Jian-Mei Yu

Most-cited papers

1. Functional components of grape pomace: their composition, biological properties and potential applications

   Jian-Mei Yu, M. Ahmedna

   2013407 citations

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2. Effects of processing methods and extraction solvents on concentration and antioxidant activity of peanut skin phenolics.

   Jian-Mei Yu, M. Ahmedna, I. Goktepe

   2005383 citations

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3. Peanut protein concentrate: Production and functional properties as affected by processing

   Jian-Mei Yu, M. Ahmedna, I. Goktepe

   2007375 citations

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4. Optimization of the extraction of polyphenols from grape seed meal by aqueous ethanol solution

   John Shi, Jian-Mei Yu, Joseph Pohorly, J. Young +3 more

   2003285 citations

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5. Peanut skin procyanidins: Composition and antioxidant activities as affected by processing

   Jian-Mei Yu, M. Ahmedna, I. Goktepe, J. Dai

   2006194 citations

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6. Production and characterization of biochars from agricultural by-products for use in soil quality enhancement.

   D. Rehrah, M. Reddy, J. Novak, R. Bansode +4 more

   2014165 citations

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7. Health aspects of peanuts as an outcome of its chemical composition

   Rabiatu Bonku, Jian-Mei Yu

   2020153 citations Open access

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8. Mycotoxins in Cereal-Based Products and Their Impacts on the Health of Humans, Livestock Animals and Pets

   Jian-Mei Yu, I. Pedroso

   2023Toxins149 citations Open access

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9. Transcutaneous Immunization with Bacterial ADP-Ribosylating Exotoxins, Subunits, and Unrelated Adjuvants

   T. Scharton‐Kersten, Jian-Mei Yu, R. Vassell, D. O'Hagan +2 more

   2000Infection and Immunity142 citations Open access

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10. Research Progress in Structure-Activity Relationship of Bioactive Peptides

    Ying Li, Jian-Mei Yu

    2015Journal of Medicinal Food140 citations

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11. Reduction of major peanut allergens Ara h 1 and Ara h 2, in roasted peanuts by ultrasound assisted enzymatic treatment.

    Hao Li, Jian-Mei Yu, M. Ahmedna, I. Goktepe

    2013Food Chemistry102 citations

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12. Transcutaneous Immunization Using Colonization Factor and Heat-Labile Enterotoxin Induces Correlates of Protective Immunity for Enterotoxigenic Escherichia coli

    Jian-Mei Yu, F. Cassels, T. Scharton‐Kersten, S. Hammond +5 more

    2002Infection and Immunity93 citations Open access

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13. The potential of papain and alcalase enzymes and process optimizations to reduce allergenic gliadins in wheat flour.

    Ying Li, Jian-Mei Yu, I. Goktepe, M. Ahmedna

    2016Food Chemistry84 citations Open access

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14. Immunostimulant Patch Containing Heat-Labile Enterotoxin from Escherichia coli Enhances Immune Responses to Injected Influenza Virus Vaccine through Activation of Skin Dendritic Cells

    M. Guebre‐Xabier, S. Hammond, D. E. Epperson, Jian-Mei Yu +2 more

    2003Journal of Virology82 citations Open access

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15. Potential of peanut skin phenolic extract as antioxidative and antibacterial agent in cooked and raw ground beef

    Jian-Mei Yu, M. Ahmedna, I. Goktepe

    201079 citations

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16. Extrusion parameters and consumer acceptability of a peanut‐based meat analogue

    D. Rehrah, M. Ahmedna, I. Goktepe, Jian-Mei Yu

    200977 citations

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17. Comparison of gut bacterial communities and their associations with host diets in four fruit borers.

    Yanjun Liu, Zhong-Jian Shen, Jian-Mei Yu, Zhen Li +2 more

    2019Pest Management Science76 citations

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18. Enzymatic treatment of peanut kernels to reduce allergen levels.

    Jian-Mei Yu, M. Ahmedna, I. Goktepe, Hsiao-Po Cheng +1 more

    2011Food Chemistry74 citations

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19. Transcutaneous immunization with heat-labile enterotoxin: development of a needle-free vaccine patch

    G. Glenn, D. Flyer, L. Ellingsworth, S. Frech +3 more

    2007Expert Review of Vaccines74 citations

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20. Induction of protective immunity against lethal anthrax challenge with a patch.

    R. Kenney, Jian-Mei Yu, M. Guebre‐Xabier, S. Frech +6 more

    2004Journal of Infectious Diseases73 citations Open access

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21. Controlled, single-step, stratum corneum disruption as a pretreatment for immunization via a patch.

    David M Frerichs, L. Ellingsworth, S. Frech, D. Flyer +3 more

    2008Vaccine61 citations

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22. Needle-Free Skin Patch Vaccination Method for Anthrax

    G. Matyas, A. Friedlander, G. Glenn, S. Little +2 more

    2004Infection and Immunity56 citations Open access

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23. Principles of transcutaneous immunization using cholera toxin as an adjuvant.

    T. Scharton‐Kersten, G. Glenn, R. Vassell, Jian-Mei Yu +2 more

    1999Vaccine53 citations

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24. Bioavailability of polyphenols from peanut skin extract associated with plasma lipid lowering function.

    R. Bansode, P. Randolph, M. Ahmedna, S. Hurley +7 more

    2014Food Chemistry46 citations

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25. Endometrial preparation protocol of the frozen-thawed embryo transfer in patients with polycystic ovary syndrome

    Jian-Mei Yu, Yan-Hui Ma, Ze Wu, Yonggang Li +3 more

    2014Archives of Gynecology and Obstetrics43 citations

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26. Effectiveness of different proteases in reducing allergen content and IgE-binding of raw peanuts.

    Jian-Mei Yu, Nona A. Mikiashvili

    2020Food Chemistry42 citations Open access

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27. Transcutaneous immunization: an emerging route of immunization and potent immunostimulation strategy.

    S. Hammond, Mimi Guebre-Xabier, Jian-Mei Yu, G. Glenn

    2001Critical reviews in therapeutic drug carrier systems40 citations

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28. Nutritional and Sensory Quality of Bread Containing Different Quantities of Grape Pomace from Different Grape Cultivars

    Ivy N. Smith, Jian-Mei Yu

    201538 citations

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29. Allergenicity, antioxidant activity and ACE-inhibitory activity of protease hydrolyzed peanut flour.

    Jian-Mei Yu, Nona A. Mikiashvili, Rabiatu Bonku, Ivy N. Smith

    2021Food Chemistry34 citations Open access

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30. Allergenicity of roasted peanuts treated with a non-human digestive protease

    Jian-Mei Yu, Michelle Hernandez, Hao Li, I. Goktepe +4 more

    201527 citations

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31. Immunostimulant Adjuvant Patch Enhances Humoral and Cellular Immune Responses to DNA Immunization

    M. Mkrtichyan, A. Ghochikyan, N. Movsesyan, Adrine Karapetyan +6 more

    2008DNA and Cell Biology27 citations Open access

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32. Enhanced cholesterol- and triglyceride- lowering effect of West African green tea

    D. Rehrah, M. Ahmedna, Jian-Mei Yu, I. Goktepe +3 more

    200725 citations

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33. Bioavailability and Hypolipidemic Effects of Peanut Skin Polyphenols

    R. Bansode, P. Randolph, M. Ahmedna, L. Williams +1 more

    2015Journal of Medicinal Food24 citations

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34. Preliminary Assessment of Repellency and Toxicity of Essential Oils against Sitophilus zeamais Motschulsky (Coleoptera: Curculionidae) on Stored Organic Corn Grains

    Sawo Eesiah, Jian-Mei Yu, B. Dingha, Barbara A. Amoah +1 more

    2022Foods23 citations Open access

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35. Changes in immunoreactivity of allergen-reduced peanuts due to post-enzyme treatment roasting.

    Nona A. Mikiashvili, Jian-Mei Yu

    2018Food Chemistry23 citations

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36. Reducing Ochratoxin A Content in Grape Pomace by Different Methods

    Jian-Mei Yu, Ivy N. Smith, Nona A. Mikiashvili

    2020Toxins22 citations Open access

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37. In vitro Evaluating the Influence of Grape Seed Polyphenol Extract on the Digestibility of Macronutrients

    Jian-Mei Yu, Yang Mi, Shuang Ji

    201622 citations Open access

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38. New poly(N,N-dimethylaminoethyl methacrylate)/polyvinyl alcohol copolymer coated QCM sensor for interaction with CWA simulants.

    Zhi Zhang, Jun Fan, Jian-Mei Yu, Sheng-Run Zheng +4 more

    2012ACS Applied Materials and Interfaces22 citations

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39. Transcutaneous delivery and thermostability of a dry trivalent inactivated influenza vaccine patch

    V. Frolov, R. Seid, Olabisi Odutayo, M. Al-Khalili +7 more

    2008Influenza and Other Respiratory Viruses20 citations Open access

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40. Selection of pecan shell-based activated carbons for removal of organic and inorganic impurities from water.

    M. A. S. Niandou, J. Novak, R. Bansode, Jian-Mei Yu +2 more

    2013Journal of Environmental Quality19 citations

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41. Peanut skin phenolics : Extraction, identification, antioxidant activity, and potential applications

    Jian-Mei Yu, M. Ahmedna, I. Goktepe

    200716 citations

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42. Chemical Composition and Particle Size of Grape Seed Flour and Their Effects on the Characteristics of Cookies

    Razakou Maman, Jian-Mei Yu

    2019Journal of Food Research15 citations Open access

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43. A Novel ACE Inhibitory Peptide Ala-His-Leu-Leu Lowering Blood Pressure in Spontaneously Hypertensive Rats

    Y. Li, Jian-Zhong Zhou, Xiaoxiong Zeng, Jian-Mei Yu

    2016Journal of Medicinal Food13 citations

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44. Enzymatic treatment of peanut butter to reduce the concentration of major peanut allergens

    Jian-Mei Yu, I. Goktepe, M. Ahmedna

    201313 citations

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45. Antiproliferative and Apoptotic Effects of Phytolacca americana Extracts and their Fractions on Breast and Colon Cancer Cells

    L. Maness, I. Goktepe, B. Hardy, Jian-Mei Yu +1 more

    201213 citations Open access

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46. Immunostimulant patches containing Escherichia coli LT enhance immune responses to DNA- and recombinant protein-based Alzheimer’s disease vaccines

    H. Davtyan, A. Ghochikyan, Armine Hovakimyan, I. Petrushina +6 more

    2014Journal of Neuroimmunology12 citations Open access

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47. Development of a fortified peanut-based infant formula for recovery of severely malnourished children

    N. Kane, M. Ahmedna, Jian-Mei Yu

    201011 citations

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48. Influence of Grape Pomace Inclusion on Physical and Chemical Properties of Corn-Based Extrudates

    Jian-Mei Yu, Ivy N. Smith, Guibing Chen, Sift Desk Journals Open Access Journals

    201810 citations Open access

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49. Impact of grape pomace consumption on the blood lipid profile and liver genes associated with lipid metabolism of young rats.

    Jian-Mei Yu, R. Bansode, Ivy N. Smith, S. Hurley

    2017Food & Function10 citations

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50. Thermal Stability of Major Classes of Polyphenols in Skins , Seeds and Stems of Grape Pomace

    Jian-Mei Yu

    201410 citations

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