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A. Dąbrowska · SciRah

Researcher profile · Semantic Scholar

A. Dąbrowska

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A. Dąbrowska — researcher profile on SciRah

h-index: 11
Works: 34
Citations: 337

Most-cited papers

Effect of Fruit Pomace Addition on Shortbread Cookies to Improve Their Physical and Nutritional Values
M. Tańska, Beata Roszkowska, S. Czaplicki, E. J. Borowska +2 more
2016Plant Foods for Human Nutrition88 citations Open access
Semantic Scholar
The effect of high pressure treatment on the dispersion of fat globules and the fatty acid profile of caprine milk
K. Kiełczewska, A. Jankowska, A. Dąbrowska, M. Wachowska +1 more
2020International Dairy Journal42 citations Open access
Semantic Scholar
Evaluation of Mucor indicus and Saccharomyces cerevisiae capability to ferment hydrolysates of rape straw and Miscanthus giganteus as affected by the pretreatment method.
M. Lewandowska, K. Szymanska, Natalia Kordala, A. Dąbrowska +2 more
2016Bioresource Technology26 citations
Semantic Scholar
Influence of β-Glucan Structures and Contents on the Functional Properties of Low-Fat Ice Cream During Storage
M. Aljewicz, Aleksandra Florczuk, A. Dąbrowska
202025 citations Open access
Semantic Scholar
Combining naproxen and a dual amylin and calcitonin receptor agonist improves pain and structural outcomes in the collagen-induced arthritis rat model
A. Katri, A. Dąbrowska, Henrik Löfvall, Ming Ding +4 more
2019Arthritis Research & Therapy21 citations Open access
Semantic Scholar
A dual amylin and calcitonin receptor agonist inhibits pain behavior and reduces cartilage pathology in an osteoarthritis rat model.
A. Katri, A. Dąbrowska, Henrik Löfvall, M. Karsdal +3 more
2019Osteoarthritis and Cartilage20 citations Open access
Semantic Scholar
Analysis of the sagittal plane in standing and sitting position in girls with left lumbar idiopathic scoliosis.
I. Kowalski, Halina Protasiewicz-Fałdowska, P. Siwik, K. Zaborowska-Sapeta +3 more
201320 citations
Semantic Scholar
An evaluation of the effect of curdlan and scleroglucan on the functional properties of low-fat processed cheese spreads
A. Florczuk, A. Dąbrowska, M. Aljewicz
2022LWT16 citations Open access
Semantic Scholar
The Postural Control Indexes during Unipodal Support in Patients with Idiopathic Scoliosis
A. Dąbrowska, Marzena Olszewska-Karaban, Anna Permoda-Białozorczyk, D. Szalewska
2020BioMed Research International14 citations Open access
Semantic Scholar
Insight into lipophilicity of deoxyribonucleoside‐boron cluster conjugates
A. Dąbrowska, M. Matuszewski, K. Zwoliński, A. Ignaczak +1 more
2018European Journal of Pharmaceutical Sciences14 citations
Semantic Scholar
GPDPLQ1237—A Type II Collagen Neo-Epitope Biomarker of Osteoclast- and Inflammation-Derived Cartilage Degradation in vitro
Henrik Löfvall, A. Katri, A. Dąbrowska, M. Karsdal +7 more
2019Scientific Reports11 citations Open access
Semantic Scholar
The Effect of High-Pressure Treatment and Skimming on Caprine Milk Proteins
K. Kiełczewska, A. Dąbrowska, A. Jankowska, M. Wachowska +1 more
2021Applied Sciences9 citations Open access
Semantic Scholar
Association between Intake of Fermented Dairy Product and Diet Quality, Health Beliefs in a Representative Sample of Polish Population
Anna Danielewicz, J. Morze, Katarzyna Staniewska, A. Dąbrowska +7 more
2022Nutrients8 citations Open access
Semantic Scholar
Protein Preparations as Ingredients for the Enrichment of Non-Fermented Milks
K. Kiełczewska, A. Dąbrowska, M. Bielecka, B. Dec +4 more
2022Foods6 citations Open access
Semantic Scholar
Advantages and Disadvantages of Partial High Pressure Homogenisation of Milk in Relation to Full-Stream Homogenisation
Katarzyna Ambroziak, K. Kiełczewska, D. Mickiewicz, A. Dąbrowska
2019Polish Journal of Food and Nutrition Sciences6 citations Open access
Semantic Scholar
Components of the smell of beer as enticing factor for invasive slugs Arion lusitanicus non-mabille
B. Piechowicz, P. Grodzicki, Paulina Ząbkiewicz, Aleksandra Sobczyk +5 more
20184 citations
Semantic Scholar
Analysis of the size of fat globules in milk and cream dispersed in different reagents solutions
K. Nowak, K. Kiełczewska, D. Murach, A. Dąbrowska
20174 citations
Semantic Scholar
Influence of myofascial taping application on postural stability in adolescents with pain in the anterior joint of the knee
Halina Protasiewicz-Fałdowska, P. Olsztyn, R. Surus, M. Zielińska +4 more
20181 citations Open access
Semantic Scholar
Safety of dairy products in the light of consumer surveys
A. Dąbrowska, Dorota Zajkowska, A. Więk, Sylwester Rybaczek
20171 citations
Semantic Scholar
The Evaluation of Attractiveness of Tourism Products in the Warmia and Mazury in Poland
I. Batyk, A. Dąbrowska
20151 citations Open access
Semantic Scholar
COOPERATION OF MUSCLES UNDER DYNAMIC CONDITIONS WITH STIMULATION CONTROL
Adam Morecki, K. Kędzior, E. Bieżanowska, A. Dąbrowska +1 more
19821 citations
Semantic Scholar
Impairment of Proprioception in Young Adult Nonradicular Patients with Lumbar Derangement Syndrome
Marzena Olszewska-Karaban, Anna Permoda-Białozorczyk, A. Dąbrowska, Ewa Bandurska +4 more
2021BioMed Research International0 citations Open access
Semantic Scholar
The effect of gender on the perception of functional foods
I. Batyk, E. Gujska, A. Dąbrowska
20150 citations
Semantic Scholar
Determinants of purchasing behaviour for food products with reduced salt content among selected groups of polish consumers
Katarzyna Staniewska, Dominika Jakubowska, A. Dąbrowska
20150 citations
Semantic Scholar
Prostate cancer topography
Zbigniew Purpurowicz, M. Sulik, K. Maruszak, Rafał Purpurowicz +3 more
20150 citations
Semantic Scholar
Boredom test of an innovative product - creamy dessert with strawberry - apple jam with probiotics
A. Dąbrowska, M. Mieczkowska, I. Batyk, Dominika Jakubowska
20150 citations
Semantic Scholar
Perception of quality of tourist services by Russian tourists
I. Batyk, A. Dąbrowska
20150 citations
Semantic Scholar
The perception of functional foods depending on the gender of consumers
I. Batyk, E. Gujska, A. Dąbrowska
20150 citations
Semantic Scholar
Menu engineering as a tool of quality assurance in tourist services
A. Dąbrowska, I. Batyk, Maja Florczak
20150 citations
Semantic Scholar
Differences in functional foods perception
I. Batyk, A. Dąbrowska, Dominika Jakubowska
20150 citations
Semantic Scholar
Consumers' Perception of New Dairy Products
A. Dąbrowska, M. Warmińska, I. Batyk, M. Kujawski +1 more
20150 citations
Semantic Scholar
Perception of dairy products safety
A. Dąbrowska, Dorota Zajkowska, Katarzyna Staniewska, I. Batyk
20150 citations
Semantic Scholar
Assessment of influence of body position on kyphosis and lordosis in female patients with diagnosed idiopathic laevo-scoliosis
I. Kowalski, Halina Protasiewicz-Fałdowska, K. Zaborowska-Sapeta, P. Siwik +3 more
20130 citations
Semantic Scholar
An Attempt at Evaluation of Strength/Speed Abilities of Lower Extremities for Athletes
Z. Trzaskoma, G. Bartosiewicz, J. Eliasz, A. Dąbrowska +3 more
19870 citations
Semantic Scholar

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