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Changhui Zhao · SciRah

Researcher profile · Semantic Scholar

Changhui Zhao

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Changhui Zhao — researcher profile on SciRah

h-index: 29
Works: 76
Citations: 2,466

Most-cited papers

Beneficial Effect of Intestinal Fermentation of Natural Polysaccharides
Tie-Hua Zhang, Yang Yang, Yuan Liang, X. Jiao +1 more
2018Nutrients161 citations Open access
Semantic Scholar
Tiger Nut (Cyperus esculentus L.): Nutrition, Processing, Function and Applications
Ya-Li Yu, Xiao-Yu Lu, Tie-Hua Zhang, Changhui Zhao +3 more
2022Foods129 citations Open access
Semantic Scholar
Selenium nanoparticles: Enhanced nutrition and beyond
Nan Chen, P. Yao, W. Zhang, Yu-Tong Zhang +4 more
2022Critical reviews in food science and nutrition125 citations
Semantic Scholar
Hypoglycemic and hypolipidemic effect of S-allyl-cysteine sulfoxide (alliin) in DIO mice
Bai-Qiang Zhai, Chuan-Hai Zhang, Yao Sheng, Changhui Zhao +4 more
2018Scientific Reports115 citations Open access
Semantic Scholar
Red Ginseng and Semen Coicis can improve the structure of gut microbiota and relieve the symptoms of ulcerative colitis.
Ming-Zhang Guo, S. Ding, Changhui Zhao, Xin-Xi Gu +6 more
2015Journal of Ethnopharmacology115 citations
Semantic Scholar
Selenium transformation and selenium-rich foods
Nan Chen, Changhui Zhao, Tie-Hua Zhang
2021114 citations
Semantic Scholar
Effects of high intensity ultrasound on acid-induced gelation properties of whey protein gel.
Xue Shen, Changhui Zhao, M. Guo
2017Ultrasonics sonochemistry111 citations Open access
Semantic Scholar
Value added immunoregulatory polysaccharides of Hericium erinaceus and their effect on the gut microbiota.
Yang Yang, Hai-Qing Ye, Changhui Zhao, Li Ren +4 more
2021Carbohydrate Polymers79 citations
Semantic Scholar
Stability of lutein encapsulated whey protein nano-emulsion during storage
Changhui Zhao, Xue Shen, M. Guo
2018PLoS ONE75 citations Open access
Semantic Scholar
Effects of pH and different sugars on the structures and emulsification properties of whey protein isolate-sugar conjugates
Chun-Yu Xi, Nai-Xin Kang, Changhui Zhao, Yu-Jia Liu +2 more
202071 citations
Semantic Scholar
Chlorogenic acid ameliorates obesity by preventing energy balance shift in high fat diet induced obese mice.
Xiao-Yun He, Shu-Juan Zheng, Yao Sheng, Tong Miao +4 more
2020The Journal of the Science of Food and Agriculture64 citations
Semantic Scholar
Physicochemical Properties of Whey-Protein-Stabilized Astaxanthin Nanodispersion and Its Transport via a Caco-2 Monolayer.
Xue Shen, Changhui Zhao, Jing Lu, M. Guo
2018Journal of Agricultural and Food Chemistry63 citations
Semantic Scholar
Apoptosis Signal-regulating Kinase 1 promotes Ochratoxin A-induced renal cytotoxicity
Rui Liang, X. Shen, Boyang Zhang, Yuzhe Li +4 more
2015Scientific Reports63 citations Open access
Semantic Scholar
Bioactivity and safety of whey peptides
Changhui Zhao, T. J. Ashaolu
202059 citations Open access
Semantic Scholar
Procyanidin attenuates weight gain and modifies the gut microbiota in high fat diet induced obese mice
Shu-Juan Zheng, Kunlun Huang, Changhui Zhao, Wen-Tao Xu +3 more
2018Journal of Functional Foods59 citations Open access
Semantic Scholar
In vitro and in silico studies of the structure and functional properties of the lactoferrin-chlorogenic acid complex
Yutong Zhang, Nai-Cheng Xin, T. J. Ashaolu, Nan Chen +3 more
2023Food Hydrocolloids55 citations
Semantic Scholar
Anti‐obesity and hypolipidemic effect of water extract from Pleurotus citrinopileatus in C57BL/6J mice
Yao Sheng, Changhui Zhao, Shu-Juan Zheng, Xiao-Hong Mei +3 more
2019Food Science & Nutrition55 citations Open access
Semantic Scholar
Lactobacillus paracasei Jlus66 extenuate oxidative stress and inflammation via regulation of intestinal flora in rats with non alcoholic fatty liver disease
Wei Wang, Qian Li, Wen-Chung Chai, Chun-Yan Sun +6 more
2019Food Science & Nutrition54 citations Open access
Semantic Scholar
Whey protein stabilized nanoemulsion: A potential delivery system for ginsenoside Rg3 whey protein stabilized nanoemulsion: Potential Rg3 delivery system
Ping-Ping Hou, F. Pu, Haoyang Zou, Meng-Xue Diao +3 more
2019Food Bioscience50 citations
Semantic Scholar
Enhanced cytotoxicity and antioxidant capacity of kaempferol complexed with α-lactalbumin.
Meng-Xue Diao, Yuan Liang, Jing-Qi Zhao, Changhui Zhao +2 more
2021Food and Chemical Toxicology44 citations
Semantic Scholar
Mulberry leaf tea alleviates diabetic nephropathy by inhibiting PKC signaling and modulating intestinal flora
Yao Sheng, Shu-Juan Zheng, Chuan-Hai Zhang, Changhui Zhao +3 more
2018Journal of Functional Foods44 citations Open access
Semantic Scholar
Stability and in vitro digestibility of beta‐carotene in nanoemulsions fabricated with different carrier oils
Xin-Hui Zhou, Hao Wang, Cuina Wang, Chao Zhao +3 more
2018Food Science & Nutrition40 citations Open access
Semantic Scholar
Prebiotic and modulatory evidence of lactoferrin on gut health and function
Changhui Zhao, Nan Chen, T. J. Ashaolu
2023Journal of Functional Foods39 citations Open access
Semantic Scholar
Effect of a novel potential probiotic Lactobacillus paracasei Jlus66 isolated from fermented milk on nonalcoholic fatty liver in rats.
Hai-Qing Ye, Qian Li, Zhengzhe Zhang, Mao-Cheng Sun +2 more
2017Food & Function38 citations
Semantic Scholar
Central role of Nix in the autophagic response to ochratoxin A.
X. Shen, Boyang Zhang, Rui Liang, Wen-Hsing Cheng +4 more
2014Food and Chemical Toxicology37 citations
Semantic Scholar
Protective role of the mitochondrial Lon protease 1 in ochratoxin A-induced cytotoxicity in HEK293 cells.
Boyang Zhang, X. Shen, Rui Liang, Yuzhe Li +4 more
2014Journal of Proteomics36 citations
Semantic Scholar
Ultrasound‐induced changes in structural and physicochemical properties of β‐lactoglobulin
Shuang Ma, Xu Yang, Changhui Zhao, M. Guo
2018Food Science & Nutrition33 citations Open access
Semantic Scholar
Flaxseed oil alleviates dextran sulphate sodium-induced ulcerative colitis in rats
Qian Zhou, Lei Ma, Wen-Yang Zhao, Wen Zhao +4 more
202030 citations Open access
Semantic Scholar
The interaction between Lactobacillus plantarum SC-5 and its biogenic amine formation with different salt concentrations in Chinese Dongbei Suancai.
Hai-Qing Ye, Xinsong Lang, Yaoyao Ji, Shengnan Li +5 more
2021Food Research International29 citations
Semantic Scholar
Lactoferrin-ginsenoside Rg3 complex ingredients: Study of interaction mechanism and preparation of oil-in-water emulsion.
Mi Yan, Meng-Xue Diao, Chun-Hong Zhang, Xue Shen +4 more
2021Food Chemistry28 citations
Semantic Scholar
Glycated modification of the protein from Rana chensinensis eggs by Millard reaction and its stability analysis in curcumin encapsulated emulsion system.
Yu-Tong Zhang, Ye Zhang, Nan Chen, Nai-Cheng Xin +4 more
2022Food Chemistry26 citations
Semantic Scholar
Characterization and the cholesterol-lowering effect of dietary fiber from fermented black rice (Oryza sativa L.).
Yuting Guan, Chanyuan Xie, Rui Zhang, Ziyang Zhang +7 more
2023Food & Function25 citations
Semantic Scholar
The Prebiotic Activity of Simulated Gastric and Intestinal Digesta of Polysaccharides from the Hericium erinaceus
Yang Yang, Changhui Zhao, Meng-Xue Diao, Shu-Ning Zhong +4 more
2018Molecules25 citations Open access
Semantic Scholar
Purple Sweet Potato Attenuate Weight Gain in High Fat Diet Induced Obese Mice.
Rong-Hui Ju, Shu-Juan Zheng, Hong-Xia Luo, Chang-Gang Wang +5 more
2017Journal of Food Science23 citations
Semantic Scholar
Purple lettuce (Lactuca sativa L.) attenuates metabolic disorders in diet induced obesity
Ying-Yan Han, Changhui Zhao, Xiao-Yun He, Yao Sheng +7 more
2018Journal of Functional Foods21 citations Open access
Semantic Scholar
Discovery of systematic responses and potential biomarkers induced by ochratoxin A using metabolomics
K. Xia, Xiao-Yun He, Qiu Dai, Wen-Hsing Cheng +6 more
2014Food Additives and Contaminants Part A-chemistry Analysis Control Exposure & Risk Assessment21 citations Open access
Semantic Scholar
Effect of bioactive compounds in processed Camellia sinensis tea on the intestinal barrier.
Nan Chen, Peng Yao, M. Farid, Tiehua Zhang +2 more
2024Food Research International16 citations Open access
Semantic Scholar
Antioxidant Activity and Transcriptomic Analysis of Se-Enriched Golden Oyster Mushroom Pleurotus citrinopileatus (Agaricomycetes).
Changhui Zhao, Ji-Hong Li, Nan Chen, Huijuan Bai +6 more
2020International Journal of Medicinal Mushrooms16 citations
Semantic Scholar
Ethanolic Extract of the Golden Oyster Mushroom, Pleurotus citrinopileatus (Agaricomycetes), Alleviates Metabolic Syndrome in Diet-Induced Obese Mice.
Quan-Bo Chi, Guoyi Wang, Yao Sheng, Wen-Tao Xu +3 more
2017International Journal of Medicinal Mushrooms16 citations
Semantic Scholar
Milk: A Natural Guardian for the Gut Barrier.
Yanli Wang, Yiyao Gong, M. Farid, Changhui Zhao
2024Journal of Agricultural and Food Chemistry15 citations
Semantic Scholar
Spectroscopic and in silico investigation of the interaction between GH1 β‐glucosidase and ginsenoside Rb1
Shu-Ning Zhong, Mi Yan, Haoyang Zou, Ping Zhao +3 more
2021Food Science & Nutrition15 citations Open access
Semantic Scholar
In vitro probiotic screening and evaluation of space‐induced mutant Lactobacillus plantarum
Dan Wang, Tie-Hua Zhang, Hai-Qing Ye, Hong-Wei Hao +2 more
2020Food Science & Nutrition15 citations Open access
Semantic Scholar
Lipid Rafts Disruption Increases Ochratoxin A Cytotoxicity to Hepatocytes
Yu Zhang, Xiaozhe Qi, Juanjuan Zheng, Yun-Bo Luo +5 more
2016Journal of biochemical and molecular toxicology15 citations
Semantic Scholar
Effect of reaction temperature on the protein structure and the ability to encapsulate β-carotene of WPI-dextran conjugates.
Chun-Yu Xi, Nai-Xin Kang, Changhui Zhao, Hongxin Song +2 more
2020Journal of Food Science14 citations
Semantic Scholar
Loss of Selenium-Binding Protein 1 Decreases Sensitivity to Clastogens and Intracellular Selenium Content in HeLa Cells
Changhui Zhao, Hua-Wei Zeng, Ryan T. Y. Wu, Wen-Hsing Cheng
2016PLoS ONE14 citations Open access
Semantic Scholar
Insights into the Mechanisms of Reuterin against Staphylococcus aureus Based on Membrane Damage and Untargeted Metabolomics
Mao-Cheng Sun, Dian-Dian Li, Yu-Xin Chen, Xiu-Juan Fan +4 more
2023Foods13 citations Open access
Semantic Scholar
Nutritional Properties of Whey Proteins
Kelsey M. Mangano, Y. Bao, Changhui Zhao
2019Whey Protein Production, Chemistry, Functionality, and Applications13 citations
Semantic Scholar
A subchronic feeding study of dicamba-tolerant soybean with the dmo gene in Sprague-Dawley rats.
Xiao-Yun Wang, Xiao-Yun He, Shiying Zou, Wen-Tao Xu +5 more
2016Regulatory toxicology and pharmacology : RTP13 citations
Semantic Scholar
Gynostemma pentaphyllum and Gypenoside-IV Ameliorate Metabolic Disorder and Gut Microbiota in Diet-Induced-Obese Mice
Xin Shu, R. Chen, Minglan Yang, Jia Xu +4 more
2022Plant Foods for Human Nutrition12 citations
Semantic Scholar
Hypolipidemic activity of low-cholesterol ovum oil of Rana chensinensis and phytosterol (stigmasterol) in rats
Changhui Zhao, Chao Zhao, Hai-Qing Ye, Chun-Yu Xi +4 more
2019Journal of Zhejiang University SCIENCE B12 citations Open access
Semantic Scholar

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