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M. Tofană · SciRah

Researcher profile · Semantic Scholar

M. Tofană

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M. Tofană — researcher profile on SciRah

h-index: 23
Works: 209
Citations: 2,208

Most-cited papers

Macroalgae—A Sustainable Source of Chemical Compounds with Biological Activities
E. Biriș-Dorhoi, Delia Michiu, C. Pop, A. Rotar +4 more
2020Nutrients245 citations Open access
Semantic Scholar
Non-Alcoholic and Craft Beer Production and Challenges
L. Salanță, Teodora Emilia Coldea, M. Ignat, C. Pop +5 more
2020Processes139 citations Open access
Semantic Scholar
Volatile profile, fatty acids composition and total phenolics content of brewers' spent grain by-product with potential use in the development of new functional foods
A. Fǎrcaş, S. Socaci, F. Dulf, M. Tofană +2 more
2015132 citations
Semantic Scholar
Influence of the extraction solvent on phenolic content, antioxidant, antimicrobial and antimutagenic activities of brewers’ spent grain
S. Socaci, A. Fǎrcaş, Z. Diaconeasa, D. Vodnar +2 more
2018101 citations
Semantic Scholar
Current Functionality and Potential Improvements of Non-Alcoholic Fermented Cereal Beverages
M. Ignat, L. Salanță, O. Pop, C. Pop +5 more
2020Foods96 citations Open access
Semantic Scholar
Bioactive Compounds and Volatile Profiles of Five Transylvanian Wild Edible Mushrooms
M. Fogarasi, S. Socaci, F. Dulf, Z. Diaconeasa +3 more
2018Molecules70 citations Open access
Semantic Scholar
An Overview of Saponins – A Bioactive Group
Linh T. T. Nguyen, A. Fǎrcaş, S. Socaci, M. Tofană +3 more
202066 citations Open access
Semantic Scholar
Exploitation of Brewing Industry Wastes to Produce Functional Ingredients
A. Fǎrcaş, S. Socaci, E. Mudura, F. Dulf +3 more
201763 citations Open access
Semantic Scholar
Functionality of Special Beer Processes and Potential Health Benefits
L. Salanță, Teodora Emilia Coldea, M. Ignat, C. Pop +6 more
2020Processes58 citations Open access
Semantic Scholar
Food Security during the Pandemic and the Importance of the Bioeconomy in the New Era
A. Fǎrcaş, Charis M. Galanakis, C. Socaciu, O. Pop +7 more
2020Sustainability50 citations Open access
Semantic Scholar
Mini Review About Monosodium Glutamate
L. Thuy, L. Salanță, M. Tofană, S. Socaci +2 more
202047 citations Open access
Semantic Scholar
Elemental Composition, Antioxidant and Antibacterial Properties of Some Wild Edible Mushrooms from Romania
M. Fogarasi, Z. Diaconeasa, C. Pop, S. Fogarasi +6 more
2020Agronomy44 citations Open access
Semantic Scholar
Utilization of brewer’s spent grain and mushrooms in fortification of smoked sausages
M. Nagy, C. Semeniuc, S. Socaci, C. Pop +3 more
201740 citations Open access
Semantic Scholar
Food Wastes as Valuable Sources of Bioactive Molecules
S. Socaci, A. Fǎrcaş, D. Vodnar, M. Tofană
201740 citations Open access
Semantic Scholar
Analysis of Fatty Acids, Amino Acids and Volatile Profile of Apple By-Products by Gas Chromatography-Mass Spectrometry
A. Fǎrcaş, S. Socaci, M. Chiș, F. Dulf +2 more
2022Molecules38 citations Open access
Semantic Scholar
Valuable Food Molecules with Potential Benefits for Human Health
Liana Claudia Salanță, Alina Uifălean, C. Iuga, M. Tofană +6 more
2020The Health Benefits of Foods - Current Knowledge and Further Development28 citations Open access
Semantic Scholar
Effects of Botanical Ingredients Addition on the Bioactive Compounds and Quality of Non-Alcoholic and Craft Beer
Andrei Borșa, M. Muntean, L. Salanță, M. Tofană +4 more
2022Plants25 citations Open access
Semantic Scholar
Antioxidant Compounds Recovered from Food Wastes
S. Socaci, D. Rugină, Z. Diaconeasa, O. Pop +4 more
201725 citations Open access
Semantic Scholar
Chemical Composition and Bioactive Compounds of Some Wild Edible Mushrooms
M. Nagy, S. Socaci, M. Tofană, E. Biriș-Dorhoi +3 more
201721 citations Open access
Semantic Scholar
Determination of Antioxidant Capacity and Antimicrobial Activity of Selected Salvia Species
A. Pop, M. Tofană, S. Socaci, C. Pop +3 more
201620 citations Open access
Semantic Scholar
Total Phenolic Content and Antioxidant Capacity of Radish as Influenced by the Variety and Vegetative Stage
M. Borș, C. Semeniuc, S. Socaci, Luminița Vârva +3 more
201520 citations Open access
Semantic Scholar
Tomato Waste as a Source of Biologically Active Compounds
A. Fǎrcaş, S. Socaci, Delia Michiu, Suzana E. Biriș +1 more
2019Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca: Food Science and Technology19 citations Open access
Semantic Scholar
Characterisation of hop varieties grown in Romania based on their contents of bitter acids by HPLC in combination with chemometrics approach.
L. Salanță, M. Tofană, S. Socaci, E. Mudura +4 more
201618 citations Open access
Semantic Scholar
Determination of Total Phenolics, Antioxidant Capacity and Antimicrobial Activity of Selected Aromatic Spices
M. Nagy, S. Socaci, M. Tofană, C. Pop +4 more
201518 citations Open access
Semantic Scholar
Determination of Volatiles in Hops from Romania by Solid Phase Fiber Microextraction and Gas Chromatography–Mass Spectrometry
L. Salanță, M. Tofană, S. Socaci, E. Mudura +3 more
201612 citations
Semantic Scholar
Evaluation of Antioxidant Activity and Phenolic Content in Different Salvia officinalis L. Extracts
Anamaria Pop, M. Tofană, S. Socaci, D. I. Vá‚RBAN +3 more
201512 citations Open access
Semantic Scholar
Wastewater Treatment Using Marine Algae Biomass as Pollutants Removal
Elena Suzana Biris Dorhoi, M. Tofană, S. Chis, C. Lupu +1 more
2018Revista de Chimie11 citations Open access
Semantic Scholar
Beverage Alcohol Choice Among University Students: Perception, Consumption and Preferences
Claudia Liana Salanta, M. Tofană, C. Pop, A. Pop +2 more
201711 citations Open access
Semantic Scholar
Cellular Internalization of Beta-Carotene Loaded Polyelectrolyte Multilayer Capsules by Raman Mapping
L. Leopold, Oana T. Marişca, Ioana Oprea, D. Rugină +5 more
2020Molecules10 citations Open access
Semantic Scholar
The Alcoholic Beverage Consumption Preference of University Students: a Preliminary Romanian Case Study
L. Salanță, M. Tofană, E. Mudura, C. Pop +2 more
201610 citations Open access
Semantic Scholar
Fatty acids composition from Rosa canina and Prunus spinosa plant fruit oil
V. Babalau-Fuss, L. Senila, A. Becze, Oana Bogdana Al-Zaben +2 more
2021Studia Universitatis Babe?-Bolyai Chemia9 citations Open access
Semantic Scholar
Drinking Behavior, Taste Preferences and Special Beer Perception among Romanian University Students: A Qualitative Assessment Research
M. Jimborean, L. Salanță, A. Trusek, C. Pop +7 more
2021International Journal of Environmental Research and Public Health9 citations Open access
Semantic Scholar
Romanian Cuisine: Culinary Habits and Local Produce
M. Tofană, C. Pop
20159 citations
Semantic Scholar
A Review of the Composition and Health Benefits of Sweet Potato
Bogdana Grebla-Al-Zaben, Vanda B Abalau-Fuss, S. Biriș-Dorhoi, Ioana Talos +1 more
20218 citations Open access
Semantic Scholar
Applications of Microalgae in Wastewater Treatments: a Review
E. Biriș-Dorhoi, M. Tofană, T. Mihăiescu, R. Mihăiescu +1 more
20168 citations
Semantic Scholar
Physicochemical Properties and Sensory Evaluation of Jelly Candy Made from Carrots and Strawberries
L. Salanță, M. Tofană, C. Pop, S. Socaci +2 more
20158 citations Open access
Semantic Scholar
Studies on Total Polyphenols Content and Antioxidant Activity of Methanolic Extracts from Selected Salvia Species
A. Cuceu, M. Tofană, S. Socaci, M. Nagy +3 more
20158 citations Open access
Semantic Scholar
Functional ingredients derived from aromatic plants
S. Socaci, A. Fǎrcaş, M. Tofană
20207 citations
Semantic Scholar
Inhibitory Effects of Iso-α and β Hop Acids Against Pediococcus pentosaceus
Delia Michiu, F. Delvigne, N. Mabon, M. Jimborean +4 more
20197 citations Open access
Semantic Scholar
Volatile Profile of Minimally Processed Herbs during Cold Storage
G. Cătunescu, S. Socaci, I. Rotar, R. Vidican +4 more
20167 citations
Semantic Scholar
The Content in Bioactive Compounds of Different Brewers' Spent Grain Aqueous Extracts
A. Fǎrcaş, S. Socaci, M. Tofană, E. Mudura +1 more
20167 citations Open access
Semantic Scholar
Use of Essential Oils from Citrus sinensis in the Development of New Type of Yogurt
M. Jimborean, L. Salanță, M. Tofană, C. Pop +2 more
20167 citations Open access
Semantic Scholar
Study on Influence of Different Types of Meat on the Quality of Meat Products
M. Nagy, C. Mureșan, S. Socaci, M. Tofană +2 more
20157 citations Open access
Semantic Scholar
Consumers’ Requirements for Functional Foods
C. Maxim, A. Fǎrcaş, D. Vodnar, M. Tofană +1 more
2019Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca: Food Science and Technology6 citations Open access
Semantic Scholar
Risk Factors Associated with Alcohol Consumption Among Romanian University Students- Preliminary Research
L. Salanță, M. Tofană, C. Pop, A. Pop +2 more
20186 citations Open access
Semantic Scholar
THE POTENTIAL OF MEDICINAL PLANTS IN DEVELOPING FUNCTIONAL FOODS
L. Salanță, M. Tofană, S. Socaci, E. Mudura +4 more
2015Hop and Medicinal Plants6 citations Open access
Semantic Scholar
Determination of Volatile Markers from Magnum Hops in Beer by In-Tube Extraction—Gas Chromatography—Mass Spectrometry
Delia Michiu, S. Socaci, M. Jimborean, E. Mudura +3 more
20185 citations
Semantic Scholar
Development of functional beverage from wheat grass juice
L. Salanță, M. Tofană, B. Domokos, S. Socaci +2 more
20165 citations Open access
Semantic Scholar
Evaluation of Sensory and Physical-Chemical Properties of Smoked Sausage Based On Food Waste Sources
M. Fogarasi, S. Socaci, M. Tofană, C. Semeniuc +3 more
20184 citations
Semantic Scholar
Comparison of Ferments in the Process of Functional Beverage Making
L. Salanță, Nicoleta E. Borza, M. Tofană, C. Pop +2 more
20184 citations Open access
Semantic Scholar

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S. Socaci×33
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S. Socaci — researcher profile on SciRah
A. Fǎrcaş×22
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A. Fǎrcaş — researcher profile on SciRah
L. Salanță×22
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L. Salanță — researcher profile on SciRah
C. Pop×21
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C. Pop — researcher profile on SciRah

×15

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E. Mudura — researcher profile on SciRah

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M. Nagy — researcher profile on SciRah

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A. Pop — researcher profile on SciRah

Teodora Emilia Coldea×7

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Teodora Emilia Coldea — researcher profile on SciRah

Z. Diaconeasa×6

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Z. Diaconeasa — researcher profile on SciRah

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A. Rotar — researcher profile on SciRah

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O. Pop — researcher profile on SciRah

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M. Fogarasi — researcher profile on SciRah