Young-Sung Jung

Most-cited papers

1. Antioxidative, Anti-Inflammatory, and Anticancer Effects of Purified Flavonol Glycosides and Aglycones in Green Tea

   Chan-Su Rha, H. Jeong, Saitbyul Park, Siyoung Lee +2 more

   2019Antioxidants92 citations Open access

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2. Antioxidant capacity of 12 major soybean isoflavones and their bioavailability under simulated digestion and in human intestinal Caco-2 cells.

   Mi-seon Kim, Young-Sung Jung, Davin Jang, Heung-Cho Chi +3 more

   2021Food Chemistry58 citations

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3. A brief history and spectroscopic analysis of soy isoflavones

   Young-Sung Jung, Chan-Su Rha, M. Baik, N. Baek +1 more

   2020Food Science and Biotechnology48 citations Open access

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4. Identification and quantification of multi-class veterinary drugs and their metabolites in beef using LC-MS/MS.

   Young-Sung Jung, Dan-Bi Kim, T. Nam, Dongwon Seo +1 more

   2022Food Chemistry45 citations Open access

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5. Stability and Fermentability of Green Tea Flavonols in In-Vitro-Simulated Gastrointestinal Digestion and Human Fecal Fermentation

   Chan-Su Rha, Hyunbin Seong, Young-Sung Jung, Davin Jang +3 more

   2019International Journal of Molecular Sciences42 citations Open access

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6. Enzymatic synthesis of α-flavone glucoside via regioselective transglucosylation by amylosucrase from Deinococcus geothermalis

   Seung-Won Jang, Heung-Cho Chi, Young-Sung Jung, Chan-Su Rha +9 more

   2018PLoS ONE36 citations Open access

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7. Developing and Validating a Method for Separating Flavonoid Isomers in Common Buckwheat Sprouts Using HPLC-PDA

   Davin Jang, Young-Sung Jung, Mi-seon Kim, S. Oh +2 more

   2019Foods33 citations Open access

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8. Investigation and human health risk assessment of multi-class veterinary antibiotics in honey from South Korea

   Dan-Bi Kim, Nho-Eul Song, T. Nam, Young-Sung Jung +1 more

   202129 citations

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9. Ultrasound-assisted extraction of major anthocyanins in Korean black raspberries (Rubus coreanus Miquel) using natural deep eutectic solvents

   Hyeonho Kim, Young-Sung Jung, Nho-Eul Song, Miyoung Yoo +3 more

   2024LWT28 citations Open access

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10. High-efficiency enzymatic production of α-isoquercitrin glucosides by amylosucrase from Deinococcus geothermalis.

    Chan-Su Rha, Jung Choi, Young-Sung Jung, Eun-Ryoung Kim +4 more

    2019Enzyme and Microbial Technology28 citations

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11. Site-specific α-glycosylation of hydroxyflavones and hydroxyflavanones by amylosucrase from Deinococcus geothermalis.

    Chan-Su Rha, Young-Sung Jung, D. Seo, Dae-Ok Kim +1 more

    2019Enzyme and Microbial Technology28 citations

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12. Oral Administration of Rosa gallica Prevents UVB−Induced Skin Aging through Targeting the c−Raf Signaling Axis

    Seongin Jo, Young-Sung Jung, Y. Cho, J. Seo +4 more

    2021Antioxidants27 citations Open access

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13. Development and Application of a Multi-Residue Method to Determine Pesticides in Agricultural Water Using QuEChERS Extraction and LC-MS/MS Analysis

    Nho-Eul Song, Young-Sung Jung, Ji-Ye-On Choi, M. Koo +4 more

    202027 citations Open access

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14. Aurones and Flavonols from Coreopsis lanceolata L. Flowers and Their Anti-Oxidant, Pro-Inflammatory Inhibition Effects, and Recovery Effects on Alloxan-Induced Pancreatic Islets in Zebrafish

    Hyoung-Geun Kim, Y. Nam, Young-Sung Jung, Seon-Min Oh +6 more

    2021Molecules24 citations Open access

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15. Enrichment of Polyglucosylated Isoflavones from Soybean Isoflavone Aglycones Using Optimized Amylosucrase Transglycosylation

    Young-Sung Jung, Ye-Jin Kim, Aaron Taehwan Kim, Davin Jang +6 more

    2020Molecules24 citations Open access

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16. Simple and efficient production of highly soluble daidzin glycosides by amylosucrase from Deinococcus geothermalis.

    Chan-Su Rha, Eun-Ryoung Kim, Ye-Jin Kim, Young-Sung Jung +2 more

    2019Journal of Agricultural and Food Chemistry24 citations Open access

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17. Neuroprotective effects of ethanolic extract from dry Rhodiola rosea L. rhizomes

    K. Kim, Young-Sung Jung, Dong You, Seung Hyun Lee +3 more

    2021Food Science and Biotechnology22 citations Open access

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18. Effect of Orally Administered Atractylodes macrocephala Koidz Water Extract on Macrophage and T Cell Inflammatory Response in Mice

    Tae-kyung Kwak, H. Jang, Mi-Gi Lee, Young-Sung Jung +4 more

    2018Evidence-Based Complementary and Alternative Medicine22 citations Open access

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19. Enzymatic modification of daidzin using heterologously expressed amylosucrase in Bacillus subtilis

    Eun-Ryoung Kim, Chan-Su Rha, Young-Sung Jung, Jung Choi +6 more

    2018Food Science and Biotechnology22 citations Open access

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20. Stability of Enzyme-Modified Flavonoid C- and O-Glycosides from Common Buckwheat Sprout Extracts during In Vitro Digestion and Colonic Fermentation.

    Davin Jang, Young-Sung Jung, Hyunbin Seong, Mi-seon Kim +4 more

    2021Journal of Agricultural and Food Chemistry20 citations

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21. pH-adjusted solvent extraction and reversed-phase HPLC quantification of isoflavones from soybean (Glycine max (L.) Merr.).

    C. Cho, Young-Sung Jung, T. Nam, Chan-Su Rha +4 more

    2020Journal of Food Science17 citations

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22. Synthesis of Alpha-Linked Glucosides from Soybean Isoflavone Aglycones Using Amylosucrase from Deinococcus geothermalis.

    Young-Sung Jung, Hyoung-Geun Kim, Seon-Min Oh, Dae-Young Lee +3 more

    2023Journal of Agricultural and Food Chemistry16 citations

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23. Development and validation of QuEChERS-based LC-MS/MS method for simultaneous quantification of eleven N-nitrosamines in processed fish meat, processed meat, and salted fish products.

    Hyun Jeong Lee, Young-Sung Jung, Dongwon Seo, EunMi Kim +1 more

    2024Food Chemistry15 citations

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24. Influence of production systems on phenolic characteristics and antioxidant capacity of highbush blueberry cultivars.

    Young-Sung Jung, I. Kwak, S. Lee, Hye-Sung Cho +2 more

    2021Journal of Food Science15 citations

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25. Chemometric Analysis of Extracts and Fractions from Green, Oxidized, and Microbial Fermented Teas and Their Correlation to Potential Antioxidant and Anticancer Effects

    Chan-Su Rha, Young-Sung Jung, Jung-Dae Lee, Davin Jang +4 more

    2020Antioxidants13 citations Open access

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26. Anti-Inflammatory Effect of Flavonoids from Brugmansia arborea L. Flowers

    Hyoung-Geun Kim, Davin Jang, Young-Sung Jung, Hyun-ji Oh +6 more

    2020Journal of Microbiology and Biotechnology13 citations Open access

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27. Coreolanceolins A–E, New Flavanones from the Flowers of Coreopsis lanceolate, and Their Antioxidant and Anti-Inflammatory Effects

    Hyoung-Geun Kim, Young-Sung Jung, Seon-Min Oh, Hyun-ji Oh +6 more

    2020Antioxidants12 citations Open access

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28. Anti-Inflammatory Effects and Macrophage Activation Induced by Bioavailable Cinnamon Polyphenols in Mice.

    Youngju Song, Young-Sung Jung, Sunghyun Park, Hong Shik Park +6 more

    2023Molecular Nutrition & Food Research11 citations

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29. Neuroprotective effects of Actinidia eriantha cv. Bidan kiwifruit on amyloid beta-induced neuronal damages in PC-12 cells and ICR mice

    Heung-Cho Chi, Young-Sung Jung, Jong Min Kim, T. Nam +5 more

    202111 citations Open access

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30. Bioaccessibility and Bioavailability of Soybean Isoflavones: An In Vitro Study

    Young-Sung Jung, Hyunbin Seong, Nam Soo Han, Dae-Ok Kim

    2023Food reviews international (Print)9 citations

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31. Comparative study on amylosucrases derived from Deinococcus species and catalytic characterization and use of amylosucrase derived from Deinococcus wulumuqiensis

    Ki-Tae Kim, Chan-Su Rha, Young-Sung Jung, Ye-Jin Kim +3 more

    2019Amylase9 citations Open access

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32. Advances in in vitro cultivation techniques for comprehensive analysis of human gut microbiome.

    Young-Sung Jung, Nho-Eul Song, Seo Yeong Oh, Y. Park +8 more

    2025Biotechnology Advances8 citations

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33. Rosa gallica and its active compound, cyanidin‐3,5‐O‐diglucoside, improve skin hydration via the GLK signaling pathway

    J. Seo, Seongin Jo, Young-Sung Jung, M. Mijan +4 more

    2022Biofactors8 citations

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34. Optimization and validation for quantification for allulose of jelly candies using response surface methodology

    Dan-Bi Kim, T. Nam, Young-Sung Jung, Hye-jung Kim +2 more

    2020Journal of food science and technology6 citations Open access

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35. Differences in in vitro bioavailability, bioaccessibility, and antioxidant capacity depending on linkage type of luteolin 4'-O-glucosides.

    Young-Sung Jung, Davin Jang, Mi-seon Kim, Heung-Cho Chi +4 more

    2025Food Research International5 citations

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36. Simultaneous determination of trichothecene mycotoxins in cereals by LC-MS/MS

    Dan-Bi Kim, Young-Sung Jung, T. Nam, Sanghee Lee +1 more

    2022Food Science and Biotechnology5 citations Open access

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37. Green chemistry-based sustainable extraction of curcuminoids from turmeric (Curcuma longa L.) using deep eutectic solvents for efficient extraction

    Young-Sung Jung, Hyeonho Kim, Hyo-Kyoung Choi, Hyun-Seok Kim +1 more

    2025LWT4 citations Open access

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38. Modulating intestinal health: Impact of chitooligosaccharide molecular weight on suppressing RAGE expression and inflammatory response in methylglyoxal-induced advanced glycation end-products.

    Heung-Cho Chi, Young-Sung Jung, Mingyeong Kim, Ulfah Dwi Kurniawati +5 more

    2024International Journal of Biological Macromolecules4 citations

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39. Optimization of clean-up sorbents for the simultaneous analysis of twenty preservatives in jerky samples using liquid chromatography-ultraviolet detection

    Young-Sung Jung, Juhee Park, Dan-Bi Kim, Ji-Ye-On Choi +1 more

    2023LWT4 citations Open access

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40. Evaluation of various clean-up sorbents in kale followed by LC-MS/MS analysis of pesticides

    Young-Sung Jung, Nho-Eul Song, Ji-Ye-On Choi, S. Hwang +2 more

    2022Food Science and Biotechnology4 citations Open access

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41. Phlorofucofuroeckol-A from Ecklonia Cava attenuates methylglyoxal-induced nephrotoxicity by regulating RAGE and inhibiting the formation of advanced glycosylated end products

    Young-Sung Jung, Heung-Cho Chi, G. Yoo, Mingyeong Kim +3 more

    2024Food Bioscience3 citations

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42. Correlation between antioxidant capacity and advanced glycation endproducts inhibition in enzyme-treated polysaccharides from Sargassum fusiforme

    Young-Sung Jung, Heung-Cho Chi, Mingyeong Kim, Taeyoung Kwon +5 more

    2025Food Science and Biotechnology2 citations Open access

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43. Correlation between Antioxidant Capacity and Phenolic Compounds of Korean Red Pine (Pinus densiflora Sieb. et Zucc.) Bark Fractions under In Vitro Gastrointestinal Digestive Conditions

    Seung-su Choi, Young-Sung Jung, Gyo-Ha Hwang, Sanggil Lee +2 more

    2025Plant Foods for Human Nutrition2 citations Open access

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44. Aralia continentalis Root Enhances Non-Rapid Eye Movement Sleep by Activating GABAA Receptors

    Minseok Yoon, D. Lim, Jonghoon Jung, Young-Sung Jung +2 more

    2023Nutrients2 citations Open access

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45. Phenolic compounds from the flowers of Coreopsis lanceolata

    Hyoung-Geun Kim, Hyun-ji Oh, Jung-Hwan Ko, Young-Sung Jung +5 more

    20192 citations Open access

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46. Trapping mechanism by di-d-psicose anhydride with methylglyoxal for prevention of diabetic nephropathy.

    Young-Sung Jung, Hyoung-Geun Kim, Heung-Cho Chi, Sang-Hoon Lee +4 more

    2024Carbohydrate Research1 citations

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47. Synthesis of a New Glycoconjugate with Di-ᴅ-Psicose Anhydride Structure

    Young-Sung Jung, Hyoung-Geun Kim, Min-Cheol Lim, Ji-Su Park +2 more

    2022International Journal of Molecular Sciences1 citations Open access

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48. Correction to: A brief history and spectroscopic analysis of soy isoflavones

    Young-Sung Jung, Chan-Su Rha, M. Baik, N. Baek +1 more

    2020Food Science and Biotechnology1 citations Open access

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49. Hydrogenolytic depolymerization of red pine bark procyanidins: Effects on phenolic composition, antioxidant capacity, bioaccessibility, and cellular accumulation

    Seung-Taek Noh, Gyo-Ha Hwang, Narim Kim, K. Kim +3 more

    2026Food Bioscience0 citations Open access

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50. Shikonin derivatives from Lithospermum erythrorhizon: Physicochemical properties, analytical approaches, and extraction strategies

    Yu Hyun Gil, Seon Hee Kim, Young-Sung Jung, Dae-Ok Kim

    2026Journal of Applied Research on Medicinal and Aromatic Plants0 citations

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