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M. J. V. Bell · SciRah

Researcher profile · Semantic Scholar

M. J. V. Bell

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M. J. V. Bell — researcher profile on SciRah

h-index: 13
Works: 27
Citations: 689

Most-cited papers

FTIR-ATR determination of protein content to evaluate whey protein concentrate adulteration
J. Andrade, C. G. Pereira, J. D. De Almeida, Carolina Carvalho Ramos Viana +4 more
2019LWT190 citations Open access
Semantic Scholar
Quantification of Extra-virgin Olive Oil Adulteration with Soybean Oil: a Comparative Study of NIR, MIR, and Raman Spectroscopy Associated with Chemometric Approaches
T. Mendes, R. A. da Rocha, B. Porto, M. D. de Oliveira +2 more
2015Food Analytical Methods108 citations
Semantic Scholar
Evaluation of butter oil adulteration with soybean oil by FT-MIR and FT-NIR spectroscopies and multivariate analyses
C. G. Pereira, Antonio Iranaldo Nunes Leite, J. Andrade, M. J. V. Bell +1 more
2019LWT65 citations
Semantic Scholar
Quantification of whey in fluid milk using confocal Raman microscopy and artificial neural network.
Roney Alves da Rocha, I. Paiva, V. Anjos, M. Furtado +1 more
2015Journal of Dairy Science61 citations Open access
Semantic Scholar
FTIR-ATR spectroscopy as a tool for the rapid detection of adulterations in butter cheeses
Antonio Iranaldo Nunes Leite, C. G. Pereira, J. Andrade, N. Vicentini +2 more
2019LWT54 citations Open access
Semantic Scholar
Origin geographical classification of green coffee beans (Coffeaarabica L.) produced in different regions of the Minas Gerais state by FT-MIR and chemometric
Geissy de Azevedo Mendes, M. D. de Oliveira, M. P. Rodarte, Virgílio de Carvalho dos Anjos +1 more
2022Current Research in Food Science33 citations Open access
Semantic Scholar
Detection of adulteration of goat milk powder with bovine milk powder by front-face and time resolved fluorescence
Mariana Brandão, Marina Gouvea, Virgílio de Carvalho dos Anjos, M. J. V. Bell
201730 citations
Semantic Scholar
Capillary zone electrophoresis for fatty acids with chemometrics for the determination of milk adulteration by whey addition.
Thiago de Oliveira Mendes, B. Porto, M. J. V. Bell, Í. Perrone +1 more
2016Food Chemistry27 citations Open access
Semantic Scholar
Characterization and detection of adulterated whey protein supplements using stationary and time-resolved fluorescence spectroscopy
C. G. Pereira, J. Andrade, Thamiris Ranquine, Israel Novaes de Moura +4 more
2018LWT25 citations Open access
Semantic Scholar
Time resolved fluorescence of cow and goat milk powder.
Mariana Brandão, Virgílio de Carvalho dos Anjos, M. J. V. Bell
2017Spectrochimica Acta Part A - Molecular and Biomolecular Spectroscopy22 citations
Semantic Scholar
Near-infrared quantum cutting luminescence in Pr3+/Yb3+ doped lead bismuth borate glass
M. Seshadri, Ilza T. C. Santos, M. J. V. Bell, J. Lapointe +2 more
2022Scientific Reports15 citations Open access
Semantic Scholar
CHARACTERIZATION OF MILK BY INFRARED SPECTROSCOPY
Mariana Brandão, A. P. Carmo, M. J. V. Bell, V. Anjos
201015 citations
Semantic Scholar
Results from portable and of low cost equipment developed for detection of milk adulterations
W. Nascimento, Mariane Parma Ferreira de Souza, Ana Carolina Menezes Mendonça Valente, Virgílio de Carvalho dos Anjos +2 more
201713 citations Open access
Semantic Scholar
Time resolved fluorescence of milk powders - a pilot study.
Mariana Brandão, Virgílio de Carvalho dos Anjos, M. J. V. Bell
201712 citations
Semantic Scholar
Optical and structural analysis of tellurite matrices with different modifiers
Leisa Brand, V. Anjos, M. J. V. Bell
2023Optical materials (Amsterdam)7 citations
Semantic Scholar
Zn $$_{1-x}$$ 1 - x Ni
R. Mada, Hamid Darabian, Seshadri Meruva, M. J. V. Bell +3 more
2023Scientific Reports3 citations Open access
Semantic Scholar
Chemical monitoring of canola , corn , olive , soybean and sunflower oils after thermal treatment at conventional temperatures in domestic stoves
B. Porto, Thiago de Oliveira Mendes, D. F. Franco, William +3 more
20163 citations
Semantic Scholar
Use of mid infrared spectroscopy to analyze the ripening of Brazilian bananas
Leandro da Conceição Luiz, Cláudia Nascimento, M. J. V. Bell, Rafaela Tavares Batista +2 more
2022Food Science and Technology2 citations Open access
Semantic Scholar
Evaluation of the effects of mild heat in bovine milk by time resolved fluorescence.
Mariana Brandão, Marina Gouvea, Virgílio de Carvalho dos Anjos, M. J. V. Bell
2019Spectrochimica Acta Part A - Molecular and Biomolecular Spectroscopy2 citations
Semantic Scholar
ASPECTOS COMPOSICIONAIS, PROPRIEDADES FUNCIONAIS, NUTRICIONAIS E SENSORIAIS DO LEITE DE CABRA: UMA REVISÃO Compositional aspects, functional, nutritional and sensory properties of goat milk: a review
D. B. Cenachi, Marco Antônio Moreira Furtado, M. J. V. Bell, Mônica Cecília Santana Pereira +2 more
20112 citations
Semantic Scholar
Suppression of Thermal Conductivity Enhancement in Carbon Nanofluids Caused by Surfactant High Concentration
Lyane M. Darabian, H. Darabian, M. J. V. Bell, V. Anjos
2022Journal of Nanofluids1 citations
Semantic Scholar
Influence of BaO content on the structure and luminescent properties of Dy3+-doped barium aluminoborate glasses
Giancarlo Gevu, J. A. Sampaio, M. J. V. Bell, V. Anjos +1 more
2026Journal of Alloys and Compounds0 citations Open access
Semantic Scholar
Publisher Correction: Near-infrared quantum cutting luminescence in Pr3+/Yb3+ doped lead bismuth borate glass
M. Seshadri, Ilza T. C. Santos, M. J. V. Bell, J. Lapointe +2 more
2023Scientific Reports0 citations Open access
Semantic Scholar
Zn 1 − x Ni x Te semiconductor nanocrystals in transparent glass for optoelectronic device applications
R. Mada, H. Darabian, Seshadri Meruva, M. J. V. Bell +3 more
20230 citations
Semantic Scholar
Use of antimicrobials in patients with COVID-19 without prior evaluation of an associated bacterial infection
Déborah Demarque Martins da Silva, Jocelenne Cruz dos Santos, Lays Cordeiro de Jesus, Leandro da Conceição Luiz +3 more
2021Research, Society and Development0 citations Open access
Semantic Scholar
Theoretical Studies of Milk: Solvent Effects on the Molecular Properties of Retinoid Compounds
Georgia Maria Amaral Junqueira, Leandro Da Conceição Luiz, Renata Carvalho Teixeira, M. J. V. Bell +1 more
20200 citations Open access
Semantic Scholar
Characterization and detection of adulterations of whey protein supplement using photoluminescence and time-resolved photoluminescence spectroscopy
T. C. Cardoso, C. G. Pereira, J. Andrade, R. A. Rocha +4 more
20180 citations
Semantic Scholar
Protein characterization of pasteurized milk, cheese whey and their mixtures by using the CEM SprintTM analyzer
Igor Moura de Paiva, Virgílio de Carvalho dos Anjos, M. J. V. Bell, M. Furtado
20160 citations
Semantic Scholar

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V. Anjos — researcher profile on SciRah
Virgílio de Carvalho dos Anjos×7
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Virgílio de Carvalho dos Anjos — researcher profile on SciRah
C. G. Pereira×5
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M. Furtado — researcher profile on SciRah

Mariana Brandão

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Mariana Brandão — researcher profile on SciRah

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M. D. de Oliveira×4

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Virgílio de Carvalho dos Anjos — researcher profile on SciRah

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R. A. da Rocha×2

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R. A. da Rocha — researcher profile on SciRah