Skip to content

Home Search Authors Pakistan News Saved

SciRah

SciRah does not host or store research papers. Results come live from free, official scholarly APIs, and every paper links back to its original source.

Data sources

OpenAlex
Semantic Scholar
Crossref
CORE
arXiv
PubMed

Privacy policy Terms of service

C. Molette · SciRah

Researcher profile · Semantic Scholar

C. Molette

Share profile

C. Molette — researcher profile on SciRah

h-index: 17
Works: 51
Citations: 1,230

Most-cited papers

Chloroquine enhances human CD8+ T cell responses against soluble antigens in vivo
D. Accapezzato, V. Visco, V. Francavilla, C. Molette +6 more
2005Journal of Experimental Medicine224 citations Open access
Semantic Scholar
Skeletal muscle proteomics in livestock production.
B. Picard, C. Berri, L. Lefaucheur, C. Molette +2 more
2010Briefings in Functional Genomics183 citations Open access
Semantic Scholar
Cross-presentation of caspase-cleaved apoptotic self antigens in HIV infection
P. Rawson, C. Molette, M. Videtta, Laura Altieri +11 more
2007Nature Medicine91 citations
Semantic Scholar
Maintaining muscles at a high post-mortem temperature induces PSE-like meat in turkey.
C. Molette, H. Rémignon, R. Babilé
2003Meat Science75 citations
Semantic Scholar
Carcase characteristics and qualitative meat traits of three Italian local chicken breeds
E. Zanetti, M. De Marchi, C. Dalvit, C. Molette +2 more
2010British Poultry Science62 citations Open access
Semantic Scholar
Proteome response of fish under multiple stress exposure: Effects of pesticide mixtures and temperature increase.
Allison Gandar, P. Laffaille, N. Marty-Gasset, D. Viala +2 more
2017Aquatic Toxicology57 citations
Semantic Scholar
Direct and correlated responses to selection in two lines of rabbits selected for feed efficiency under ad libitum and restricted feeding: I. Production traits and gut microbiota characteristics.
L. Drouilhet, C. Achard, O. Zemb, C. Molette +11 more
2016Journal of Animal Science57 citations
Semantic Scholar
Evolution of liver fattening and foie gras technological yield during the overfeeding period in mule duck
C. Bonnefont, C. Molette, F. Lavigne, H. Manse +5 more
2019Poultry Science38 citations Open access
Semantic Scholar
The use of near-infrared reflectance spectroscopy in the prediction of the chemical composition of goose fatty liver.
C. Molette, P. Berzaghi, A. Zotte, H. Rémignon +1 more
2001Poultry Science38 citations Open access
Semantic Scholar
Functional genomics of the muscle response to restraint and transport in chickens.
F. Létisse, D. Hazard, X. Fernandez, J. Pinguet +5 more
2011Journal of Animal Science31 citations Open access
Semantic Scholar
Identification by proteomic analysis of early post-mortem markers involved in the variability in fat loss during cooking of mule duck "foie gras".
L. Théron, X. Fernandez, N. Marty-Gasset, C. Pichereaux +5 more
2011Journal of Agricultural and Food Chemistry29 citations Open access
Semantic Scholar
The effects of stunning methods on product qualities in force-fed ducks and geese. 1. Carcass downgrading and meat quality.
Xavier Fernandez, E. Lahirigoyen, A. Auvergne, C. Molette +1 more
2010Animal27 citations Open access
Semantic Scholar
Impact of selection for residual feed intake on production traits and behavior of mule ducks
L. Drouilhet, R. Monteville, C. Molette, M. Laguë +4 more
2016Poultry Science26 citations Open access
Semantic Scholar
Using 2‐DE for the differentiation of local chicken breeds
E. Zanetti, C. Molette, C. Chambon, J. Pinguet +2 more
2011Proteomics24 citations
Semantic Scholar
Current advances in proteomic analysis and its use for the resolution of poultry meat quality problems
H. Rémignon, C. Molette, R. Babilé, X. Fernandez
200623 citations
Semantic Scholar
Current advances in proteomic analysis of (fatty) liver.
C. Molette, L. Théron, N. Marty-Gasset, X. Fernandez +1 more
2012Journal of Proteomics20 citations
Semantic Scholar
Direct and correlated responses to selection in two lines of rabbits selected for feed efficiency under ad libitum and restricted feeding: II. Carcass and meat quality.
C. Molette, Hélène Gilbert, C. Larzul, E. Balmisse +8 more
2016Journal of Animal Science18 citations
Semantic Scholar
Modification of glycolyzing enzymes lowers meat quality of turkey.
C. Molette, H. Rémignon, R. Babilé
2005Poultry Science17 citations Open access
Semantic Scholar
Direct and correlated responses to selection in two lines of rabbits selected for feed efficiency under ad libitum and restricted feeding: III. Digestion and excretion of nitrogen and minerals.
T. Gidenne, L. Fortun-Lamothe, C. Bannelier, C. Molette +7 more
2017Journal of Animal Science15 citations
Semantic Scholar
Proteomic analysis of duck fatty liver during post-mortem storage related to the variability of fat loss during cooking of "foie gras".
L. Théron, X. Fernandez, N. Marty-Gasset, C. Chambon +5 more
2013Journal of Agricultural and Food Chemistry15 citations
Semantic Scholar
High postmortem temperature in muscle has very similar consequences in two turkey genetic lines.
C. Molette, V. Serieye, M. Rossignol, R. Babilé +2 more
2006Poultry Science15 citations Open access
Semantic Scholar
The fusion of lipid droplets is involved in fat loss during cooking of duck "foie gras".
L. Théron, Thierry Astruc, M. Bouillier-Oudot, C. Molette +4 more
2011Meat Science14 citations
Semantic Scholar
Are one early muscle pH and one early temperature measurement sufficient to detect PSE breast meat in turkeys?
S. Eadmusik, C. Molette, Xavier Fernandez, H. Rémignon
2011British Poultry Science13 citations Open access
Semantic Scholar
Effect of rate of pH fall on turkey breast meat quality.
C. Molette, H. Rémignon, R. Babilé
2003British Poultry Science13 citations
Semantic Scholar
Metabolomic study of fatty livers in ducks: Identification by 1H-NMR of metabolic markers associated with technological quality.
C. Bonnefont, A. Guerra, L. Théron, C. Molette +2 more
2014Poultry Science12 citations Open access
Semantic Scholar
Protein matrix involved in the lipid retention of foie gras during cooking: a multimodal hyperspectral imaging study.
L. Théron, A. Vénien, F. Jamme, X. Fernandez +5 more
2014Journal of Agricultural and Food Chemistry11 citations
Semantic Scholar
Influence of the corn form in the diet and length of fasting before slaughter on the performance of overfed mule ducks
J. Arroyo, C. Molette, F. Lavigne, Christelle Knudsen +2 more
2019Poultry Science10 citations Open access
Semantic Scholar
Effect of incorporating sugar beet pulp in the finisher diet on performance of geese.
J. Arroyo, M. Brachet, J. Dubois, F. Lavigne +3 more
2015Animal10 citations Open access
Semantic Scholar
A proteomic approach to study local chicken breeds characterization
E. Zanetti, C. Dalvit, C. Molette, H. Rémignon +1 more
20099 citations Open access
Semantic Scholar
Performance characteristics and quality of chicken meat: comparisons between males, females and capons
J. Zanusso, H. Rémignon, A. Auvergne, C. Molette +2 more
20019 citations
Semantic Scholar
Mule duck "foie gras" shows different metabolic states according to its quality phenotype by using a proteomic approach.
Y. François, C. Marie-Etancelin, A. Vignal, D. Viala +2 more
2014Journal of Agricultural and Food Chemistry8 citations
Semantic Scholar
Effects of dietary protein level during rearing period and age at overfeeding on magret and foie gras quality in male mule ducks.
J. Arroyo, C. Molette, F. Lavigne, C. Margetyal +3 more
2018Animal science journal = Nihon chikusan Gakkaiho7 citations
Semantic Scholar
Effect of sequential feeding using whole cereal grains during finishing period in male mule ducks (Carina moschata × Anas platyrinchos)
J. Arroyo, F. Lavigne, C. Molette, M. Bijja +2 more
20166 citations Open access
Semantic Scholar
Coping with the PSE syndrome in poultry meat
H. Rémignon, C. Molette, S. Eadmusik, X. Fernandez
20096 citations
Semantic Scholar
Cellular aspects of breast muscle development in chickens with high or low growth rate
M. Duclos, C. Molette, A. Guernec, H. Rémignon +1 more
20066 citations
Semantic Scholar
Cross-presentation of caspase-cleaved apoptotic self-antigens in HIV infection
P. Rawson, C. Molette, M. Videtta, A. Sette +7 more
20075 citations
Semantic Scholar
Deciphering mechanisms underlying the genetic variation of general production and liver quality traits in the overfed mule duck by pQTL analyses
Y. François, A. Vignal, C. Molette, N. Marty-Gasset +3 more
2017Genetics Selection Evolution3 citations Open access
Semantic Scholar
Meat color alterations are not necessarily associated with other PSE-like meat defects in turkey
C. Molette, H. Rémignon, R. Babilé, X. Fernandez
20082 citations
Semantic Scholar
Technological properties and proteomic analysis of meat in two genetic lines of turkey.
C. Molette, N. Laurent, C. Pichereaux, V. Serieye +3 more
20062 citations
Semantic Scholar
New duck genetic maps: a tool for QTL and proteinQTL (pQTL) detection
A. Vignal, Y. François, C. Molette, C. Marie-Etancelin
20141 citations
Semantic Scholar
Detection Of Pleiotropic QTL Related To Protein Expression And Foie Gras Quality Traits
Yoannah Franois, Y. François, C. Molette, A. Vignal +2 more
20141 citations
Semantic Scholar
Different rates of glycolysis affect glycolytic activities and protein properties in turkey breast muscle.
S. Eadmusik, C. Molette, H. Rémignon, Xavier Fernandez
2009Animal1 citations Open access
Semantic Scholar
Deciphering mechanisms underlying the genetic variation of general production and liver quality traits in the overfed mule duck by pQTL analyses
Y. François, A. Vignal, C. Molette, N. Marty-Gasset +3 more
2017Genetics Selection Evolution0 citations Open access
Semantic Scholar
Effects of fasting period duration before slaughtering on the physiology of fatty liver in overfed ducks: proteomics and transcriptomics analyses
Rawane El Kouba, C. Bonnefont, A. Vignal, M. Bouillier-Oudot +6 more
20130 citations
Semantic Scholar
Optimization of a common female duck population and of their mule progeny: use of QTL data.
Y. François, C. Marie-Etancelin, C. Molette, A. Vignal +1 more
20130 citations
Semantic Scholar
Recent advances in duck genomics.
A. Vignal, C. Diot, C. Molette, C. Marie-Etancelin
20130 citations
Semantic Scholar
Transcriptome analyses of duck livers by high throughput RNA sequencing.
C. Diot, M. Houée-Bigot, O. Demeure, E. Baéza +11 more
20130 citations
Semantic Scholar
Effects of stress before slaughter on the quality of poultry meat.
H. Rémignon, C. Molette, X. Fernandez
20090 citations
Semantic Scholar
Analyse proteomique du Pectoralis major de deux types genetiques de dindes
C. Molette, N. Laurent, C. Pichereaux, H. Remignon +2 more
20060 citations
Semantic Scholar
Insulin-like growth factor-I (IGF-I) and sexual dimorphism of growth in chickens
C. Molette, E. Baéza, H. Rémignon, M. Duclos
20010 citations
Semantic Scholar

Frequent co-authors

Invite them to SciRah by sharing their profile.

H. Rémignon×21
Invite
H. Rémignon — researcher profile on SciRah
X. Fernandez×13
Invite
X. Fernandez — researcher profile on SciRah
R. Babilé×10
Invite
R. Babilé — researcher profile on SciRah
A. Vignal×9
Invite
A. Vignal — researcher profile on SciRah

C. Marie-Etancelin

×8

Invite

C. Marie-Etancelin — researcher profile on SciRah

N. Marty-Gasset×7

Invite

N. Marty-Gasset — researcher profile on SciRah

Invite

J. Arroyo — researcher profile on SciRah

Invite

L. Théron — researcher profile on SciRah

Y. François×6

Invite

Y. François — researcher profile on SciRah

Invite

F. Lavigne — researcher profile on SciRah

Invite

C. Chambon — researcher profile on SciRah

Invite

S. Davail — researcher profile on SciRah