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H. Aird · SciRah

Researcher profile · Semantic Scholar

H. Aird

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H. Aird — researcher profile on SciRah

h-index: 19
Works: 54
Citations: 1,374

Most-cited papers

The DNA sequence of equine herpesvirus 2.
E. Telford, M. S. Watson, H. Aird, Jacqueline Perry +1 more
1995Journal of Molecular Biology220 citations
Semantic Scholar
Waterborne Escherichia coli O157
R. Chalmers, H. Aird, F. Bolton
2000Symposium series152 citations
Semantic Scholar
Equine Herpesviruses 2 and 5 Are γ-Herpesviruses
E. Telford, M. Studdert, C. Agius, M. S. Watson +2 more
199389 citations
Semantic Scholar
Public Health Investigation of Two Outbreaks of Shiga Toxin-Producing Escherichia coli O157 Associated with Consumption of Watercress
C. Jenkins, T. Dallman, N. Launders, C. Willis +9 more
2015Applied and Environmental Microbiology77 citations Open access
Semantic Scholar
Two Linked Enteroinvasive Escherichia coli Outbreaks, Nottingham, UK, June 2014
S. Newitt, Vanessa MacGregor, Vivienne Robbins, Laura Bayliss +6 more
2016Emerging Infectious Diseases56 citations Open access
Semantic Scholar
Occurrence of Listeria and Escherichia coli in frozen fruit and vegetables collected from retail and catering premises in England 2018-2019.
C. Willis, J. McLauchlin, H. Aird, C. Amar +5 more
2020Journal of food microbiology46 citations Open access
Semantic Scholar
Food-related norovirus outbreak among people attending two barbeques: epidemiological, virological, and environmental investigation.
R. Vivancos, A. Shroufi, M. Sillis, H. Aird +4 more
2009International Journal of Infectious Diseases45 citations Open access
Semantic Scholar
Regulation of Secondary Metabolism in Transformed Root Cultures
M. Rhodes, R. Robins, E. Lindsay, H. Aird +3 more
198942 citations
Semantic Scholar
An assessment of the microbiological quality and safety of raw drinking milk on retail sale in England
C. Willis, F. Jørgensen, H. Aird, N. Elviss +5 more
2018Journal of Applied Microbiology41 citations
Semantic Scholar
Campylobacter outbreak associated with raw drinking milk, North West England, 2016
J. Kenyon, T. Inns, H. Aird, C. Swift +3 more
2020Epidemiology and Infection37 citations Open access
Semantic Scholar
An epidemiological review of gastrointestinal outbreaks associated with Clostridium perfringens, North East of England, 2012–2014
G. Dolan, K. Foster, J. Lawler, C. Amar +3 more
2015Epidemiology and Infection36 citations Open access
Semantic Scholar
Farm-to-fork investigation of an outbreak of Shiga toxin-producing Escherichia coli O157
Deborah Wilson, G. Dolan, H. Aird, S. Sorrell +4 more
2018Microbial Genomics34 citations Open access
Semantic Scholar
Equine herpesviruses 2 and 5 are gamma-herpesviruses.
E. Telford, M. Studdert, C. Agius, M. S. Watson +2 more
1993Virology33 citations
Semantic Scholar
Utility of Whole Genome Sequencing To Describe the Persistence and Evolution of Listeria monocytogenes Strains within Crabmeat Processing Environments Linked to Two Outbreaks of Listeriosis.
R. Elson, A. Awofisayo-Okuyelu, T. Greener, C. Swift +10 more
2018Journal of Food Protection32 citations Open access
Semantic Scholar
Contaminated Small Drinking Water Supplies and Risk of Infectious Intestinal Disease: A Prospective Cohort Study
Helen L. Risebro, L. Breton, H. Aird, A. Hooper +1 more
2012PLoS ONE28 citations Open access
Semantic Scholar
A cluster of Shiga Toxin-producing Escherichia coli O157:H7 highlights raw pet food as an emerging potential source of infection in humans
L. Kaindama, C. Jenkins, H. Aird, F. Jørgensen +2 more
2021Epidemiology and Infection24 citations Open access
Semantic Scholar
An outbreak of human listeriosis associated with frozen sweet corn consumption: Investigations in the UK.
J. McLauchlin, H. Aird, C. Amar, Clare R. Barker +4 more
2020Journal of food microbiology24 citations Open access
Semantic Scholar
Heated birthing pools as a source of Legionnaires' disease
Samuel Collins, B. Afshar, Jimmy Walker, H. Aird +7 more
2015Epidemiology and Infection22 citations Open access
Semantic Scholar
Verocytotoxin-producing Escherichia coli O157: public health and microbiological significance.
F. Bolton, H. Aird
1998British Journal of Biomedical Science20 citations
Semantic Scholar
Evaluation of hygiene practices in catering premises at large-scale events in the UK: identifying risks for the Olympics 2012.
C. Willis, N. C. Elviss, H. Aird, D. Fenelon +1 more
2012Public Health19 citations
Semantic Scholar
Microbiological quality of raw drinking milk and unpasteurised dairy products: results from England 2013–2019
J. McLauchlin, H. Aird, A. Elliott, E. Forester +2 more
2020Epidemiology and Infection18 citations Open access
Semantic Scholar
Levels and genotypes of Salmonella and levels of Escherichia coli in frozen ready-to-cook chicken and turkey products in England tested in 2020 in relation to an outbreak of S. Enteritidis.
F. Jørgensen, J. McLauchlin, N. Verlander, H. Aird +10 more
2022Journal of food microbiology17 citations Open access
Semantic Scholar
An Outbreak of Human Listeriosis in England between 2010 and 2012 Associated with the Consumption of Pork Pies.
A. Awofisayo-Okuyelu, N. Arunachalam, T. Dallman, K. Grant +4 more
2016Journal of Food Protection17 citations Open access
Semantic Scholar
Epidemiological investigations identified an outbreak of Shiga toxin-producing Escherichia coli serotype O26:H11 associated with pre-packed sandwiches
Saira Butt, L. Allison, B. Vishram, David R. Greig +7 more
2021Epidemiology and Infection16 citations Open access
Semantic Scholar
Listeria monocytogenes in Cooked Chicken: Detection of an Outbreak in the UK (2016-2017) and Analysis of L. monocytogenes from Unrelated Monitoring of Foods (2013-2017).
J. McLauchlin, H. Aird, C. Amar, Clare R. Barker +4 more
2020Journal of Food Protection16 citations Open access
Semantic Scholar
Large outbreak of multiple gastrointestinal pathogens associated with fresh curry leaves in North East England, 2013
Alison Waldram, J. Lawler, Claire Jenkins, J. Collins +8 more
2018Epidemiology and Infection16 citations Open access
Semantic Scholar
Outbreak of STEC O157:H7 linked to a milk pasteurisation failure at a dairy farm in England, 2019
C. Jenkins, P. Bird, A. Wensley, J. Wilkinson +9 more
2022Epidemiology and Infection14 citations Open access
Semantic Scholar
Microbiological quality of ready-to-eat salad products collected from retail and catering settings in England during 2020-21.
J. McLauchlin, H. Aird, C. Amar, C. Jenkins +3 more
2022Journal of Food Protection14 citations Open access
Semantic Scholar
Investigation into a national outbreak of STEC O157:H7 associated with frozen beef burgers, UK, 2017
L. Byrne, L. Kaindama, M. Bentley, C. Jenkins +3 more
2020Epidemiology and Infection14 citations Open access
Semantic Scholar
Public health risks associated with Salmonella contamination of imported edible betel leaves: Analysis of results from England, 2011-2017.
J. McLauchlin, H. Aird, N. Andrews, M. Chattaway +5 more
2019Journal of food microbiology14 citations
Semantic Scholar
An assessment of the microbiological quality of lightly cooked food (including sous-vide) at the point of consumption in England
F. Jørgensen, L. Sadler-Reeves, J. Shore, H. Aird +7 more
2017Epidemiology and Infection14 citations Open access
Semantic Scholar
The occurrence of Salmonella in raw and ready‐to‐eat bean sprouts and sprouted seeds on retail sale in England and Northern Ireland
L. Sadler-Reeves, H. Aird, E. de Pinna, N. Elviss +6 more
2016Letters in Applied Microbiology14 citations
Semantic Scholar
Microbiological quality of vegan alternatives to dairy and meat products in England during 2022-2023.
C. Willis, C. Startin, F. Jorgensen, L. Sadler-Reeves +3 more
2024Journal of Applied Microbiology11 citations Open access
Semantic Scholar
Imported edible leaves collected at retail sale in England during 2017 with an emphasis on betel and curry leaves: microbiological quality with respect to Salmonella, Shiga‐toxin‐producing E. coli (STEC) and levels of Escherichia coli
J. McLauchlin, H. Aird, A. Charlett, M. Chattaway +7 more
2018Journal of Applied Microbiology10 citations
Semantic Scholar
Assessment of the Microbiological Quality of Meat Pies from Retail Sale in England 2013.
J. McLauchlin, H. Aird, A. Charlett, N. Elviss +3 more
2016Journal of Food Protection10 citations Open access
Semantic Scholar
An assessment of the microbiological quality and safety of unpasteurised milk cheese for sale in England during 2019 - 2020.
C. Willis, J. McLauchlin, H. Aird, F. Jørgensen +2 more
2021Journal of Food Protection9 citations Open access
Semantic Scholar
Assessment of the Microbiological Safety of Precut Fruit from Retail and Catering Premises in the United Kingdom.
C. Willis, J. McLauchlin, C. Amar, L. Sadler-Reeves +4 more
2016Journal of Food Protection9 citations Open access
Semantic Scholar
A survey of Salmonella, Escherichia coli and antimicrobial resistance in frozen, part-cooked, breaded or battered chicken products on retail sale in the United Kingdom.
C. Willis, F. Jørgensen, S. Cawthraw, H. Aird +6 more
2023Journal of Applied Microbiology8 citations Open access
Semantic Scholar
Utility of whole-genome sequencing during an investigation of multiple foodborne outbreaks of Shigella sonnei
A. Mikhail, M. Pereboom, L. Utsi, J. Hawker +7 more
2021Epidemiology and Infection8 citations Open access
Semantic Scholar
An assessment of the microbiological quality of liver-based pâté in England 2012–13: comparison of samples collected at retail and from catering businesses
J. McLauchlin, F. Jørgensen, H. Aird, A. Charlett +5 more
2017Epidemiology and Infection8 citations Open access
Semantic Scholar
An assessment of the microbiological safety of fresh whole‐leaf herbs from retail premises in the United Kingdom with a focus on Salmonella spp.
C. Willis, L. Sadler-Reeves, N. Elviss, H. Aird +5 more
2015Journal of Applied Microbiology8 citations
Semantic Scholar
Maintenance of high‐avidity rubella‐specific IgG antibody and titres in recent HIV seroconvertors and in patients progressing to the AIDS‐related complex and AIDS
H. Thomas, H. Aird
1999Journal of Medical Virology8 citations Open access
Semantic Scholar
The microbiological quality of flour products in the UK with respect to Salmonella and Shiga-toxin-producing E. coli (STEC).
M. Kesby, F. Jorgensen, C. Willis, H. Aird +4 more
2024Journal of Applied Microbiology7 citations Open access
Semantic Scholar
The occurrence of Salmonella spp. in duck eggs on sale at retail or from catering in England
M. Owen, F. Jørgensen, C. Willis, J. McLauchlin +6 more
2016Letters in Applied Microbiology7 citations
Semantic Scholar
An investigation of the microbiological quality of smoked fish in England and detection of Listeria monocytogenes strains associated with listeriosis.
F. Jorgensen, M. Kesby, C. Amar, D. Rajendram +7 more
2025Journal of Applied Microbiology4 citations Open access
Semantic Scholar
Listeriosis associated with pre-prepared sandwich consumption in hospital in England, 2017
J. McLauchlin, H. Aird, C. Amar, G. Boyd +6 more
2021Epidemiology and Infection4 citations Open access
Semantic Scholar
Development and Evaluation of Test Methods for the Detection and Enumeration of Opportunistic Waterborne Pathogens from the Hospital Environment.
T. Inkster, Isabel Caldwell, H. Aird, C. Willis +2 more
2024Journal of Hospital Infection2 citations
Semantic Scholar
Microbiological Quality of Cooked Chicken: Results of Monitoring in England (2013-17).
J. McLauchlin, H. Aird, A. Charlett, N. Elviss +2 more
2020Journal of Food Protection2 citations Open access
Semantic Scholar
A survey of Salmonella, Escherichia coli (E. coli) and antimicrobial resistance in frozen, part-cooked, breaded or battered poultry products on retail sale in the United Kingdom
C. Willis, F. Jørgensen, S. Cawthraw, H. Aird +5 more
20221 citations
Semantic Scholar
England Co-ordinated Food Liaison Group Studies : An Assessment of the Microbiological Safety of Pre-Cut Fruit From Retail and Catering Premises in the United Kingdom
C. Willis, J. McLauchlin, C. Amar, L. Sadler-Reeves +4 more
20151 citations
Semantic Scholar

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