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Kun-Lun Liu · SciRah

Researcher profile · Semantic Scholar

Kun-Lun Liu

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Kun-Lun Liu — researcher profile on SciRah

h-index: 32
Works: 91
Citations: 3,230

Most-cited papers

Lipid oxidation in foods and its implications on proteins
Lian-Xin Geng, Kun-Lun Liu, Hui-Yan Zhang
2023Frontiers in Nutrition275 citations Open access
Semantic Scholar
Milk processing as a tool to reduce cow’s milk allergenicity: a mini-review
G. Bu, Yongkang Luo, Fu-Sheng Chen, Kun-Lun Liu +1 more
2013Dairy Science and Technology188 citations Open access
Semantic Scholar
Recent research advances of self-discharge in supercapacitors: Mechanisms and suppressing strategies
Kun-Lun Liu, Chang Yu, Wei Guo, Lin Ni +5 more
2021Journal of Energy Chemistry184 citations
Semantic Scholar
Comprehensive utilization of corn starch processing by-products: A review
Run-Yang Zhang, Sen Ma, Li Li, Minghui Zhang +6 more
2021Grain & Oil Science and Technology172 citations Open access
Semantic Scholar
Effect of storage temperature on lipid oxidation and changes in nutrient contents in peanuts
Kun-Lun Liu, Ying Liu, Fu-Sheng Chen
2019Food Science & Nutrition130 citations Open access
Semantic Scholar
Relationships between degree of milling and loss of Vitamin B, minerals, and change in amino acid composition of brown rice
Kun-Lun Liu, Jia-Bao Zheng, Fu-Sheng Chen
2017109 citations
Semantic Scholar
Effects of components in culture medium on glutamate decarboxylase activity and γ-aminobutyric acid accumulation in foxtail millet (Setaria italica L.) during germination
Qing-Yun Bai, Mei-juan Chai, Zhen-Xin Gu, Xiao-Hong Cao +2 more
2009109 citations
Semantic Scholar
Effects of household cooking processes on mineral, vitamin B, and phytic acid contents and mineral bioaccessibility in rice.
Kun-Lun Liu, J. Zheng, Xiao-Dan Wang, Fu-Sheng Chen
2019Food Chemistry102 citations
Semantic Scholar
Preparation of organic tofu using organic compatible magnesium chloride incorporated with polysaccharide coagulants.
Meng Li, Fu-Sheng Chen, Bao Yang, Shao-Juan Lai +5 more
2015Food Chemistry77 citations
Semantic Scholar
Relationships between physical properties of brown rice and degree of milling and loss of selenium.
Kun-Lun Liu, Xiao-Hong Cao, Qing-Yun Bai, Huan-Bin Wen +1 more
200976 citations
Semantic Scholar
A closed-loop and scalable process for the production of biomass-derived superhydrophilic carbon for supercapacitors
Rong Fu, Chang Yu, Shao-Feng Li, Jin-He Yu +7 more
202175 citations
Semantic Scholar
Lipid oxidation of brown rice stored at different temperatures
Kun-Lun Liu, Yang Li, Fu-Sheng Chen, Fang Yong
201768 citations
Semantic Scholar
Selenium accumulation in protein fractions during germination of Se-enriched brown rice and molecular weights distribution of Se-containing proteins
Kun-Lun Liu, Fu-Sheng Chen, Yan Zhao, Zhen-Xin Gu +1 more
201165 citations
Semantic Scholar
Purification and identification of Se-containing antioxidative peptides from enzymatic hydrolysates of Se-enriched brown rice protein.
Kun-Lun Liu, Yan Zhao, Fu-Sheng Chen, Yong Fang
2015Food Chemistry61 citations
Semantic Scholar
Selenium accumulation in different brown rice cultivars and its distribution in fractions.
Kun-Lun Liu, Zhen-Xin Gu
2009Journal of Agricultural and Food Chemistry57 citations
Semantic Scholar
Insight into the Effects of Current Collectors and In Situ Ni Leaching in High‐Voltage Aqueous Supercapacitors
Jin-He Yu, Chang Yu, Wei Guo, Zhao Wang +7 more
2022Advanced Functional Materials51 citations
Semantic Scholar
Effect of gamma irradiation on the physicochemical properties and nutrient contents of peanut
Kun-Lun Liu, Ying Liu, Fu-Sheng Chen
2018LWT51 citations
Semantic Scholar
Calcium supplements and structure–activity relationship of peptide-calcium chelates: a review
Minghui Zhang, Kun-Lun Liu
2022Food Science and Biotechnology50 citations Open access
Semantic Scholar
Developing ultrasound-assisted hot-air and infrared drying technology for sweet potatoes
Muhammad Tayyab Rashid, Kun-Lun Liu, Mushtaque Ahmed Jatoi, Bushra Safdar +2 more
2022Ultrasonics sonochemistry44 citations Open access
Semantic Scholar
Effects of washing, soaking and domestic cooking on cadmium, arsenic and lead bioaccessibilities in rice.
Kun-Lun Liu, Jia-Bao Zheng, Fu-Sheng Chen
2018The Journal of the Science of Food and Agriculture44 citations
Semantic Scholar
The Effects of Thermal Treatment on Lipid Oxidation, Protein Changes, and Storage Stabilization of Rice Bran
M. T. Rashid, Kun-Lun Liu, Simeng Han, M. A. Jatoi
2022Foods43 citations Open access
Semantic Scholar
Effect of domestic cooking on rice protein digestibility
Kun-Lun Liu, Jia-Bao Zheng, Fu-Sheng Chen
2019Food Science & Nutrition43 citations Open access
Semantic Scholar
Stability of the antioxidant peptide SeMet-Pro-Ser identified from selenized brown rice protein hydrolysates.
Kun-Lun Liu, Runfeng Du, Fu-Sheng Chen
2020Food Chemistry42 citations
Semantic Scholar
Effects of saccharide on the structure and antigenicity of β-conglycinin in soybean protein isolate by glycation
G. Bu, Tingwei Zhu, Fu-Sheng Chen, Nan Zhang +3 more
2015European Food Research and Technology42 citations
Semantic Scholar
Protection mechanism of Se-containing protein hydrolysates from Se-enriched rice on Pb2+-induced apoptosis in PC12 and RAW264.7 cells.
Yong Fang, Zi Xu, Yi-Yuan Shi, F. Pei +6 more
2017Food Chemistry41 citations
Semantic Scholar
Isolation of non-starch polysaccharides from bulb of tiger lily (Lilium lancifolium Thunb.) with fermentation of Saccharomyces cerevisiae
Xue-Jiao You, C. Xie, Kun-Lun Liu, Zhen-Xin Gu
201040 citations
Semantic Scholar
Energy efficient drying technologies for sweet potatoes: Operating and drying mechanism, quality-related attributes
M. T. Rashid, Kun-Lun Liu, M. Jatoi, Bushra Safdar +2 more
2022Frontiers in Nutrition39 citations Open access
Semantic Scholar
Heat-induced changes in the physicochemical properties and in vitro digestibility of rice protein fractions
Kun-Lun Liu, Jia-Bao Zheng, Fu-Sheng Chen
2020Journal of food science and technology39 citations Open access
Semantic Scholar
A long/short-range interconnected carbon with well-defined mesopore for high-energy-density supercapacitors
Yuanyang Xie, Chang Yu, Wei Guo, Lin Ni +6 more
2021Nano Reseach37 citations
Semantic Scholar
Cationic Surfactant-assisted Microwave-NaOH Pretreatment for Enhancing Enzymatic Hydrolysis and Fermentable Sugar Yield from Peanut Shells
Zhi-Feng Fang, Kun-Lun Liu, Fu-Sheng Chen, Lifen Zhang +1 more
201436 citations Open access
Semantic Scholar
Smart antimicrobial system based on enzyme-responsive high methoxyl pectin-whey protein isolate nanocomplex for fresh-cut apple preservation.
Ying Xin, Zhen-Zhen Liu, Chen-Hao Yang, Chen Dong +2 more
2023International Journal of Biological Macromolecules33 citations
Semantic Scholar
Changes in Antioxidant Activity of Peptides Identified from Brown Rice Hydrolysates under Different Conditions and Their Protective Effects against AAPH-Induced Oxidative Stress in Human Erythrocytes
Runfeng Du, Kun-Lun Liu, Shuang Zhao, Fu-Sheng Chen
2020ACS Omega33 citations Open access
Semantic Scholar
Peanut meal-based wood adhesives enhanced by urea and epichlorohydrin
Chen Chen, Fu-Sheng Chen, Bo-Ye Liu, Yan-Li Du +3 more
2019Royal Society Open Science32 citations Open access
Semantic Scholar
Selenium and selenoproteins: their function and development of selenium‐rich foods
Meng-Qing Han, Kun-Lun Liu
2022International Journal of Food Science & Technology31 citations
Semantic Scholar
Comparative proteomics analysis reveals the effect of germination and selenium enrichment on the quality of brown rice during storage.
Yang Li, Kun-Lun Liu, Fu-Sheng Chen, Yong-Qiang Cheng
2018Food Chemistry31 citations
Semantic Scholar
The Correlation Between In Vitro Antioxidant Activity and Immunomodulatory Activity of Enzymatic Hydrolysates from Selenium-Enriched Rice Protein.
Yong Fang, Xi Chen, P. Luo, F. Pei +5 more
2017Journal of Food Science31 citations
Semantic Scholar
Optimization of Extrusion Treatments, Quality Assessments, and Kinetics Degradation of Enzyme Activities during Storage of Rice Bran
M. T. Rashid, Kun-Lun Liu, Simeng Han, M. A. Jatoi +1 more
2023Foods30 citations Open access
Semantic Scholar
Correlation between self-discharge behavior and heteroatoms over doped carbon sheets for enhanced pseudocapacitance
Kun-Lun Liu, Chang Yu, Yuanyang Xie, Weisi Guo +5 more
2022Journal of Energy Chemistry29 citations
Semantic Scholar
In vitro study of the interaction between pectinase and chelate-soluble pectin in postharvest apricot fruits
Ya-Min Chen, Fu-Sheng Chen, Shao-Juan Lai, Hongshun Yang +4 more
2013European Food Research and Technology29 citations
Semantic Scholar
Efficacy of preharvest spraying with Pichia guilliermondii on postharvest decay and quality of cherry tomato fruit during storage
Yan Zhao, Ruo-Lan Wang, K. Tu, Kun-Lun Liu
201129 citations Open access
Semantic Scholar
Drying kinetics and quality dynamics of ultrasound-assisted dried selenium-enriched germinated black rice
M. T. Rashid, Kun-Lun Liu, Deng Wei, M. Jatoi +2 more
2023Ultrasonics sonochemistry28 citations Open access
Semantic Scholar
Research Progress of Protein-Based Bioactive Substance Nanoparticles
Meng-Qing Han, Kun-Lun Liu, Xin Liu, M. T. Rashid +2 more
2023Foods27 citations Open access
Semantic Scholar
Lipid and Protein Oxidation of Brown Rice and Selenium-Rich Brown Rice during Storage
Minghui Zhang, Kun-Lun Liu
2022Foods27 citations Open access
Semantic Scholar
Antioxidant activities of Se-MPS: A selenopeptide identified from selenized brown rice protein hydrolysates
Kun-Lun Liu, Runfeng Du, Fu-Sheng Chen
2019LWT27 citations
Semantic Scholar
Antioxidant activity stability and digestibility of protein from Se-enriched germinated brown rice
Kun-Lun Liu, Meng Ning
202126 citations
Semantic Scholar
Operando leaching of pre-incorporated Al and mechanism in transition-metal hybrids on carbon substrates for enhanced charge storage
Guo Wei, F. Yang, Chang Yu, Yuanyang Xie +14 more
202126 citations Open access
Semantic Scholar
Identification and mechanistic study of four novel ACE inhibitory peptides from maize germ protein hydrolysates
Kun-Lun Liu, Zeru Gao, Qing-Yun Li, Huiyan Zhang
2023LWT24 citations Open access
Semantic Scholar
Analysis of volatiles in brown rice, germinated brown rice, and selenised germinated brown rice during storage at different vacuum levels.
Kun-Lun Liu, Shuang Zhao, Yang Li, Fu-Sheng Chen
2018The Journal of the Science of Food and Agriculture24 citations
Semantic Scholar
Effect of selenium enrichment on the quality of germinated brown rice during storage.
Yang Li, Kun-Lun Liu, Fu-Sheng Chen
2016Food Chemistry24 citations
Semantic Scholar
Purification, identification, and in vitro antioxidant activities of selenium-containing proteins from selenium-enriched brown rice
Kun-Lun Liu, Yan Zhao, Fu-Sheng Chen, Zhen-Xin Gu +1 more
2011European Food Research and Technology24 citations
Semantic Scholar

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