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T. Maitani · SciRah

Researcher profile · Semantic Scholar

T. Maitani

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T. Maitani — researcher profile on SciRah

h-index: 34
Works: 240
Citations: 3,944

Most-cited papers

Dietary unripe apple polyphenol inhibits the development of food allergies in murine models
H. Akiyama, Yuji Sato, Takahiro Watanabe, M. Nagaoka +9 more
2005FEBS Letters113 citations Open access
Semantic Scholar
Precision, limit of detection and range of quantitation in competitive ELISA.
Y. Hayashi, R. Matsuda, T. Maitani, K. Imai +3 more
2004Analytical Chemistry94 citations
Semantic Scholar
Influence of food polyphenols on aryl hydrocarbon receptor-signaling pathway estimated by in vitro bioassay.
Y. Amakura, T. Tsutsumi, K. Sasaki, M. Nakamura +2 more
2008Phytochemistry89 citations
Semantic Scholar
Development of a multiplex polymerase chain reaction method for simultaneous detection of eight events of genetically modified maize.
Mari Onishi, Takeshi Matsuoka, T. Kodama, Koichi Kashiwaba +6 more
2005Journal of Agricultural and Food Chemistry84 citations
Semantic Scholar
Applicability of the quantification of genetically modified organisms to foods processed from maize and soy.
Tomoaki Yoshimura, H. Kuribara, Takeshi Matsuoka, T. Kodama +6 more
2005Journal of Agricultural and Food Chemistry80 citations
Semantic Scholar
Quantitative detection system for maize sample containing combined-trait genetically modified maize.
H. Akiyama, Takahiro Watanabe, K. Wakabayashi, S. Nakade +6 more
2005Analytical Chemistry61 citations
Semantic Scholar
Decrease of arsenic in edible brown algae Hijikia fusiforme by the cooking process
S. Ichikawa, Michiko Kamoshida, Ken-ichi Hanaoka, M. Hamano +2 more
200658 citations
Semantic Scholar
Interlaboratory evaluation of two enzyme-linked immunosorbent assay kits for the detection of egg, milk, wheat, buckwheat, and peanut in foods.
R. Matsuda, Y. Yoshioka, H. Akiyama, Kenichi Aburatani +8 more
2006Journal of AOAC International53 citations
Semantic Scholar
Orally administered apple procyanidins protect against experimental inflammatory bowel disease in mice.
Y. Yoshioka, H. Akiyama, Masataka Nakano, T. Shoji +5 more
2008International Immunopharmacology52 citations
Semantic Scholar
Determination of Cyanide and Thiocyanate in Sugihiratake Mushroom Using HPLC Method with Fluorometric Detection
H. Akiyama, T. Toida, Shinobu Sakai, Y. Amakura +3 more
200648 citations Open access
Semantic Scholar
The feeding of beta-carotene down-regulates serum IgE levels and inhibits the type I allergic response in mice.
Yuji Sato, H. Akiyama, H. Suganuma, Takahiro Watanabe +4 more
2004Biological and Pharmaceutical Bulletin47 citations
Semantic Scholar
A SPECIFIC QUALITATIVE DETECTION METHOD FOR PEANUT (ARACHIS HYPOGAEA) IN FOODS USING POLYMERASE CHAIN REACTION
Takahiro Watanabe, H. Akiyama, S. Maleki, Hirohito Yamakawa +7 more
200643 citations Open access
Semantic Scholar
Detection of Walnut Residues in Processed Foods by Polymerase Chain Reaction
Takeo Yano, Y. Sakai, K. Uchida, Y. Nakao +7 more
2007Bioscience, biotechnology and biochemistry39 citations
Semantic Scholar
Indicated detection of two unapproved transgenic rice lines contaminating vermicelli products.
H. Akiyama, N. Sasaki, Kozue Sakata, Kiyomi Ohmori +6 more
2007Journal of Agricultural and Food Chemistry36 citations
Semantic Scholar
Comparative studies of the quantification of genetically modified organisms in foods processed from maize and soy using trial producing.
Tomoaki Yoshimura, H. Kuribara, T. Kodama, Seiko Yamata +8 more
2005Journal of Agricultural and Food Chemistry36 citations
Semantic Scholar
Determination method for total arsenic and partial-digestion method with nitric acid for inorganic arsenic speciation in several varieties of rice.
T. Nishimura, Megumi Hamano-Nagaoka, Naoki Sakakibara, T. Abe +2 more
2010Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan35 citations Open access
Semantic Scholar
Interlaboratory evaluation of two enzyme-linked immunosorbent assay kits for the determination of crustacean protein in processed foods.
Shinobu Sakai, R. Matsuda, R. Adachi, H. Akiyama +8 more
2008Journal of AOAC International33 citations Open access
Semantic Scholar
Biosensor immunoassay for the screening of dioxin-like polychlorinated biphenyls in retail fish.
T. Tsutsumi, N. Miyoshi, K. Sasaki, T. Maitani
2008Analytica Chimica Acta30 citations
Semantic Scholar
Specific Detection of Soybean Residues in Processed Foods by the Polymerase Chain Reaction
Hirohito Yamakawa, H. Akiyama, Y. Endo, Kiyoko Miyatake +5 more
2007Bioscience, biotechnology and biochemistry30 citations
Semantic Scholar
Application of an ELISA for PCB 118 to the screening of dioxin-like PCBs in retail fish.
T. Tsutsumi, Y. Amakura, Akira Okuyama, Youhei Tanioka +3 more
2006Chemosphere28 citations
Semantic Scholar
Quantification of Genetically Modified Soybeans Using a Combination of a Capillary-Type Real-Time PCR System and a Plasmid Reference Standard
A. Toyota, H. Akiyama, M. Sugimura, Takahiro Watanabe +5 more
2006Bioscience, biotechnology and biochemistry27 citations Open access
Semantic Scholar
[Production of acrylamide in agricultural products by cooking].
S. Takatsuki, S. Nemoto, K. Sasaki, T. Maitani
2004Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan27 citations Open access
Semantic Scholar
Development of taxon-specific sequences of common wheat for the detection of genetically modified wheat.
Mayu Iida, Satomi Yamashiro, Hirohito Yamakawa, K. Hayakawa +6 more
2005Journal of Agricultural and Food Chemistry25 citations
Semantic Scholar
Profile Analysis and Immunoglobulin E Reactivity of Wheat Protein Hydrolysates
H. Akiyama, Kozue Sakata, Y. Yoshioka, Yoshifumi Murata +4 more
2006International Archives of Allergy and Immunology24 citations
Semantic Scholar
Chondroitin Sulfate Intake Inhibits the IgE-mediated Allergic Response by Down-regulating Th2 Responses in Mice*
Shinobu Sakai, H. Akiyama, Yuji Sato, Y. Yoshioka +4 more
2006Journal of Biological Chemistry24 citations Open access
Semantic Scholar
New qualitative detection methods of genetically modified potatoes.
Takahiro Watanabe, H. Kuribara, T. Mishima, Hiroyuki Kikuchi +11 more
2004Biological and Pharmaceutical Bulletin24 citations Open access
Semantic Scholar
LC/MS/MSによるハチミツおよびローヤルゼリー中のテトラサイクリン系抗生物質の分析
R. Ishii, M. Horie, M. Murayama, T. Maitani
200623 citations Open access
Semantic Scholar
Sugihiratake mushroom (angel's wing mushroom)-induced cryptogenic encephalopathy may involve vitamin D analogues.
H. Sasaki, H. Akiyama, Y. Yoshida, K. Kondo +3 more
2006Biological and Pharmaceutical Bulletin23 citations Open access
Semantic Scholar
Binding affinity of aluminium to human serum transferrin and effects of carbohydrate chain modification as studied by HPLC/high-resolution ICP-MS--speciation of aluminium in human serum.
M. Nagaoka, T. Maitani
2005Journal of Inorganic Biochemistry23 citations
Semantic Scholar
Evaluation of modified PCR quantitation of genetically modified maize and soybean using reference molecules: interlaboratory study.
T. Kodama, H. Kuribara, Yasutaka Minegishi, S. Futo +9 more
2009Journal of AOAC International22 citations
Semantic Scholar
Nitric acid-based partial-digestion method for selective determination of inorganic arsenic in hijiki and application to soaked hijiki.
Megumi Hamano-Nagaoka, Ken-ichi Hanaoka, Masakatsu Usui, T. Nishimura +1 more
2008Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan22 citations Open access
Semantic Scholar
Specific detection of potentially allergenic kiwifruit in foods using polymerase chain reaction.
H. Taguchi, Satoshi Watanabe, T. Hirao, H. Akiyama +5 more
2007Journal of Agricultural and Food Chemistry21 citations
Semantic Scholar
Polymeric grape-seed procyanidins, but not monomeric catechins and oligomeric procyanidins, impair degranulation and membrane ruffling in RBL-2H3 cells.
K. Kondo, R. Uchida, S. Tokutake, T. Maitani
2006Bioorganic & Medicinal Chemistry21 citations
Semantic Scholar
The metabolisms of agaritine, a mushroom hydrazine in mice.
K. Kondo, A. Watanabe, H. Akiyama, T. Maitani
2008Food and Chemical Toxicology19 citations
Semantic Scholar
Determination method for ractopamine in swine and cattle tissues using LC/MS.
Takatoshi Sakai, Tomomi Hitomi, Kyoko Sugaya, S. Kai +2 more
2007Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan19 citations Open access
Semantic Scholar
Rapid and improved determination of furan in baby foods and infant formulas by headspace GC/MS.
Izumi Yoshida, Satoshi Isagawa, Nobuyuki Kibune, Megumi Hamano-Nagaoka +1 more
2007Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan18 citations Open access
Semantic Scholar
Measurement of a genotoxic hydrazine, agaritine, and its derivatives by HPLC with fluorescence derivatization in the agaricus mushroom and its products.
Megumi Hamano Nagaokaa, Hiroaki Nagaoka, K. Kondo, H. Akiyama +1 more
2006Chemical and pharmaceutical bulletin17 citations Open access
Semantic Scholar
Determination of genotoxic phenylhydrazine agaritine in mushrooms using liquid chromatography–electrospray ionization tandem mass spectrometry
K. Kondo, A. Watanabe, Yuko Iwanaga, I. Abe +4 more
2006Food Additives and Contaminants16 citations
Semantic Scholar
[Analysis of chloramphenicol in honey and royal jelly by LC/MS/MS].
R. Ishii, M. Horie, M. Murayama, T. Maitani
2006Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan16 citations Open access
Semantic Scholar
Detection method for genetically modified papaya using duplex PCR.
A. Yamaguchi, K. Shimizu, T. Mishima, Nobutaro Aoki +7 more
2006Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan16 citations
Semantic Scholar
Conjugated ketonic fatty acids from Pleurocybella porrigens.
Y. Amakura, K. Kondo, H. Akiyama, Hideyuki Ito +3 more
2006Chemical and pharmaceutical bulletin15 citations Open access
Semantic Scholar
Development and evaluation of event-specific qualitative PCR methods for genetically modified Bt10 maize.
Takahiro Watanabe, S. Tokishita, F. Spiegelhalter, S. Furui +5 more
2007Journal of Agricultural and Food Chemistry13 citations
Semantic Scholar
Characteristic long-chain fatty acid of Pleurocybella porrigens.
Y. Amakura, K. Kondo, H. Akiyama, Hideyuki Ito +3 more
2006Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan13 citations Open access
Semantic Scholar
Analysis of agaritine in mushrooms and in agaritine-administered mice using liquid chromatography-tandem mass spectrometry.
K. Kondo, A. Watanabe, Yuko Iwanaga, I. Abe +4 more
2006Journal of chromatography. B, Analytical technologies in the biomedical and life sciences13 citations
Semantic Scholar
Evaluation of a nitric acid-based partial-digestion method for selective determination of inorganic arsenic in rice.
Megumi Hamano-Nagaoka, T. Nishimura, R. Matsuda, T. Maitani
2008Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan12 citations
Semantic Scholar
Rapid Quantification Methods for Genetically Modified Maize Contents Using Genomic DNAs Pretreated by Sonication and Restriction Endonuclease Digestion for a Capillary-Type Real-Time PCR System with a Plasmid Reference Standard
A. Toyota, H. Akiyama, M. Sugimura, Takahiro Watanabe +6 more
2006Bioscience, biotechnology and biochemistry11 citations
Semantic Scholar
The Japan Flavour and Fragrance Materials Association’s (JFFMA) safety assessment of acetal food flavouring substances uniquely used in Japan
H. Okamura, Hajime Abe, Yasuko Hasegawa-Baba, Kenji Saito +10 more
2015Food Additives and Contaminants Part A-chemistry Analysis Control Exposure & Risk Assessment10 citations Open access
Semantic Scholar
Speciation of Aluminium in Human Serum Investigated by HPLC/High Resolution Inductively Coupled Plasma Mass Spectrometry (HR-ICP-MS): Effects of Sialic Acid Residues of the Carbohydrate Chain on the Binding Affinity of Aluminium for Transferrin
M. Nagaoka, T. Maitani
200910 citations Open access
Semantic Scholar
[Surveillance of perchlorate level in leafy vegetables and bottled water].
S. Takatsuki, Takahiro Watanabe, Takatoshi Sakai, R. Matsuda +1 more
2009Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan10 citations Open access
Semantic Scholar
硝酸による酸部分分解とHPLC/ICP-MSを用いた米中の無機ヒ素定量法
Megumi Hamano-Nagaoka, T. Nishimura, R. Matsuda, T. Maitani
20089 citations Open access
Semantic Scholar

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