax pictus Cultivated in Korea Using UPLC-DAD-ESI(+)-QToF/MS
Young Jin Kim, Heon-Woong Kim, Min-Ki Lee, S. Lee +5 more
2018Korean Journal of Environmental Agriculture3 citations Open access
Semantic Scholar
Free Amino Acids in Different Organs of Scutellaria baicalensis
Yeon-Bok Kim, Romij Uddin, Min-Ki Lee, Sun-Ju Kim +3 more
20143 citations Open access
Semantic Scholar
Functional Properties and Components of Koenigia alpina Extract
Kwan-Woo Lee, Su-Hyun Mun, Yeong A Kim, Hyo-Rim Kim +3 more
2024Skin research and technology2 citations Open access
Semantic Scholar
Effect of Thermal Treatments on Flavonoid Contents in Domestic Soybeans
Jae-Hyeong Shin, Heon-Woong Kim, Min-Ki Lee, Ga-Hee Jang +6 more
20152 citations Open access
Semantic Scholar
Cloning and Characterization of a cDNA Encoding Calcium/Calmodulin-Dependent Glutamate Decarboxylase from Scutellaria Baicalensis
Yeon-Bok Kim, Md. Romij Uddin, D. Kwon, Min-Ki Lee +3 more
2013Natural Product Communications2 citations Open access
Semantic Scholar
A time-course study of flavonoids in buckwheats (Fagopyrum species)
Min-Ki Lee, Sukhoon Park, Sun-Ju Kim
20112 citations
Semantic Scholar
Characterization of Flavonoids from Used Parts of Prickly Pear (Opuntia ficus-indica var. saboten) and Dragon Fruit (Hylocereus undatus) Using UPLC-DAD-QToF/MS
S. Lee, Heon-Woong Kim, Min-Ki Lee, G. Asamenew +5 more
2018Journal of the Korean Society of Food Science and Nutrition1 citations
Semantic Scholar
Profiles of Phenolic Acid Derivatives from Tuberous Roots of Yacon (Smallanthus sonchifolius) Using UPLC-DAD-QToF/MS
Min-Ki Lee, Heon-Woong Kim, S. Lee, G. Asamenew +5 more
2018Journal of the Korean Society of Food Science and Nutrition1 citations
Semantic Scholar
Comparison of Flavonoid Glycosides from Korean and French Wines Using UPLC-DAD-QToF/MS
Heon-Woong Kim, Min-Ki Lee, S. Lee, Young Jin Kim +4 more
2018Journal of the Korean Society of Food Science and Nutrition1 citations
Semantic Scholar
Treatment Effect of Green Manure Crops on Content of γ-Oryzanols from Korean Rice Variety, Unkwangbyeo
Heon-Woong Kim, Jae-Hyeong Shin, Min-Ki Lee, Sung-Hyeon Lee +5 more
20151 citations Open access
Semantic Scholar
Changes in Carotenoid Contents of Colored Pumpkin (Cucurbita spp.) Germplasms
Min-Ki Lee, Soomuk Cho, Sooyeoul Cho, Jae-Hyeong Shin +6 more
20151 citations Open access
Semantic Scholar
Anti-asthmatic Effects Of Amomum Compactum
Min-Ki Lee, N. Lee, J. Lee, D. Jung +5 more
20101 citations Open access
Semantic Scholar
Characterization of Isoflavone Conjugated Metabolites in Human Plasma and Urine by Dietary Soybean Meals
Heon-Woong Kim, S. Lee, Min-Ki Lee, G. Asamenew +5 more
2020Current Developments in Nutrition0 citations Open access
Semantic Scholar
Characterization of Isoflavone Conjugated Metabolites in Hu-man Plasma and Urine by Dietary Soybean Meals
Heon-Woong Kim, S. Lee, Min-Ki Lee, Gelila Asame +3 more
20200 citations
Semantic Scholar
Antioxidant Activity and Tyrosinase Inhibitory Activities of Codonopsis lanceolata Extract and Solvent Fraction
Ji Yeong Kim, I. Hwang, Min-Ki Lee, B. Hwang +1 more
20190 citations
Semantic Scholar
Evaluation of 8 Flavonol Glycosides in Chinese toon (Cedrela sinensis A. Juss) using UPLC-DAD-QTOF/MS
A. Bak, Jung-Bong Kim, Jae-Hyeong Shin, Heon-Woong Kim +4 more
20150 citations
Semantic Scholar
Flavnoid profile of Asparagus officinalis L. (asparagus) by UPLC-DAD-QTOF/MS
So-Young Jeong, Jung-Bong Kim, Heon-Woong Kim, Jae-Hyeong Shin +4 more
20150 citations
Semantic Scholar
Metabolite Profiling of 6 Flavonoids in Fruits and Leaves of Jujube (Zizyphus jujuba L.) using UPLC-DAD-QTOF/MS
Min-Ki Lee, Jung-Bong Kim, Jae-Hyeong Shin, Heon-Woong Kim +3 more
20150 citations
Semantic Scholar
Identification of Glycosides and Aglycones in Japanese Angelica (Aralia eleta) by UPLC/Q-ToF/MS
Jae-Hyeong Shin, Heon-Woong Kim, Min-Ki Lee, Ga-Hee Jang +3 more
20150 citations
Semantic Scholar
Identification and quantification of flavonoids in red lettuce (Lactuca sativa L.) cultivar using UPLC-DAD-QTOF/MS
Ga-Hee Jang, Jung-Bong Kim, Heon-Woong Kim, Jae-Hyeong Shin +4 more
20150 citations
Semantic Scholar
Evaluation of flavonol and flavone glycosides in Korean pepper fruits and leaves (Capsicum annuum L.) using UPLCDAD-QTOF/MS
Heon-Woong Kim, Jung-Bong Kim, Jae-Hyeong Shin, Ga-Hee Jang +4 more
20150 citations
Semantic Scholar
Study on flavonoid contents in functional vegetables, and the changes of flavonoid compounds by different methods
Jae-Hyeong Shin, Heon-Woong Kim, Min-Ki Lee, Y. Yoon +5 more
20140 citations
Semantic Scholar
Construction of Anthocyanins Library from Korean Agro-food resources Using LC-DAD-ESI/MS
Heon-Woong Kim, Jung-Bong Kim, Jae-Hyeong Shin, Min-Ki Lee +4 more
20140 citations
Semantic Scholar
Profiling of anthocyanins and flavonols in onion (Allium cepa L.) accessions using LC-DAD-ESI/MS
Min-Ki Lee, Jung-Bong Kim, Heon-Woong Kim, Jae-Hyeong Shin +4 more
20140 citations
Semantic Scholar
The compositions and contents of flavonol glycosides in onion (Allium cepa L.) germplasm.
Jung-Ro Lee, Min-Ki Lee, Heon-Woong Kim, Sung-Hyeon Lee +7 more
20140 citations Open access
Semantic Scholar

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