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A. Stelick · SciRah

Researcher profile · Semantic Scholar

A. Stelick

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A. Stelick — researcher profile on SciRah

h-index: 8
Works: 18
Citations: 303

Most-cited papers

Thinking outside the booth — the eating environment, context and ecological validity in sensory and consumer research
A. Stelick, R. Dando
2018Current Opinion in Food Science57 citations
Semantic Scholar
Dynamic Context Sensory Testing-A Proof of Concept Study Bringing Virtual Reality to the Sensory Booth.
A. Stelick, Alexandra G Penano, Alden C. Riak, R. Dando
2018Journal of Food Science53 citations
Semantic Scholar
Impact of sustainability and nutritional messaging on Italian consumers' purchase intent of cereal bars made with brewery spent grains.
A. Stelick, G. Sogari, M. Rodolfi, R. Dando +1 more
2021Journal of Food Science52 citations
Semantic Scholar
Bridging Sensory Evaluation and Consumer Research for Strategic Leafy Brassica (Brassica oleracea) Improvement.
Hannah Swegarden, A. Stelick, R. Dando, P. D. Griffiths
2019Journal of Food Science31 citations
Semantic Scholar
Characterization of the Fermentation and Sensory Profiles of Novel Yeast-Fermented Acid Whey Beverages
Siyi Luo, Timothy A. Demarsh, Dana L deRiancho, A. Stelick +1 more
2021Foods28 citations Open access
Semantic Scholar
Cross-cultural examination of a product of differing familiarity (Hard Cider) by American and Chinese panelists using rapid profiling techniques
S. Jamir, A. Stelick, R. Dando
202026 citations
Semantic Scholar
An evaluation of alternative biodegradable and reusable drinking straws as alternatives to single-use plastic.
Amanda Jonsson, Kent Andersson, A. Stelick, R. Dando
2021Journal of Food Science24 citations
Semantic Scholar
On the validity of longitudinal comparisons of central location consumer testing results prior to COVID‐19 versus home use testing data during the pandemic
Menghan Shi, A. Stelick, Susan Licker, R. Dando
2021Journal of Food Science9 citations Open access
Semantic Scholar
How information leads consumers to select specialty foods when tasting is not an option
Nadia A. Streletskaya, Sara Maruyama, S. Queisser, S. Cole +2 more
2022Food Quality and Preference8 citations Open access
Semantic Scholar
Sensory Evaluation of Common Ice Plant (Mesembryanthemum crystallinum L.) in Response to Sodium Chloride Concentration in Hydroponic Nutrient Solution
Jiaqi Xia, N. Mattson, A. Stelick, R. Dando
2022Foods6 citations Open access
Semantic Scholar
Development of a consumer-driven chocolate milk sensory ballot for use in the dairy industry.
A. Stelick, R. Dando, M. Wiedmann, Nicole H. Martin
2025Journal of Dairy Science2 citations Open access
Semantic Scholar
Applying sorting algorithms to sensory ranking tests – A proof of concept study
Markus Ekman, Asa Amanda Olsson, Kent Andersson, Amanda Jonsson +2 more
2019Current Research in Food Science2 citations Open access
Semantic Scholar
Tools for Up‐Front Research on Understanding Consumer Values
A. Stelick, K. Lopetcharat, D. Paredes
20122 citations
Semantic Scholar
Filling the Sensory Gap: A Sensory Evaluation of Plant-Based vs. Pork Hotdogs
G. Andreani, G. Sogari, Miguel I. Gómez, A. Stelick +1 more
2026Applied Sciences1 citations Open access
Semantic Scholar
US consumers’ preference for orange wine may not align with the assumptions of wine professionals
Eleanor Heberlein, Rogelio Cianchini, A. Stelick, R. Dando
2026Food Quality and Preference1 citations
Semantic Scholar
The most effective strategy for verifying the absence of sanitizer contamination in milk depends on the sanitizer type used in fluid milk processing facilities.
Leonie Kemmerling, A. Stelick, Nicole H. Martin, M. Wiedmann +1 more
2025Journal of Dairy Science1 citations Open access
Semantic Scholar
Sensory Driven Conjoint Analysis: How experiencing sensory stimuli differs from simply imagining them
Rogelio Cianchini, A. Stelick, R. Dando
2026Food Quality and Preference0 citations
Semantic Scholar
Late-season off-flavor impacts on consumer acceptance and perceived product value of maple syrup.
A. Stelick, A. Wightman, Catherine E. Monserrate, R. Dando
2025Food Research International0 citations
Semantic Scholar

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Nicole H. Martin

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