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K. Allaf · SciRah

Researcher profile · Semantic Scholar

K. Allaf

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K. Allaf — researcher profile on SciRah

h-index: 38
Works: 229
Citations: 4,624

Most-cited papers

Effect of feed concentration and inlet air temperature on the properties of soymilk powder obtained by spray drying
D. Nguyen, T. Nguyen, S. Mounir, K. Allaf
201850 citations
Semantic Scholar
An Overview on Food Applications of the Instant Controlled Pressure-Drop Technology, an Innovative High Pressure-Short Time Process
Juan Leopoldo Pech-Almeida, C. Téllez-Pérez, M. Alonzo-Macías, Giselle Teresa-Martínez +3 more
2021Molecules46 citations Open access
Semantic Scholar
New Insights into Duckweed as an Alternative Source of Food and Feed: Key Components and Potential Technological Solutions to Increase Their Digestibility and Bioaccessibility
Krisztina Takács, R. Végh, Zsuzsanna Mednyánszky, Joseph Haddad +10 more
2025Applied Sciences41 citations Open access
Semantic Scholar
Mathematical empirical models of thin-layer airflow drying kinetics of pumpkin slice
A. Benseddik, A. Azzi, M. N. Zidoune, K. Allaf
2018Engineering in Agriculture Environment and Food38 citations Open access
Semantic Scholar
Anti-Quorum Sensing and Antioxidant Activity of Essential Oils Extracted From Juniperus Species, Growing Spontaneously in Tebessa Region (East of Algeria)
S. Boudiba, A. N. Tamfu, Baya Berka, K. Hanini +4 more
202135 citations Open access
Semantic Scholar
Instant controlled pressure drop (DIC) coupled to intermittent microwave/airflow drying to produce shrimp snacks: Process performance and quality attributes
S. Mounir, E. Amami, T. Allaf, A. Mujumdar +1 more
202035 citations
Semantic Scholar
Cactus pear peel snacks prepared by instant pressure drop texturing: Effect of process variables on bioactive compounds and functional properties
M. Namir, K. Elzahar, M. Ramadan, K. Allaf
2017Journal of Food Measurement & Characterization35 citations
Semantic Scholar
Phytochemicals, chlorophyll pigments, antioxidant activity, relative expansion ratio, and microstructure of dried okra pods: swell-drying by instant controlled pressure drop versus conventional shade drying
S. Mounir, A. Ghandour, C. Téllez-Pérez, A. Aly +2 more
2020Drying Technology32 citations
Semantic Scholar
Edible Insects’ Transformation for Feed and Food Uses: An Overview of Current Insights and Future Developments in the Field
R. El Hajj, H. Mhemdi, C. Besombes, K. Allaf +2 more
2022Processes29 citations Open access
Semantic Scholar
Experimental and fundamental critical analysis of diffusion model of airflow drying
T. Nguyen, J. Lanoisellé, T. Allaf, K. Allaf
201629 citations
Semantic Scholar
Kinetic study of polyphenols extraction from olive (Olea europaea L.) leaves using instant controlled pressure drop texturing
Sameh Mkaouar, A. Gelicus, N. Bahloul, K. Allaf +1 more
201628 citations
Semantic Scholar
Instant controlled pressure-drop as texturing pretreatment for intensifying both final drying stage and extraction of phenolic compounds to valorize orange industry by-products (Citrus sinensis L.)
Inès Louati, N. Bahloul, C. Besombes, K. Allaf +1 more
2019Food and Bioproducts Processing27 citations
Semantic Scholar
Energy, environmental, economic, and color analysis of geo-exchange energy assisted-insulated north wall solar dryer for onion slices under relatively cloudy and rainy conditions
Tarik Hadibi, A. Boubekri, Djamel Mennouche, A. Benhamza +4 more
2022Solar Energy26 citations
Semantic Scholar
Texture and Color Characteristics of Swell Dried Ready-To-Eat Zaghloul Date Snacks: Effect of Operative Parameters of Instant Controlled Pressure Drop Process.
S. Mounir, C. Téllez-Pérez, K. V. Sunooj, K. Allaf
2020Journal of texture studies26 citations
Semantic Scholar
Enhancement of Bioactive Compounds and Antioxidant Activities of Olive (Olea europaea L.) Leaf Extract by Instant Controlled Pressure Drop
Sameh Mkaouar, Fatma Krichen, N. Bahloul, K. Allaf +1 more
2018Food and Bioprocess Technology26 citations
Semantic Scholar
Instant Controlled Pressure Drop (DIC) Technology in Food Preservation: Fundamental and Industrial Applications
Mohamad Mazen Hamoud-Agha, K. Allaf
2019Food Preservation and Waste Exploitation24 citations Open access
Semantic Scholar
Study of interval infrared Airflow Drying: A case study of butternut (Cucurbita moschata)
C. Rekik, C. Besombes, W. Hajji, H. Gliguem +3 more
2021LWT23 citations Open access
Semantic Scholar
Comparison of expander and Instant Controlled Pressure-Drop DIC technologies as thermomechanical pretreatments in enhancing solvent extraction of vegetal soybean oil
Cherif Jablaoui, C. Besombes, B. Jamoussi, L. Rhazi +1 more
202022 citations Open access
Semantic Scholar
Experimental analysis of saline diffusion during saltwater freezing for desalination purposes
B. Castillo‐Téllez, Isaac Pilatowsky Figueroa, K. Allaf, R. Marzoug +1 more
2020Water and Environment Journal22 citations
Semantic Scholar
Response surface methodology (RSM) as relevant way to study and optimize texturing by instant controlled pressure drop DIC in innovative manufacturing of egg white and yolk powders
S. Mounir, K. Allaf
201822 citations
Semantic Scholar
Intensifying Effect of Instant Controlled Pressure Drop (DIC) Pre-Treatment on Hesperidin Recovery from Orange Byproducts: In Vitro Antioxidant and Antidiabetic Activities of the Extracts
M. Ben Abdallah, M. Chadni, N. M'hiri, Fanny Brunissen +5 more
2023Molecules21 citations Open access
Semantic Scholar
Steam explosion (SE) and instant controlled pressure drop (DIC) as thermo-hydro-mechanical pretreatment methods for bioethanol production
Neila Smichi, Yosra Messaoudi, K. Allaf, M. Gargouri
2020Bioprocess and biosystems engineering (Print)21 citations
Semantic Scholar
Influence of Instant Controlled Pressure Drop (DIC) on Allergenic Potential of Tree Nuts
Fatima Vicente, África Sanchiz, R. Rodríguez-Pérez, M. Pedrosa +6 more
2020Molecules20 citations Open access
Semantic Scholar
Effect of the Instant Controlled Pressure Drop Technology in Cardamom (Elettaria cardamomum) Essential Oil Extraction and Antioxidant Activity
Giselle Teresa-Martínez, Anaberta Cardador-Martínez, C. Téllez-Pérez, K. Allaf +2 more
2022Molecules19 citations Open access
Semantic Scholar
Evaluation of Physical‐Chemical, Pharmacodynamic and Pharmacological Attributes of Hot Air Dried and Swell Dried Jujube Powders
A. B. Djilali, M. Nabiev, A. Gelicus, S. Benamara +1 more
201719 citations
Semantic Scholar
Energy-saving new drying technology: Interval starting accessibility drying (ISAD) used to intensify dehydrofreezing efficiency
W. Hajji, S. Bellagha, K. Allaf
2020Drying Technology15 citations
Semantic Scholar
In situ Autohydrolysis for the Glucose Production from Sago Pith Waste with DIC Technology
Harun Sarip, Md. Sohrab Hossain, M. Negm, M. Azemi +1 more
201615 citations Open access
Semantic Scholar
Apple juice concentrate impregnation enhances nutritional and textural attributes of the instant controlled pressure drop (DIC) dried carrot chips.
Jian Peng, Jin-Feng Bi, Jian-Yong Yi, K. Allaf +5 more
2019The Journal of the Science of Food and Agriculture14 citations
Semantic Scholar
Impact of initial moisture content levels, freezing rate and instant controlled pressure drop treatment (DIC) on dehydrofreezing process and quality attributes of quince fruits
W. Hajji, H. Gliguem, S. Bellagha, K. Allaf
2018Drying Technology14 citations
Semantic Scholar
Solar–geothermal drying/instant controlled pressure drop ‐swell drying of mechanically dewatered tomato paste
Tarik Hadibi, A. Boubekri, Djamel Mennouche, A. Benhamza +2 more
2021Journal of food process engineering13 citations
Semantic Scholar
Effect of partial drying intensity, frozen storage and repeated freeze-thaw cycles on some quality attributes of dehydrofrozen quince fruit
W. Hajji, S. Bellagha, K. Allaf
2019Journal of Food Measurement & Characterization13 citations
Semantic Scholar
Deodorization process of vegetal soybean oil using Thermomechanical Multi-Flash Autovaporization (MFA)
B. Jamoussi, Cherif Jablaoui, A. Hajri, R. Chakroun +2 more
2022LWT12 citations Open access
Semantic Scholar
Phenomenological modeling of drying by starting-accessibility and water internal diffusion (SAWID); case of swell-drying of Tunisian thyme
A. Khalfaoui, C. Besombes, Ahmad Fouad Deeb, K. Allaf +1 more
2021Drying Technology12 citations
Semantic Scholar
Impact of Instant Controlled Pressure Drop (DIC) Treatment on Chemical, Functional and Immunological Properties of Wheat Gluten
Hamida Mahroug, L. Benatallah, K. Takács, Haroun Bouab +2 more
2020The Arabian journal for science and engineering12 citations
Semantic Scholar
Instant Controlled Pressure Drop as Blanching and Texturing Pre-Treatment to Preserve the Antioxidant Compounds of Red Dried Beetroot (Beta vulgaris L.)
M. Alonzo-Macías, Anaberta Cardador-Martínez, C. Besombes, K. Allaf +4 more
2020Molecules12 citations Open access
Semantic Scholar
Optimization of the Spray Drying Operating Conditions for Producing the Powder Mixture of Gum Arabic and Maltodextrin
D. Nguyen, S. Mounir, K. Allaf
201712 citations
Semantic Scholar
Impact of pulsed electric field treatment on the viability of Tenebrio molitor insect biomass, and on the following pressing and drying processes
R. El Hajj, H. Mhemdi, Gaoussou Karamoko, R. Karoui +3 more
2023Innovative Food Science & Emerging Technologies11 citations Open access
Semantic Scholar
Thermomechanical Autovaporization (MFA) as a Deodorization Process of Palm Oil
B. Jamoussi, Cherif Jablaoui, A. Hajri, R. Chakroun +2 more
2022Foods11 citations Open access
Semantic Scholar
Algerian wild fennel essential oils: chromatographic profile, acute toxicity, antioxidant, and antimicrobial activities
Karima Dahmani, H. Moghrani, Nahla Deghbar, Salima Ouarek +2 more
2022Chemické zvesti11 citations
Semantic Scholar
A Preliminary Study on the Effect of the Instant Controlled Pressure Drop Technology (DIC) on Drying and Rehydration Kinetics of Maize Kernels (Zea mays L.)
Anaberta Cardador-Martínez, Juan Leopoldo Pech-Almeida, K. Allaf, N. Palacios-Rojas +2 more
2022Foods11 citations Open access
Semantic Scholar
Instant Controlled Pressure-Drop DIC as a Strategic Technology for Different Types of Natural Functional Foods
C. Téllez-Pérez, M. Alonzo-Macías, S. Mounir, C. Besombes +3 more
2019Functional Foods11 citations Open access
Semantic Scholar
Optimization of DIC-Tripolium Ecofriendly Extraction Process: Recovery of Hesperidin from Orange Byproducts, Antioxidant and α-Amylase Inhibition of Extracts
M. Ben Abdallah, M. Chadni, N. M'hiri, Fanny Brunissen +5 more
2023Antioxidants10 citations Open access
Semantic Scholar
An analysis of meteorological parameters influencing solar drying systems in Algeria using the isopleth chart technique
A. Benseddik, A. Azzi, F. Chellali, R. Khanniche +1 more
2018Renewable Energy10 citations
Semantic Scholar
Instant controlled pressure drop (DIC) effect on compositional analysis of olive leaves (Olea europaea L.)
Sameh Mkaouar, Belkiss Charfi, Leila Tounsi, N. Bahloul +2 more
2022Journal of Food Measurement & Characterization9 citations
Semantic Scholar
Instant controlled pressure drop (DIC) assisted dehydrofreezing for improving freezing/thawing efficiency and apple fruit texture
L. Ben Haj Said, S. Bellagha, K. Allaf
2020Journal of Food Measurement & Characterization9 citations
Semantic Scholar
Volumetric heat transfer coefficient in spray drying of soymilk powder
D. Nguyen, T. Nguyen, K. Allaf
2020Drying Technology9 citations
Semantic Scholar
Pressure, temperature and processing time in enhancing Camelina sativa oil extraction by Instant Controlled Pressure-Drop (DIC) texturing pre-treatment
K. Bouallegue, T. Allaf, R. Ben Younes, C. Téllez-Pérez +2 more
20209 citations Open access
Semantic Scholar
How does instant autovaporization deepen the cold press-extraction process of sunflower vegetal oil?
A. Zeaiter, C. Besombes, L. Rhazi, Amira Haddarah +2 more
20199 citations Open access
Semantic Scholar
DIC as a pretreatment prior to ultrasonic extraction for the improvement of rebaudioside A yield and preservation of vitamin B1 and B6
Amira Mannaï, Cherif Jableoui, L. Hamrouni, K. Allaf +1 more
2019Journal of Food Measurement & Characterization9 citations
Semantic Scholar
Saline Diffusion Modeling for Sodium Chloride Aqueous Solutions: Freezing for Desalination Purposes
B. Castillo‐Téllez, R. J. Romero, K. Allaf, I. Pilatowsky-Figueroa
2022Separations8 citations Open access
Semantic Scholar

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