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N. Pogna · SciRah

Researcher profile · Semantic Scholar

N. Pogna

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N. Pogna — researcher profile on SciRah

h-index: 24
Works: 86
Citations: 1,758

Most-cited papers

Chromosome 1B-encoded gliadins and glutenin subunits in durum wheat: genetics and relationship to gluten strength.
N. Pogna, J. Autran, F. Mellini, D. Lafiandra +1 more
1990294 citations
Semantic Scholar
Evidence for a direct causal effect of low molecular weight subunits of glutenins on gluten viscoelasticity in durum wheats
N. Pogna, D. Lafiandra, P. Feillet, J. Autran
1988118 citations
Semantic Scholar
The breadmaking quality and storage protein composition of Italian durum wheat
G. Boggini, N. Pogna
198996 citations
Semantic Scholar
Multiplicity and diversity of cloned zein cDNA sequences and their chromosomal localisation
A. Viotti, D. Abildsten, N. Pogna, E. Sala +1 more
1982EMBO Journal63 citations Open access
Semantic Scholar
Early and late heat shock proteins in wheats and other cereal species.
A. Necchi, N. Pogna, S. Mapelli
1987Plant Physiology55 citations Open access
Semantic Scholar
Recombination mapping of Gli-5, a new gliadin-coding locus on chromosomes 1A and 1B in common wheat
N. Pogna, E. Metakovsky, R. Redaelli, F. Raineri +1 more
1993Theoretical and Applied Genetics53 citations
Semantic Scholar
Effects of Prolamins Encoded by Chromosomes 1B and 1D on the Rheological Properties of Dough in Near‐Isogenic Lines of Bread Wheat
R. Redaelli, N. Pogna, P. Ng
199751 citations
Semantic Scholar
Relationship Between Gliadin Alleles and Dough Strength in Italian Bread Wheat Cultivars
E. Metakovsky, P. Annicchiarico, G. Boggini, N. Pogna
199751 citations
Semantic Scholar
Genetic and biochemical analysis of common wheat cultivars lacking puroindoline a
Laura Gazza, F. Nocente, P. Ng, N. Pogna
2005Theoretical and Applied Genetics50 citations
Semantic Scholar
Chemosystematics of surface lipids from maize and some related species
P. Avato, G. Bianchi, N. Pogna
199048 citations
Semantic Scholar
Variation in Friabilin Composition as Determined by A-PAGE Fractionation and PCR Amplification, and its Relationship to Grain Hardness in Bread Wheat
V. Corona, L. Gazza, G. Boggini, N. Pogna
200147 citations
Semantic Scholar
Perennial Crops for Food Security
C. Batello, L. Wade, S. Cox, N. Pogna +2 more
201444 citations
Semantic Scholar
Bread making quality of durum wheat genotypes with some novel glutenin subunit compositions
G. Boggini, P. Tusa, N. Pogna
199544 citations
Semantic Scholar
On-chip detection of multiple serum antibodies against epitopes of celiac disease by an array of amorphous silicon sensors
F. Costantini, A. Nascetti, R. Scipinotti, F. Domenici +7 more
201440 citations
Semantic Scholar
Recombination mapping of some chromosome 1A-, 1B-, 1D- and 6B-controlled gliadins and low-molecular-weight glutenin subunits in common wheat
E. Metakovsky, G. Branlard, V. M. Chernakov, V. Upelniek +2 more
1997Theoretical and Applied Genetics38 citations
Semantic Scholar
Genetic and environmental factors affecting grain texture in common wheat
L. Gazza, F. Taddei, M. Corbellini, Pierino Cacciatori +1 more
200837 citations
Semantic Scholar
Gliadin allele composition of common wheat cultivars grown in Italy
E. Metakovsky, N. Pogna, A. Biancardi, R. Redaelli
199437 citations
Semantic Scholar
Qualitative traits of perennial wheat lines derived from different Thinopyrum species
L. Gazza, E. Galassi, R. Ciccoritti, P. Cacciatori +1 more
2016Genetic Resources and Crop Evolution36 citations
Semantic Scholar
Glu-1 allele composition of the wheat cultivars registered in Canada
P. Ng, N. Pogna, F. Mellini, W. Bushuk
198935 citations
Semantic Scholar
Content and relative composition of some phytochemicals in diploid, tetraploid and hexaploid Triticum species with potential nutraceutical properties
R. Ciccoritti, K. Carbone, Silvia Bellato, N. Pogna +1 more
201333 citations
Semantic Scholar
Pastamaking and breadmaking quality of soft-textured durum wheat lines
L. Gazza, Daniela Sgrulletta, A. Cammerata, Gloria Gazzelloni +2 more
201132 citations
Semantic Scholar
ASSOCIATION BETWEEN GLIADIN ELECTROPHORETIC BANDS AND QUALITY IN COMMON WHEAT
N. Pogna, G. Boggini, M. Corbellini, M. Cattaneo +1 more
198230 citations Open access
Semantic Scholar
Genetic analysis of low Mr glutenin subunits fractionated by two-dimensional electrophoresis (A-PAGE × SDS-PAGE)
R. Redaelli, M. Morel, J. Autran, N. Pogna
199526 citations
Semantic Scholar
Perennial crops for food security: Proceedings of the FAO expert workshop
C. Batello, L. Wade, S. Cox, N. Pogna +2 more
201424 citations
Semantic Scholar
Durum Wheat (Triticum turgidum spp. durum)
A. Bozzini, L. Corazza, M. D'Egidio, N. di Fonzo +3 more
199822 citations
Semantic Scholar
Allelic variation at the storage protein loci of 55 US‐grown white wheats
R. Redaelli, P. Ng, N. Pogna
199721 citations
Semantic Scholar
Genetics of wheat quality and its improvement by conventional and biotechnological breeding
N. Pogna, R. Redaelli, T. Dachkevitch, A. Curioni +1 more
199420 citations
Semantic Scholar
Allelic variation at the Gli-A1m, Gli-A2m and Glu-A1m loci and breadmaking quality in diploid wheat Triticum monococcum
C. Saponaro, N. Pogna, R. Castagna, M. Pasquini +2 more
199519 citations Open access
Semantic Scholar
Genetics of gliadins coded by the group 1 chromosomes in the high-quality bread wheat cultivar Neepawa
T. Dachkevitch, R. Redaelli, A. Biancardi, E. Metakovsky +1 more
1993Theoretical and Applied Genetics19 citations
Semantic Scholar
Two‐Dimensional Mapping of Gliadins Using Biotypes and Null Mutants of Common Wheat Cultivar Saratovskaya 29
R. Redaelli, E. Metakovsky, S. Davidov, N. Pogna
200418 citations Open access
Semantic Scholar
Combining ability for breadmaking quality in wheat
M. Perenzin, N. Pogna, B. Borghi
199218 citations
Semantic Scholar
Exploring and improving the industrial use of wheats
J. Autran, R. Hamer, J. Plijter, N. Pogna
199717 citations
Semantic Scholar
Distribution and clustering of two highly repeated sequences in the A and B chromosomes of maize
A. Viotti, E. Privitera, E. Sala, N. Pogna
1985Theoretical and Applied Genetics17 citations
Semantic Scholar
Starch-bound 2S proteins and kernel texture in einkorn, Triticum monococcum ssp monococcum
F. Taddei, L. Gazza, Salvatore Conti, V. Muccilli +2 more
2009Theoretical and Applied Genetics16 citations
Semantic Scholar
The starch-bound alpha-amylase/trypsin-inhibitors in Avena
L. Gazza, Gloria Gazzelloni, F. Taddei, A. Latini +5 more
2016Zeitschrift für Induktive Abstammungs- und Vererbungslehre15 citations
Semantic Scholar
Benefits from genetics and molecular biology to improve the end use properties of cereals.
N. Pogna, R. Redaelli, T. Dackevitch, A. Curioni +1 more
199215 citations
Semantic Scholar
Biochemical and molecular characterization of Avena indolines and their role in kernel texture
L. Gazza, F. Taddei, Salvatore Conti, Gloria Gazzelloni +6 more
2015Zeitschrift für Induktive Abstammungs- und Vererbungslehre14 citations
Semantic Scholar
Gliadin alleles in Canadian western red spring wheat cultivars: use of two different procedures of acid polyacrylamide gel electrophoresis for gliadin separation.
E. Metakovsky, P. Ng, V. M. Chernakov, N. Pogna +1 more
1993Genome14 citations
Semantic Scholar
Kernel texture and hordoindoline patterns in barley (Hordeum vulgare)
E. Galassi, Gloria Gazzelloni, F. Taddei, V. Muccilli +2 more
2012Molecular breeding12 citations
Semantic Scholar
Production and genetic characterization of near-isogenic lines in the bread-wheat cultivar Alpe
N. Pogna, R. Redaelli, P. Vaccino, A. Biancardi +4 more
1995Theoretical and Applied Genetics12 citations
Semantic Scholar
Isolation and partial characterisation of γ-Gliadins 40 and 43·5 associated with quality in common wheat
A. Dal Belin Peruffo, N. Pogna, E. Tealdo, C. Tutta +1 more
198511 citations
Semantic Scholar
Chromosomal localization of zein genes by in situ hybridization in Zea mays
A. Viotti, N. Pogna, C. Balducci, M. Durante
1980Molecular and General Genetics MGG11 citations
Semantic Scholar
Genetic and biochemical aspects of dough quality in wheat
N. Pogna, P. Tusa, G. Boggini
199610 citations
Semantic Scholar
Identification of novel low Mr glutenin subunits in the high quality bread wheat cv Salmone and their effects on gluten quality
P. Vaccino, R. Redaelli, E. Metakovsky, B. Borghi +2 more
2002Theoretical and Applied Genetics9 citations
Semantic Scholar
A tryptophan-to-arginine change in the tryptophan-rich domain of puroindoline b in five French bread wheat cultivars [Triticum aestivum L.]
V. Corona, L. Gazza, R. Zanier, N. Pogna
20018 citations
Semantic Scholar
Purification of wheat flour High-Mr glutenin subunits by dye-ligand chromatography
S. Fisichella, G. Alberghina, M. Amato, M. Fichera +3 more
20026 citations
Semantic Scholar
Agronomical and quality characteristics of durum wheat lines containing the 1BL/1RS translocation [Triticum durum Desf. - Sicily]
G. Boggini, P. Tusa, S. Silvestro, N. Pogna
19986 citations
Semantic Scholar
Development of wheat kernels with contrasting endosperm texture characteristics as determined by magnetic resonance imaging and time domain-nuclear magnetic resonance
Cecilia Castro, L. Gazza, R. Ciccoritti, N. Pogna +2 more
20105 citations
Semantic Scholar
Genetic improvement of plant for coeliac disease.
N. Pogna
2002Digestive and Liver Disease5 citations
Semantic Scholar
Characterisation of the glutenin fraction from einkorn wheat (Triticum monococcum ssp. monococcum) flours with different breadmaking quality
A. Curioni, N. Pogna, G. Pasini, P. Spettoli +2 more
20005 citations
Semantic Scholar

Frequent co-authors

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R. Redaelli×15
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R. Redaelli — researcher profile on SciRah
L. Gazza×11
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L. Gazza — researcher profile on SciRah
E. Metakovsky×9
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E. Metakovsky — researcher profile on SciRah
G. Boggini×7
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×5

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P. Ng — researcher profile on SciRah

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F. Taddei — researcher profile on SciRah

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J. Autran — researcher profile on SciRah

Gloria Gazzelloni×4

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Gloria Gazzelloni — researcher profile on SciRah

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A. Curioni — researcher profile on SciRah

A. Dal Belin Peruffo×4

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V. Muccilli — researcher profile on SciRah

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A. Viotti — researcher profile on SciRah