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Mary Baloufaud · SciRah

Researcher profile · Semantic Scholar

Mary Baloufaud

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Mary Baloufaud — researcher profile on SciRah

h-index: 1
Works: 1
Citations: 37

Most-cited papers

Orange pulp and peel fibres: pectin-rich by-products from citrus processing for water binding and gelling in foods
S. Schalow, Mary Baloufaud, Thibaut Cottancin, J. Fischer +1 more
2018European Food Research and Technology37 citations
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