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R. Beghi · SciRah

Researcher profile · Semantic Scholar

R. Beghi

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R. Beghi — researcher profile on SciRah

h-index: 23
Works: 120
Citations: 1,512

Most-cited papers

NIR spectroscopy for the optimization of postharvest apple management
G. Giovanelli, N. Sinelli, R. Beghi, R. Guidetti +1 more
2014113 citations
Semantic Scholar
Rapid evaluation of craft beer quality during fermentation process by vis/NIR spectroscopy
V. Giovenzana, R. Beghi, R. Guidetti
201463 citations
Semantic Scholar
Testing of a simplified LED based vis/NIR system for rapid ripeness evaluation of white grape (Vitis vinifera L.) for Franciacorta wine.
V. Giovenzana, R. Civelli, R. Beghi, R. Oberti +1 more
2015Talanta: The International Journal of Pure and Applied Analytical Chemistry61 citations
Semantic Scholar
Electronic nose and visible-near infrared spectroscopy in fruit and vegetable monitoring
R. Beghi, S. Buratti, V. Giovenzana, S. Benedetti +1 more
201760 citations Open access
Semantic Scholar
A reliable tool based on near-infrared spectroscopy for the monitoring of moisture content in roasted and ground coffee: A comparative study with thermogravimetric analysis
A. Tugnolo, V. Giovenzana, C. Malegori, P. Oliveri +4 more
202149 citations
Semantic Scholar
Wavelength Selection with a View to a Simplified Handheld Optical System to Estimate Grape Ripeness
V. Giovenzana, R. Beghi, C. Malegori, R. Civelli +1 more
2014American Journal of Enology and Viticulture48 citations
Semantic Scholar
Application of visible/near infrared spectroscopy to quality control of fresh fruits and vegetables in large-scale mass distribution channels: a preliminary test on carrots and tomatoes.
R. Beghi, V. Giovenzana, A. Tugnolo, R. Guidetti
2018The Journal of the Science of Food and Agriculture43 citations
Semantic Scholar
Use of visible and near infrared spectroscopy with a view to on-line evaluation of oil content during olive processing
V. Giovenzana, R. Beghi, R. Romaniello, A. Tamborrino +2 more
2018Biosystems Engineering41 citations Open access
Semantic Scholar
Optical techniques for rapid quality monitoring along minimally processed fruit and vegetable chain
V. Giovenzana, R. Beghi, R. Civelli, R. Guidetti
201541 citations
Semantic Scholar
Hyperspectral Imaging for Fresh-Cut Fruit and Vegetable Quality Assessment: Basic Concepts and Applications
Sara Vignati, A. Tugnolo, V. Giovenzana, A. Pampuri +3 more
2023Applied Sciences39 citations Open access
Semantic Scholar
Monitoring of fresh-cut Valerianella locusta Laterr. shelf life by electronic nose and VIS-NIR spectroscopy.
V. Giovenzana, R. Beghi, S. Buratti, R. Civelli +1 more
2014Talanta: The International Journal of Pure and Applied Analytical Chemistry38 citations
Semantic Scholar
Testing of a VIS-NIR System for the Monitoring of Long-Term Apple Storage
R. Beghi, G. Giovanelli, C. Malegori, V. Giovenzana +1 more
2014Food and Bioprocess Technology38 citations
Semantic Scholar
Beyond the eco-design of case-ready beef packaging: The relationship between food waste and shelf-life as a key element in life cycle assessment
A. Casson, V. Giovenzana, Valeria Frigerio, M. Zambelli +7 more
2022Food Packaging and Shelf Life32 citations Open access
Semantic Scholar
Environmental advantages of visible and near infrared spectroscopy for the prediction of intact olive ripeness
A. Casson, R. Beghi, V. Giovenzana, Ilaria Fiorindo +2 more
202032 citations
Semantic Scholar
Rapid monitoring of grape withering using visible near-infrared spectroscopy.
R. Beghi, V. Giovenzana, S. Marai, R. Guidetti
2015The Journal of the Science of Food and Agriculture31 citations
Semantic Scholar
Rapid evaluation of grape phytosanitary status directly at the check point station entering the winery by using visible/near infrared spectroscopy
R. Beghi, V. Giovenzana, L. Brancadoro, R. Guidetti
201729 citations
Semantic Scholar
A Simplified, Light Emitting Diode (LED) Based, Modular System to be Used for the Rapid Evaluation of Fruit and Vegetable Quality: Development and Validation on Dye Solutions
R. Civelli, V. Giovenzana, R. Beghi, E. Naldi +2 more
2015Italian National Conference on Sensors28 citations Open access
Semantic Scholar
Simplified environmental impact tools for agri-food system: A systematic review on trends and future prospective
A. Casson, M. Zambelli, V. Giovenzana, A. Tugnolo +4 more
2023Environmental impact assessment review27 citations Open access
Semantic Scholar
Design of cost-effective LED based prototypes for the evaluation of grape (Vitis vinifera L.) ripeness
A. Pampuri, A. Tugnolo, V. Giovenzana, A. Casson +2 more
2021Computers and Electronics in Agriculture25 citations
Semantic Scholar
A diagnostic visible/near infrared tool for a fully automated olive ripeness evaluation in a view of a simplified optical system
A. Tugnolo, V. Giovenzana, R. Beghi, S. Grassi +4 more
2020Computers and Electronics in Agriculture24 citations
Semantic Scholar
Setting-up of a simplified handheld optical device for decay detection in fresh-cut Valerianella locusta L.
R. Beghi, V. Giovenzana, Raffaele Civelli, C. Malegori +2 more
201423 citations
Semantic Scholar
Nondestructive Apple Ripening Stage Determination Using the Delta Absorbance Meter at Harvest and after Storage
G. Cocetta, R. Beghi, I. Mignani, A. Spinardi
201722 citations Open access
Semantic Scholar
Potential effectiveness of visible and near infrared spectroscopy coupled with wavelength selection for real time grapevine leaf water status measurement.
V. Giovenzana, R. Beghi, S. Parisi, L. Brancadoro +1 more
2018The Journal of the Science of Food and Agriculture21 citations
Semantic Scholar
Derivation of a Blueberry Ripeness Index with a View to a Low-Cost, Handheld Optical Sensing Device for Supporting Harvest Decisions
R. Beghi, V. Giovenzana, A. Spinardi, R. Guidetti +2 more
201321 citations
Semantic Scholar
Characterization of green, roasted beans, and ground coffee using near infrared spectroscopy: A comparison of two devices
A. Tugnolo, R. Beghi, V. Giovenzana, R. Guidetti
2019Journal of Near Infrared Spectroscopy19 citations Open access
Semantic Scholar
An autonomous Internet of Things spectral sensing system for in-situ optical monitoring of grape ripening: design, characterization, and operation
Hugo M. Oliveira, A. Tugnolo, Natacha Fontes, Carlos Marques +9 more
2024Computers and Electronics in Agriculture18 citations Open access
Semantic Scholar
Visible Near Infrared Spectroscopy as a Green Technology: An Environmental Impact Comparative Study on Olive Oil Analyses
A. Casson, R. Beghi, V. Giovenzana, I. Fiorindo +2 more
2019Sustainability16 citations Open access
Semantic Scholar
Evaluation of Energy Saving Using a New Yeast Combined with Temperature Management in Sparkling Base Wine Fermentation
V. Giovenzana, R. Beghi, P. Vagnoli, F. Iacono +2 more
2016American Journal of Enology and Viticulture16 citations
Semantic Scholar
Application of visible-near infrared spectroscopy to evaluate the quality of button mushrooms
V. Giovenzana, A. Tugnolo, A. Casson, R. Guidetti +1 more
2018Journal of Near Infrared Spectroscopy14 citations Open access
Semantic Scholar
Influence of packaging in the analysis of fresh-cut Valerianella locusta L. and Golden Delicious apple slices by visible-near infrared and near infrared spectroscopy
R. Beghi, V. Giovenzana, R. Civelli, R. Guidetti
201614 citations
Semantic Scholar
Feasibility of filter-based NIR spectroscopy for the routine measurement of olive oil fruit ripening indices
Serena Trapani, Marzia Migliorini, L. Cecchi, V. Giovenzana +4 more
201713 citations
Semantic Scholar
Environmental Impact of Food Preparations Enriched with Phenolic Extracts from Olive Oil Mill Waste
A. Pampuri, A. Casson, C. Alamprese, C. D. Di Mattia +9 more
2021Foods12 citations Open access
Semantic Scholar
Evaluation of consumer domestic habits on the environmental impact of ready-to-eat and minimally processed fresh-cut lamb's lettuce
V. Giovenzana, A. Casson, R. Beghi, A. Pampuri +3 more
202112 citations
Semantic Scholar
Application of a Cost-Effective Visible/Near Infrared Optical Prototype for the Measurement of Qualitative Parameters of Chardonnay Grapes
A. Pampuri, A. Tugnolo, V. Giovenzana, A. Casson +4 more
2022Applied Sciences11 citations Open access
Semantic Scholar
Optical specifications for a proximal sensing approach to monitor the vine water status in a distributed and autonomous fashion
A. Pampuri, A. Tugnolo, D. Bianchi, V. Giovenzana +6 more
2021Biosystems Engineering11 citations Open access
Semantic Scholar
Comparison of two immersion probes coupled with visible/near infrared spectroscopy to assess the must infection at the grape receiving area
V. Giovenzana, R. Beghi, A. Tugnolo, L. Brancadoro +1 more
2018Computers and Electronics in Agriculture11 citations
Semantic Scholar
Postharvest characterization of olive oil fruits texture by NIR and Vis/NIR spectroscopy
V. Giovenzana, R. Beghi, R. Civelli, S. Marai +1 more
201511 citations
Semantic Scholar
Evaluation of energy requirements of an industrial scale plant for the cultivation of white button mushroom (Agaricus bisporus)
R. Beghi, V. Giovenzana, Alessio Tugnolo, D. Pessina +1 more
2020Journal of Agricultural Engineering10 citations Open access
Semantic Scholar
Environmental impact of a new concept of food service: A case study for the re-use of naval shipping containers
A. Casson, V. Giovenzana, A. Tugnolo, I. Fiorindo +2 more
2020Journal of Cleaner Production9 citations Open access
Semantic Scholar
Eco-Design Influence on the Life Cycle Assessment of Frozen Cauliflower Gnocchi: A Comprehensive Cradle-to-Grave Analysis.
A. Casson, V. Giovenzana, A. Pampuri, M. Zambelli +5 more
2023The Journal of the Science of Food and Agriculture8 citations Open access
Semantic Scholar
Is there mutual methodology among the environmental impact assessment studies of wine production chain? A systematic review.
M. Zambelli, V. Giovenzana, A. Casson, A. Tugnolo +4 more
2022Science of the Total Environment8 citations
Semantic Scholar
Environmental benefits: Traditional vs innovative packaging for olive oil
V. Giovenzana, A. Casson, R. Beghi, A. Tugnolo +6 more
20198 citations
Semantic Scholar
Environmental impact evaluation of legume-based burger and meat burger
A. Casson, V. Giovenzana, R. Beghi, A. Tugnolo +1 more
20198 citations
Semantic Scholar
Technological innovation in the winery addressing oenology 4.0: Testing of an automated system for the alcoholic fermentation management
V. Giovenzana, Stefano Baroffio, R. Beghi, A. Casson +4 more
2021Journal of Agricultural Engineering7 citations Open access
Semantic Scholar
Integrating Environmental, Nutritional, and Economic dimensions in Food Choices: A Case Study on Legume vs. Meat-Based Burger Patties
Abhishek Dattu Narote, A. Casson, V. Giovenzana, A. Pampuri +3 more
2025Journal of Agriculture and Food Research6 citations Open access
Semantic Scholar
Visible/Near-Infrared Spectroscopy Devices and Wet-Chem Analyses for Grapes (Vitis vinifera L.) Quality Assessment: An Environmental Performance Comparison
M. Zambelli, A. Casson, V. Giovenzana, A. Pampuri +5 more
2022Australian journal of grape and wine research6 citations Open access
Semantic Scholar
RAPID DETERMINATION OF CRUCIAL PARAMETERS FOR THE OPTIMIZATION OF MILLING PROCESS BY USING VISIBLE/NEAR INFRARED SPECTROSCOPY ON INTACT OLIVES AND OLIVE PASTE
V. Giovenzana, R. Beghi, R. Civelli, Serena Trapani +4 more
20176 citations
Semantic Scholar
Quantitative prediction of grape ripening parameters combining an autonomous IoT spectral sensing system and chemometrics
A. Tugnolo, Hugo M. Oliveira, V. Giovenzana, Natacha Fontes +9 more
2025Computers and Electronics in Agriculture5 citations Open access
Semantic Scholar
Evaluation of energy savings in white winemaking: impact of temperature management combined with specific yeasts choice on required heat dissipation during industrial-scale fermentation
V. Giovenzana, R. Beghi, R. Guidetti, Massimiliano Luison +1 more
2023Journal of Agricultural Engineering5 citations Open access
Semantic Scholar
An integrated device for rapid analysis of indoor air quality in farms: The cases of milking parlors and greenhouses for baby leaf cultivation
A. Tugnolo, R. Beghi, G. Cocetta, A. Finzi
2022Journal of Cleaner Production5 citations Open access
Semantic Scholar

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