L. Nollet

Most-cited papers

Phenolic Compounds in Food : Characterization and Analysis
L. Nollet, J. Gutiérrez-Uribe
201869 citations
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Green Pesticides Handbook : Essential Oils for Pest Control
L. Nollet, H. Rathore
201762 citations
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Spectroscopic Methods in Food Analysis
A. S. Franca, L. Nollet
201730 citations
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ISO (International Organization for Standardization)
L. Nollet
2019Testing and Analysis of GMO-containing Foods and Feed26 citations
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Hyperspectral Imaging Analysis and Applications for Food Quality
N. C. Basantia, L. Nollet, M. Kamruzzaman
201819 citations
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Testing and Analysis of GMO-containing Foods and Feed
Salah E. O. Mahgoub, L. Nollet
201913 citations
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Food Aroma Evolution
M. Bordiga, L. Nollet
201913 citations
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Analysis of Nanoplastics and Microplastics in Food
L. Nollet, K. Siddiqi
20209 citations
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Global Regulations of Medicinal, Pharmaceutical, and Food Products
F. Ali, L. Nollet
20248 citations
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Fingerprinting Techniques in Food Authentication and Traceability
K. Siddiqi, L. Nollet
20187 citations
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Handbook of Seafood and Seafood Products Analysis
F. Toldrá, L. Nollet
20246 citations Open access
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Proteomics for Food Authentication
L. Nollet, S. Ötleş
20206 citations
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Ambient Mass Spectroscopy Techniques in Food and the Environment
L. Nollet, B. Munjanja
20196 citations
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Understanding the role of cell disruption methods in extracting lipids.
L. Nollet
20166 citations
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Bioactive Peptides from Food
L. Nollet, S. Ötleş
20225 citations
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Nutriomics
D. Thangadurai, S. Islam, L. Nollet, J. B. Adetunji
20225 citations
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Application of Essential Oil Nanoemulsions in Food Preservation
M. Aslam, George Deeb, M. A. Mirza, J. Ahmad +1 more
2021Nanoemulsions in Food Technology5 citations
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Rapid Evaporative Ionization Mass Spectrometry
L. Nollet
2019Ambient Mass Spectroscopy Techniques in Food and the Environment5 citations
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Biopesticides Handbook
L. Nollet, S. Mir
20234 citations
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Essential Oil Mixtures for Pest Control
L. Nollet, H. Rathore
20174 citations
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Functionalities of Meat Bacterial Starters
F. Toldrá, L. Nollet
20174 citations
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Physical and Sensory Properties
L. Nollet, F. Toldrá
20154 citations
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Handbook of Analysis and Extraction Methods of Anthocyanins
L. Nollet, S. Otles
20253 citations
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Analysis of Food Spices
L. Nollet, J. Ahmad, J. Ahamad
20233 citations
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Analysis of Naturally Occurring Food Toxins of Plant Origin
L. Nollet, J. Ahmad
20223 citations
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Mass Spectrometry in Food Analysis
L. Nollet, Robert Winkler
20223 citations
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Eucalyptus Oil: Extraction, Analysis, and Properties for Use in Pest Control
H. Rathore, L. Nollet
20173 citations
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Multiresidue Methods for the Analysis of Pesticide Residues in Food
H. Heinzen, L. Nollet, A. Fernández-Alba
20173 citations
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Sensors and Biosensors for Meat Safety: Recent Advances in Nanotechnology Integration
F. Toldrá, L. Nollet
20173 citations
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Hyperspectral Imaging Technique for Online Monitoring of Meat Quality and Safety
F. Toldrá, L. Nollet
20173 citations
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Food Waste Valorization and the Circular Economy
S. Mir, Gitanjali Behera, L. Nollet
20262 citations
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Natural Pesticides and Allelochemicals
Mozaniel Santana de Oliveira, L. Nollet, Ravendra Kumar, E. H. de Aguiar Andrade +1 more
20252 citations
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Bioactive Compounds
Mozaniel Santana de Oliveira, L. Nollet
20252 citations
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Bioactive Compounds of Edible Oils and Fats
L. Nollet, J. Ahamad
20242 citations
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Flavoromics
L. Nollet, M. Bordiga
20232 citations
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Sequencing Technologies in Microbial Food Safety and Quality
D. Thangadurai, L. Nollet, S. Islam, J. Sangeetha
20212 citations
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Nanoemulsions in Food Technology
J. Ahmad, L. Nollet
20212 citations
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Chiral Organic Pollutants
E. Sanganyado, B. Munjanja, L. Nollet
20202 citations
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Guidelines for Sample Preparation Procedures in GMO Analysis
Salah E. O. Mahgoub, L. Nollet
2019Testing and Analysis of GMO-containing Foods and Feed2 citations
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Bioactive Compounds of Edible Fruits and Berries
L. Nollet, J. Ahamad
20251 citations
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Bioactive Compounds from Food
L. Nollet, Javed Ahmad
20241 citations
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Subcritical Water Extraction and Microwave-Assisted Extraction
L. Nollet
2022Bioactive Peptides from Food1 citations
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Stability Perspectives of Nanoemulsions
Md. Shoaib Alam, A. Akhtar, J. Ahmad, L. Nollet
2021Nanoemulsions in Food Technology1 citations
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Imaging Techniques for Characterization of Nanoemulsions
Anuj Garg, M. Ahmad, M. Barkat, Pawan Kaushik +2 more
2021Nanoemulsions in Food Technology1 citations
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Physical Characterization Technique for Nanoemulsions
M. Ahmad, Md. Rizwanullah, A. Mohammad, J. Ahmad +1 more
2021Nanoemulsions in Food Technology1 citations
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Sampling, Isolating and Digesting of Microplastics
L. Nollet
20201 citations
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Food Authenticity and Adulteration
L. Nollet
2020Chiral Organic Pollutants1 citations
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Reference Methods for GMO Analysis
L. Nollet
2019Testing and Analysis of GMO-containing Foods and Feed1 citations
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Introduction to Ambient Mass Spectrometry Techniques
R. Seró, M. Galceran, E. Moyano, L. Nollet
20191 citations
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Reference Materials for GMO Analysis
L. Nollet
2019Testing and Analysis of GMO-containing Foods and Feed1 citations
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