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Arashdeep Singh · SciRah

Researcher profile · Semantic Scholar

Arashdeep Singh

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Arashdeep Singh — researcher profile on SciRah

h-index: 33
Works: 170
Citations: 4,084

Most-cited papers

Enzymatic modification of starch: A green approach for starch applications.
Sneh Punia Bangar, A. O. Ashogbon, Arashdeep Singh, Vandana Chaudhary +1 more
2022Carbohydrate Polymers318 citations
Semantic Scholar
Central and peripheral GLP-1 systems independently suppress eating
D. Brierley, Marie K. Holt, Arashdeep Singh, Alan M. de Araújo +14 more
2021Nature Metabolism235 citations Open access
Semantic Scholar
Surface modifications of cellulose nanocrystals: Processes, properties, and applications
S. Bangar, M. M. Harussani, R. A. Ilyas, A. O. Ashogbon +3 more
2022Food Hydrocolloids169 citations
Semantic Scholar
Ball-milling: A sustainable and green approach for starch modification.
S. Bangar, Arashdeep Singh, A. O. Ashogbon, Hanuman Bobade
2023International Journal of Biological Macromolecules118 citations
Semantic Scholar
Structurally and morphologically engineered single-pot biogenic synthesis of NiO nanoparticles with enhanced photocatalytic and antimicrobial activities
Arashdeep Singh, V. Goyal, Jagpreet Singh, Harpreet Kaur +6 more
2022Journal of Cleaner Production95 citations
Semantic Scholar
Structural, morphological, optical and photocatalytic properties of green synthesized TiO2 NPs
Arashdeep Singh, V. Goyal, Jagpreet Singh, M. Rawat
2020Current Research in Green and Sustainable Chemistry65 citations Open access
Semantic Scholar
A comprehensive review of impacts of ozone treatment on textural properties in different food products
R. Pandiselvam, Arashdeep Singh, Sofia Agriopoulou, Monika Sachadyn-Król +8 more
2022Trends in Food Science & Technology64 citations Open access
Semantic Scholar
Beetroot as a novel ingredient for its versatile food applications
Sneh Punia Bangar, Arashdeep Singh, Vandana Chaudhary, Nitya Sharma +1 more
2022Critical reviews in food science and nutrition55 citations
Semantic Scholar
Neural Pathway for Gut Feelings: Vagal Interoceptive Feedback From the Gastrointestinal Tract Is a Critical Modulator of Anxiety-like Behavior
Jean-Philippe Krieger, Mohammed Asker, P. van der Velden, Stina Börchers +6 more
2022Biological Psychiatry41 citations Open access
Semantic Scholar
Fish Processing Waste: A Novel Source of Non‐Conventional Functional Proteins
S. Rana, Arashdeep Singh, V. K. R. Surasani, S. Kapoor +2 more
2022International Journal of Food Science & Technology40 citations
Semantic Scholar
Biogenically structural and morphological engineering of Trigonella foenum-graecum mediated SnO2 nanoparticles with enhanced photocatalytic and antimicrobial activities
V. Goyal, Arashdeep Singh, Jagpreet Singh, H. Kaur +2 more
2022Materials Chemistry and Physics39 citations
Semantic Scholar
Blunted Vagal Cocaine- and Amphetamine-Regulated Transcript Promotes Hyperphagia and Weight Gain
Shin J. Lee, Jean-Philippe Krieger, M. Vergara, Danielle Quinn +13 more
2020Cell Reports37 citations Open access
Semantic Scholar
Innovations in Geroscience to enhance mobility in older adults
S. Anton, Y. Cruz-Almeida, Arashdeep Singh, J. Alpert +28 more
2020Experimental Gerontology35 citations Open access
Semantic Scholar
Intact vagal gut-brain signaling prevents hyperphagia and excessive weight gain in response to high-fat high-sugar diet
Molly J. McDougle, Danielle Quinn, C. Diepenbroek, Arashdeep Singh +2 more
2020Acta Physiologica35 citations Open access
Semantic Scholar
Starch based bio-nanocomposite films reinforced with montmorillonite and lemongrass oil nanoemulsion: development, characterization and biodegradability
Prastuty Singh, Gurkirat Kaur, Arashdeep Singh, Preetinder Kaur
2022Journal of Food Measurement & Characterization34 citations
Semantic Scholar
Development, characterization and biodegradability of rice straw lignin based sustainable biopolymeric films
Isha Dudeja, Ramandeep Kaur Mankoo, Arashdeep Singh, Jupinder Kaur
2022International Journal of Food Science & Technology33 citations
Semantic Scholar
Mechanistic understanding and potential application of electrospraying in food processing: a review
A. Dhiman, Rajat Suhag, Arashdeep Singh, P. Prabhakar
2021Critical reviews in food science and nutrition33 citations
Semantic Scholar
Conceptualization and techno-economic evaluation of microgrid based on PV/Biomass in Indian scenario
Arashdeep Singh, P. Basak
202132 citations
Semantic Scholar
Glycaemic response of pseudocereals based gluten‐free food products: A review
Sneh Punia Bangar, Nitya Sharma, Arashdeep Singh, Yuthana Phimolsiripol +1 more
2022International Journal of Food Science & Technology30 citations
Semantic Scholar
Hydrogen production through agro-residue gasification and adsorptive separation
Arashdeep Singh, A. Shivapuji, S. Dasappa
2023Applied Thermal Engineering28 citations
Semantic Scholar
Improved mechanical, functional and antimicrobial properties of corn starch-based biodegradable nanocomposites films reinforced with lemongrass oil nanoemulsion and starch nano-crystal
Prastuty Singh, Gurkirat Kaur, Arashdeep Singh, Tamanna Sharma +1 more
2023Materials Chemistry and Physics28 citations
Semantic Scholar
Syngas generation for methanol synthesis: oxy-steam gasification route using agro-residue as fuel
Arashdeep Singh, Arvind Gupta, N. Rakesh, A. Shivapuji +1 more
2022Biomass Conversion and Biorefinery28 citations
Semantic Scholar
Comparison of dietary fibers obtained from seven Indian cereal grains
Harpreet Kaur, Balbir Singh, Arashdeep Singh
2021Journal of Cereal Science28 citations
Semantic Scholar
Shelf life extension of muffins coated with cinnamon and clove oil nanoemulsions
Prastuty, Gurkirat Kaur, Arashdeep Singh
2021Journal of food science and technology28 citations Open access
Semantic Scholar
Time-Restricted Eating Regimen Differentially Affects Circulatory miRNA Expression in Older Overweight Adults
Sunil K Saini, Arashdeep Singh, M. Saini, M. Gonzalez-Freire +2 more
2022Nutrients26 citations Open access
Semantic Scholar
Insights into the latest advances in low glycemic foods, their mechanism of action and health benefits
J. Kaur, K. Kaur, Baljit Singh, Arashdeep Singh +1 more
2021Journal of Food Measurement & Characterization26 citations
Semantic Scholar
Demystifying Functional Role of Cocaine- and Amphetamine-Related Transcript (CART) Peptide in Control of Energy Homeostasis: A Twenty-Five Year Expedition
Arashdeep Singh, Alan M. de Araújo, Jean-Philippe Krieger, M. Vergara +2 more
2021Peptides25 citations Open access
Semantic Scholar
Physical, morphological and storage stability of clove oil nanoemulsion based delivery system
Prastuty Singh, Gurkirat Kaur, Arashdeep Singh
2021Food science and technology international = Ciencia y tecnologia de los alimentos internacional24 citations
Semantic Scholar
Effect of hydrothermal and thermal processing on the antioxidative, antinutritional and functional characteristics of Salvia hispanica
Ankita Kataria, Savita Sharma, Arashdeep Singh, Baljit Singh
2021Journal of Food Measurement & Characterization24 citations
Semantic Scholar
Properties, preparation methods, and application of sour starches in the food
S. Bangar, W. Whiteside, Arashdeep Singh, F. Ozogul +2 more
2022Trends in Food Science & Technology23 citations
Semantic Scholar
Effect of extrusion processing on techno-functional properties, textural properties, antioxidant activities, in vitro nutrient digestibility and glycemic index of sorghum-chickpea-based extruded snacks.
J. Kaur, Baljit Singh, Arashdeep Singh, Savita Sharma +1 more
2023Journal of texture studies22 citations
Semantic Scholar
Assessment of physicochemical, rheological, and thermal properties of Indian rice cultivars: Implications on the extrusion characteristics.
Dolly Bhati, Baljit Singh, Arashdeep Singh, Savita Sharma +1 more
2022Journal of texture studies22 citations
Semantic Scholar
Enhancement of Digestibility of Nutrients (In vitro), Antioxidant Potential and Functional Attributes of Wheat Flour Through Grain Germination
Arashdeep Singh, Hanuman Bobade, Savita Sharma, Baljit Singh +1 more
2021Plant Foods for Human Nutrition20 citations
Semantic Scholar
Functionality of Barley pasta supplemented with Mungbean flour: cooking behavior, quality characteristics and morphological interactions
Gurpreet Singh, Baljit Singh, Arashdeep Singh, Savita Sharma
2023Journal of Food Measurement & Characterization19 citations
Semantic Scholar
Effect of montmorillonite and starch nanocrystals based biodegradable films loaded with lemongrass oil nanoemulsion on quality, enzymatic activity and shelf life of strawberry
Prastuty Singh, Gurkirat Kaur, Arashdeep Singh, B. N. Dar
2023Food Chemistry Advances19 citations Open access
Semantic Scholar
Wheatgrass powder enriched functional pasta: Techno-functional, phytochemical, textural, sensory and structural characterization.
Keshavdeep Bawa, J. Brar, Arashdeep Singh, Antima Gupta +2 more
2022Journal of texture studies19 citations
Semantic Scholar
Ultrasound assisted extraction of apricot kernel oil: effect on physicochemical, morphological characteristics, and fatty acid composition
B. Gayas, Gurkirat Kaur, Arashdeep Singh
2020Acta alimentaria19 citations Open access
Semantic Scholar
Citric acid crosslinked ternary blended (polyvinyl alcohol, lignin, lemongrass essential oil/nanoemulsions) biopolymeric hydrogel films: structural, functional, antioxidant, antifungal and biodegradable properties
Isha Dudeja, Ramandeep Kaur Mankoo, Arashdeep Singh
2023Journal of Food Measurement & Characterization18 citations
Semantic Scholar
Molecular interactome & starch‐protein matrix, functional properties, phytochemical constituents and antioxidant activity of foxtail millet ( Setaria italica ) flour as influenced during gaseous ozonation
Rajan Sharma, M. Bhandari, Kulwinderjit Kaur, Arashdeep Singh +2 more
2022Cereal Chemistry18 citations
Semantic Scholar
Montmorillonite and chitosan modulates the techno-functional, mechanical, antibacterial, biodegradation and morphological characteristics of gluten-based nanocomposite films
Tamanna Sharma, Gurkirat Kaur, Arashdeep Singh, Prastuty Singh
2023Journal of Food Measurement & Characterization17 citations
Semantic Scholar
Sorghum–mung bean combination snacks: Effect of extrusion temperature and moisture on chemical, functional, and nutritional characteristics
J. Kaur, Baljit Singh, Arashdeep Singh
2023Legume Science17 citations Open access
Semantic Scholar
Influence of Ozonation on Cereal Flour Functionality and Dough Characteristics: A Review
R. Sharma, Arashdeep Singh, Savita Sharma
2021Ozone : Science & engineering17 citations
Semantic Scholar
Amla essential oil‐based nano‐coatings of Amla fruit: Analysis of morphological, physiochemical, enzymatic parameters and shelflife extension
Amandeep Kaur Braich, Gurkirat Kaur, Arashdeep Singh, B. N. Dar
2022Journal of food processing and preservation16 citations Open access
Semantic Scholar
Structural, Antioxidant, Antibacterial and Biodegradation properties of rice straw xylan (native and modified) based biofilms
Sristhi Kapil, Ramandeep Kaur Mankoo, Isha Dudeja, Arashdeep Singh +1 more
2022International Journal of Food Science & Technology16 citations
Semantic Scholar
Conceptualization and techno-economic evaluation of municipal solid waste based microgrid
Arashdeep Singh, P. Basak
202216 citations
Semantic Scholar
Asymmetric Control of Food Intake by Left and Right Vagal Sensory Neurons
Alan Araujo, Arashdeep Singh, Molly J. McDougle, I. Braga +2 more
2022The FASEB Journal15 citations Open access
Semantic Scholar
Effect of UV‐B irradiation on bioconversion of ergosterol to vitamin D2 and its impact on nutritional properties of oyster mushroom (Pleurotus florida)
Manpreet Kaur, Shivani Sharma, R. Kaur, Jaspreet Kaur +1 more
2023International Journal of Food Science & Technology14 citations
Semantic Scholar
Ultrasound‐assisted microemulsions of anthocyanins extracted from black carrot pomace and its utilization as functional component in kulfi : Implication on in vitro release, bio‐functional components and rheological characteristics
Gurkirat Kaur, N. Sharma, Arashdeep Singh, S. Kapoor +1 more
2022International Journal of Food Science & Technology14 citations
Semantic Scholar
Biosynthesized Zinc Oxide Nanoparticles as Efficient Photocatalytic and Antimicrobial Agent
V. Goyal, Arashdeep Singh, Jagpreet Singh, Tarandip Singh +4 more
2021Journal of cluster science14 citations
Semantic Scholar
Diets Containing Egg or Whey Protein and Inulin Fiber Improve Energy Balance and Modulate Gut Microbiota in Exercising Obese Rats.
Bharath S. Avirineni, Arashdeep Singh, R. C. Zapata, R. Stevens +2 more
2022Molecular Nutrition & Food Research13 citations
Semantic Scholar

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Gurkirat Kaur×9
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Gurkirat Kaur — researcher profile on SciRah
Savita Sharma×7
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Savita Sharma — researcher profile on SciRah
G. de Lartigue×5
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Prastuty Singh×5
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Baljit Singh — researcher profile on SciRah

Molly J. McDougle×4

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Jagpreet Singh×4

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Jagpreet Singh — researcher profile on SciRah

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M. Rawat — researcher profile on SciRah

Sneh Punia Bangar×3

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Sneh Punia Bangar — researcher profile on SciRah

A. O. Ashogbon×3

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A. O. Ashogbon — researcher profile on SciRah

Alan M. de Araújo×3

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M. Vergara — researcher profile on SciRah