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S. P. Samaei · SciRah

Researcher profile · Semantic Scholar

S. P. Samaei

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S. P. Samaei — researcher profile on SciRah

h-index: 6
Works: 9
Citations: 482

Most-cited papers

Functional, nutritional, antioxidant, sensory properties and comparative peptidomic profile of faba bean (Vicia faba, L.) seed protein hydrolysates and fortified apple juice.
S. P. Samaei, M. Ghorbani, D. Tagliazucchi, S. Martini +6 more
2020Food Chemistry124 citations Open access
Semantic Scholar
Effect of different carriers on microstructure and physical characteristics of spray dried apple juice concentrate
K. Sarabandi, S. Peighambardoust, A. Sadeghi Mahoonak, S. P. Samaei
2018Journal of food science and technology100 citations Open access
Semantic Scholar
Gluten free sourdough bread enriched with cricket flour for protein fortification: Antioxidant improvement and Volatilome characterization.
L. Nissen, S. P. Samaei, E. Babini, A. Gianotti
2020Food Chemistry93 citations Open access
Semantic Scholar
Effect of carrier types and compositions on the production yield, microstructure and physical characteristics of spray dried sour cherry juice concentrate
K. Sarabandi, S. Peighambardoust, A. S. Mahoonak, S. P. Samaei
2017Journal of Food Measurement & Characterization86 citations
Semantic Scholar
Antioxidant and Angiotensin I-Converting Enzyme (ACE) Inhibitory Peptides Obtained from Alcalase Protein Hydrolysate Fractions of Hemp (Cannabis sativa L.) Bran
S. P. Samaei, S. Martini, D. Tagliazucchi, A. Gianotti +1 more
2021Journal of Agricultural and Food Chemistry58 citations Open access
Semantic Scholar
Comparing the Effectiveness of Three Different Biorefinery Processes at Recovering Bioactive Products from Hemp (Cannabis sativa L.) Byproduct
L. Setti, S. P. Samaei, I. Maggiore, L. Nissen +2 more
2020Food and Bioprocess Technology17 citations Open access
Semantic Scholar
Investigation of functional and antioxidant properties of faba bean protein hydrolysates using combines hydrolysis
S. P. Samaei, M. Ghorbani, A. S. Mahoonak, M. Alami
20212 citations
Semantic Scholar
Antioxidant Activity of Faba Bean ( Vicia Faba ) Proteins Hydrolysates Produced by Alcalase and Trypsin
S. P. Samaei, M. Ghorbani, A. S. Mahoonak, M. Alami
20202 citations
Semantic Scholar
Functional, nutritional, antioxidant and sensory properties of faba bean ( Vicia faba, L.) seed 1 protein hydrolysates and fortified apple juice, and comparative peptidomic profile
S. P. Samaei, M. Ghorbani, D. Tagliazucchi, S. Martini +5 more
20200 citations
Semantic Scholar

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A. Gianotti×5
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A. Gianotti — researcher profile on SciRah
E. Babini×5
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E. Babini — researcher profile on SciRah
M. Ghorbani×3
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M. Ghorbani — researcher profile on SciRah
D. Tagliazucchi×3
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S. Martini — researcher profile on SciRah

Thomas Themelis×2

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Federica Tesini×2

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K. Sarabandi×2

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L. Nissen — researcher profile on SciRah

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M. Alami — researcher profile on SciRah