Skip to content

Home Search Authors Pakistan News Saved

SciRah

SciRah does not host or store research papers. Results come live from free, official scholarly APIs, and every paper links back to its original source.

Data sources

OpenAlex
Semantic Scholar
Crossref
CORE
arXiv
PubMed

Privacy policy Terms of service

Y. Larondelle · SciRah

Researcher profile · Semantic Scholar

Y. Larondelle

Share profile

Y. Larondelle — researcher profile on SciRah

h-index: 63
Works: 281
Citations: 14K

Most-cited papers

Peroxidation of n-3 and n-6 polyunsaturated fatty acids in the acidic tumor environment leads to ferroptosis-mediated anticancer effects.
Emeline Dierge, Elena Debock, C. Guilbaud, C. Corbet +6 more
2021Cell Metabolism452 citations Open access
Semantic Scholar
TGFβ2-induced formation of lipid droplets supports acidosis-driven EMT and the metastatic spreading of cancer cells
C. Corbet, E. Bastien, Joao Pedro Santiago de Jesus, Emeline Dierge +10 more
2020Nature Communications288 citations Open access
Semantic Scholar
Pentacyclic Triterpene Bioavailability: An Overview of In Vitro and In Vivo Studies
N. A. J. C. Furtado, L. Pirson, Hélène Edelberg, L. Miranda +4 more
2017Molecules212 citations Open access
Semantic Scholar
Sacha inchi (Plukenetia volubilis): a seed source of polyunsaturated fatty acids, tocopherols, phytosterols, phenolic compounds and antioxidant capacity.
R. Chirinos, Gledy Zuloeta, R. Pedreschi, É. Mignolet +2 more
2013Food Chemistry181 citations Open access
Semantic Scholar
Phenolic profiling in the pulp and peel of nine plantain cultivars (Musa sp.).
Claudine Valérie Passo Tsamo, M. Hérent, K. Tomekpé, Thomas Happi Emaga +4 more
2015Food Chemistry136 citations
Semantic Scholar
Phenolic compound contents and antioxidant activity in plants with nutritional and/or medicinal properties from the Peruvian Andean region.
R. Chirinos, R. Pedreschi, H. Rogez, Y. Larondelle +1 more
2013131 citations Open access
Semantic Scholar
Among plant lignans, pinoresinol has the strongest antiinflammatory properties in human intestinal Caco-2 cells.
Alexandrine During, C. Debouche, Thomas Raas, Y. Larondelle
2012Journal of NutriLife126 citations Open access
Semantic Scholar
Piceatannol, a potent bioactive stilbene, as major phenolic component in Rhodomyrtus tomentosa.
T. Lai, M. Hérent, J. Quetin-Leclercq, T. Nguyen +3 more
2013Food Chemistry101 citations Open access
Semantic Scholar
Nutritional composition and antioxidant properties of the sim fruit (Rhodomyrtus tomentosa).
T. Lai, Christelle M. Andre, H. Rogez, É. Mignolet +2 more
2015Food Chemistry90 citations Open access
Semantic Scholar
Effect of high voltage electrical discharges, heating and ethanol concentration on the extraction of total polyphenols and lignans from flaxseed cake
N. Boussetta, Mohammad Turk, Cédric De Taeye, Y. Larondelle +2 more
201380 citations
Semantic Scholar
Anti-inflammatory effects of pomegranate (Punica granatum L.) husk ellagitannins in Caco-2 cells, an in vitro model of human intestine.
Sylvie Hollebeeck, J. Winand, M. Hérent, Alexandrine During +3 more
2012Food & Function79 citations Open access
Semantic Scholar
Characterization and discrimination of phenolic compounds using Fourier transform Raman spectroscopy and chemometric tools
D. R. Pompeu, Y. Larondelle, H. Rogez, O. Abbas +2 more
2017Base75 citations Open access
Semantic Scholar
The O-methylation of chrysin markedly improves its intestinal anti-inflammatory properties: Structure-activity relationships of flavones.
Alexandrine During, Y. Larondelle
2013Biochemical Pharmacology74 citations
Semantic Scholar
Development of a standardised human in vitro digestion protocol based on macronutrient digestion using response surface methodology.
Sylvie Hollebeeck, Florianne Borlon, Y. Schneider, Y. Larondelle +1 more
2013Food Chemistry72 citations
Semantic Scholar
Effect of polyunsaturated fatty acids on tight junctions in a model of the human intestinal epithelium under normal and inflammatory conditions.
P. Béguin, Abdelmounaim Errachid, Y. Larondelle, Y. Schneider
2013Food & Function64 citations
Semantic Scholar
Development and validation of an UHPLC-LTQ-Orbitrap MS method for non-anthocyanin flavonoids quantification in Euterpe oleracea juice
A. Dias, E. Rozet, Y. Larondelle, P. Hubert +2 more
2013Analytical and Bioanalytical Chemistry63 citations Open access
Semantic Scholar
Accumulation of Polychlorinated Biphenyls in Adipocytes: Selective Targeting to Lipid Droplets and Role of Caveolin-1
Sophie Bourez, S. Le Lay, C. Van den Daelen, C. Louis +5 more
2012PLoS ONE61 citations Open access
Semantic Scholar
Curcuma longa Extract Associated with White Pepper Lessens High Fat Diet-Induced Inflammation in Subcutaneous Adipose Tissue
A. Neyrinck, M. Alligier, P. Memvanga, E. Névraumont +4 more
2013PLoS ONE59 citations Open access
Semantic Scholar
Validation of the Analytical Procedure for the Determination of Malondialdehyde and Three Other Aldehydes in Vegetable Oil Using Liquid Chromatography Coupled to Tandem Mass Spectrometry (LC-MS/MS) and Application to Linseed Oil
C. Douny, Angélique Tihon, Pierre Bayonnet, F. Brose +7 more
2015Food Analytical Methods57 citations Open access
Semantic Scholar
The Potato in the Human Diet: a Complex Matrix with Potential Health Benefits
Christelle M. Andre, S. Legay, Christian Iammarino, Johanna Ziebel +5 more
2014Potato Research57 citations Open access
Semantic Scholar
The Catechins Profile of Green Tea Extracts Affects the Antioxidant Activity and Degradation of Catechins in DHA-Rich Oil
Caroline Waingeh Nain, É. Mignolet, M. Hérent, J. Quetin-Leclercq +3 more
2022Antioxidants53 citations Open access
Semantic Scholar
Effect of boiling on phenolic profiles determined using HPLC/ESI-LTQ-Orbitrap-MS, physico-chemical parameters of six plantain banana cultivars (Musa sp)
Claudine Valérie Passo Tsamo, M. Hérent, K. Tomekpé, T. H. Emaga +4 more
201549 citations Open access
Semantic Scholar
The dynamics of accumulation of PCBs in cultured adipocytes vary with the cell lipid content and the lipophilicity of the congener.
Sophie Bourez, C. Van den Daelen, S. Le Lay, J. Poupaert +5 more
2013Toxicology Letters49 citations
Semantic Scholar
Total replacement of fish meal by enriched‐fatty acid Hermetia illucens meal did not substantially affect growth parameters or innate immune status and improved whole body biochemical quality of Nile tilapia juveniles
Pamphile S. Agbohessou, S. Mandiki, Armel Gougbedji, R. C. Megido +6 more
202144 citations Open access
Semantic Scholar
Punicic Acid Triggers Ferroptotic Cell Death in Carcinoma Cells
Perrine Vermonden, Matthias Vancoppenolle, Emeline Dierge, É. Mignolet +6 more
2021Nutrients43 citations Open access
Semantic Scholar
The effect of oak tannin (Quercus robur) and hops (Humulus lupulus) on dietary nitrogen efficiency, methane emission, and milk fatty acid composition of dairy cows fed a low-protein diet including linseed.
M. Focant, E. Froidmont, Q. Archambeau, Q. C. Dang Van +1 more
2019Journal of Dairy Science43 citations Open access
Semantic Scholar
Chemical composition and nutritional properties of Terminalia catappa L. oil and kernels from Benin
Bérenger Ladele, Salome Kpoviessi, H. Ahissou, J. Gbénou +7 more
201641 citations Open access
Semantic Scholar
Interplay Between Plasma Membrane Lipid Alteration, Oxidative Stress and Calcium-Based Mechanism for Extracellular Vesicle Biogenesis From Erythrocytes During Blood Storage
Anne-Sophie Cloos, Marine Ghodsi, Amaury Stommen, Juliette Vanderroost +9 more
2020Frontiers in Physiology40 citations Open access
Semantic Scholar
Green Tea Extract Enhances the Oxidative Stability of DHA-Rich Oil
Caroline Waingeh Nain, Gwennaëlle Berdal, Thao Thi Bich Phan, É. Mignolet +3 more
2021Antioxidants38 citations Open access
Semantic Scholar
Effects of fish size and diet adaptation on growth performances and nitrogen utilization of rainbow trout (Oncorhynchus mykiss W.) juveniles given diets based on free and/or protein-bound amino acids
Noelie Bodin, G. Delfosse, Thu Thi Nang Tran, E. Leboulengé +3 more
201238 citations Open access
Semantic Scholar
Temperature Increase Negatively Affects the Fatty Acid Bioconversion Capacity of Rainbow Trout (Oncorhynchus mykiss) Fed a Linseed Oil-Based Diet
J. Mellery, F. Geay, D. Tocher, P. Kestemont +3 more
2016PLoS ONE37 citations Open access
Semantic Scholar
Implication of fermentable carbohydrates targeting the gut microbiota on conjugated linoleic acid production in high-fat-fed mice
Céline Druart, A. Neyrinck, E. Dewulf, F. D. de Backer +7 more
2013British Journal of Nutrition36 citations Open access
Semantic Scholar
Conversion of t11t13 CLA into c9t11 CLA in Caco-2 Cells and Inhibition by Sterculic Oil
Anne-Catherine Schneider, P. Béguin, Sophie Bourez, J. Perfield +4 more
2012PLoS ONE35 citations Open access
Semantic Scholar
Influence of soy and whey protein, gelatin and sodium caseinate on carotenoid bioaccessibility.
M. Iddir, G. Dingeo, Juan Felipe Porras Yaruro, Faiza Hammaz +5 more
2020Food & Function34 citations Open access
Semantic Scholar
Environmentally-realistic concentration of cadmium combined with polyunsaturated fatty acids enriched diets modulated non-specific immunity in rainbow trout.
V. Cornet, Abderrahim Ouaach, S. Mandiki, Enora Flamion +7 more
2018Aquatic Toxicology33 citations Open access
Semantic Scholar
Linseed oil presents different patterns of oxidation in real-time and accelerated aging assays.
C. Douny, R. Razanakolona, L. Ribonnet, J. Milet +4 more
2016Food Chemistry33 citations
Semantic Scholar
Characterization of Musa sp. fruits and plantain banana ripening stages according to their physicochemical attributes.
Claudine Valérie Passo Tsamo, Christelle M. Andre, C. Ritter, K. Tomekpé +3 more
2014Journal of Agricultural and Food Chemistry33 citations Open access
Semantic Scholar
Influence of Proteins on the Absorption of Lipophilic Vitamins, Carotenoids and Curcumin - A Review.
M. Iddir, F. Vahid, D. Merten, Y. Larondelle +1 more
2022Molecular Nutrition & Food Research32 citations Open access
Semantic Scholar
Green Synthesis of Iron-Doped Cobalt Oxide Nanoparticles from Palm Kernel Oil via Co-Precipitation and Structural Characterization
Cedrik Ngnintedem Yonti, Patrice Kenfack Tsobnang, Roussin Lontio Fomekong, F. Devred +5 more
2021Nanomaterials31 citations Open access
Semantic Scholar
Whey protein isolate modulates beta-carotene bioaccessibility depending on gastro-intestinal digestion conditions.
M. Iddir, Celal Degerli, G. Dingeo, C. Desmarchelier +4 more
2019Food Chemistry31 citations Open access
Semantic Scholar
Optimisation of extraction of piceatannol from Rhodomyrtus tomentosaseeds using response surface methodology
T. Lai, Christelle M. Andre, R. Gallardo, B. T. Nguyen +2 more
201431 citations Open access
Semantic Scholar
Impact of Protein-Enriched Plant Food Items on the Bioaccessibility and Cellular Uptake of Carotenoids
M. Iddir, Juan Felipe Porras Yaruro, E. Cocco, E. Hardy +4 more
2021Antioxidants29 citations Open access
Semantic Scholar
Recent advances on bioactivities of black rice
Aécio L. de S. Dias, B. Pachikian, Y. Larondelle, J. Quetin-Leclercq
2017Current opinion in clinical nutrition and metabolic care29 citations
Semantic Scholar
Effect of the dietary combination of flaxseed and Ricinodendron heudelotii or Punica granatum seed oil on the fatty acid profile of eggs.
M. T. Ngo Njembe, E. Dormal, C. Gardin, É. Mignolet +2 more
2020Food Chemistry28 citations Open access
Semantic Scholar
Growth performance and immune status in common carp Cyprinus carpio as affected by plant oil-based diets complemented with β-glucan.
Thi Mai Nguyen, S. Mandiki, Thi Nang Thu Tran, Y. Larondelle +5 more
2019Fish and Shellfish Immunology28 citations Open access
Semantic Scholar
Interplay between dietary lipids and cadmium exposure in rainbow trout liver: Influence on fatty acid metabolism, metal accumulation and stress response.
Aline Ferain, Eva Delbecque, I. Neefs, H. Dailly +8 more
2020Aquatic Toxicology27 citations Open access
Semantic Scholar
Kinetic modeling of anthocyanin degradation and microorganism growth during postharvest storage of açai fruits (Euterpe oleracea).
H. Rogez, Santuscha N. L. T. Akwie, F. Moura, Y. Larondelle
2012Journal of Food Science27 citations Open access
Semantic Scholar
Contribution of Membrane Vesicle to Reprogramming of Bacterial Membrane Fluidity in Pseudomonas aeruginosa
N. Mozaheb, P. van der Smissen, T. Opsomer, É. Mignolet +6 more
2022Msphere24 citations Open access
Semantic Scholar
Uptake of conjugated linolenic acids and conversion to cis-9, trans-11-or trans-9, trans-11-conjugated linoleic acids in Caco-2 cells
Anne-Catherine Schneider, É. Mignolet, Y. Schneider, Y. Larondelle
2012British Journal of Nutrition22 citations Open access
Semantic Scholar
Differential changes of fat-soluble vitamins and pollutants during lactation in northern elephant seal mother-pup pairs.
C. Debier, D. Crocker, D. Houser, Marie Vanden Berghe +6 more
2012Comparative biochemistry and physiology. Part A, Molecular & integrative physiology22 citations Open access
Semantic Scholar

Frequent co-authors

Invite them to SciRah by sharing their profile.

É. Mignolet×15
Invite
É. Mignolet — researcher profile on SciRah
H. Rogez×12
Invite
H. Rogez — researcher profile on SciRah
C. Debier×9
Invite
C. Debier — researcher profile on SciRah
Christelle M. Andre×8
Invite
Christelle M. Andre — researcher profile on SciRah

J. Quetin-Leclercq

×7

Invite

J. Quetin-Leclercq — researcher profile on SciRah

Y. Schneider×7

Invite

Y. Schneider — researcher profile on SciRah

Invite

M. Hérent — researcher profile on SciRah

P. Kestemont×5

Invite

P. Kestemont — researcher profile on SciRah

Invite

M. Iddir — researcher profile on SciRah

Invite

T. Bohn — researcher profile on SciRah

Emeline Dierge×3

Invite

Emeline Dierge — researcher profile on SciRah

Invite

O. Feron — researcher profile on SciRah