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Y. Kajiwara · SciRah

Researcher profile · Semantic Scholar

Y. Kajiwara

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Y. Kajiwara — researcher profile on SciRah

h-index: 16
Works: 47
Citations: 641

Most-cited papers

Putative Stress Sensors WscA and WscB Are Involved in Hypo-Osmotic and Acidic pH Stress Tolerance in Aspergillus nidulans
Taiki Futagami, Seiki Nakao, Yayoi Kido, T. Oka +5 more
2011Eukaryotic Cell74 citations Open access
Semantic Scholar
GENOME ANNOUNCEMENT Genome Sequence of the White Koji Mold Aspergillus kawachii IFO 4308, Used for Brewing the Japanese Distilled Spirit Shochu
Taiki Futagami, Kazuki Mori, Ayaka Yamashita, Shotaro Wada +7 more
201165 citations
Semantic Scholar
Structural characterization of novel cobalt corrinoids synthesized by enzymes of the vitamin B12 anaerobic pathway.
P. J. Santander, Y. Kajiwara, H. Williams, A. Scott
2006Bioorganic & Medicinal Chemistry38 citations
Semantic Scholar
Total synthesis of natural dysidiolide.
H. Miyaoka, Y. Kajiwara, Y. Hara, Y. Yamada
2001Journal of Organic Chemistry36 citations
Semantic Scholar
Total synthesis of cladocorans A and B: a structural revision.
H. Miyaoka, Makoto Yamanishi, Y. Kajiwara, Y. Yamada
2003Journal of Organic Chemistry33 citations
Semantic Scholar
Transcriptomic Analysis of Temperature Responses of Aspergillus kawachii during Barley Koji Production
Taiki Futagami, Kazuki Mori, Shotaro Wada, H. Ida +7 more
2014Applied and Environmental Microbiology31 citations Open access
Semantic Scholar
Genetically engineered synthesis and structural characterization of cobalt-precorrin 5A and -5B, two new intermediates on the anaerobic pathway to vitamin B12: definition of the roles of the CbiF and CbiG enzymes.
Y. Kajiwara, P. J. Santander, C. A. Roessner, L. M. Pérez +1 more
2006Journal of the American Chemical Society28 citations
Semantic Scholar
Making Traditional Japanese Distilled Liquor, Shochu and Awamori, and the Contribution of White and Black Koji Fungi
Kei Hayashi, Y. Kajiwara, Taiki Futagami, M. Goto +1 more
2021Journal of Fungi25 citations Open access
Semantic Scholar
The putative stress sensor protein MtlA is required for conidia formation, cell wall stress tolerance, and cell wall integrity in Aspergillus nidulans
Taiki Futagami, Kazufumi Seto, Y. Kajiwara, Hideharu Takashita +3 more
2014Bioscience, biotechnology and biochemistry25 citations Open access
Semantic Scholar
Synthesis of marine sesterterpenoid dysidiolide
H. Miyaoka, Y. Kajiwara, Y. Yamada
200025 citations
Semantic Scholar
Estimating Barley Character for Shochu Using a Single Kernel Characterization System (SKCS)
A. Iwami, Y. Kajiwara, Toshiro Omori
200324 citations Open access
Semantic Scholar
Total synthesis of dolabellane diterpenoid claenone
H. Miyaoka, Y. Isaji, Y. Kajiwara, Iyo Kunimune +1 more
199823 citations
Semantic Scholar
A novel method for screening high glycerol- and ester-producing brewing yeasts (Saccharomyces cerevisiae) by heat shock treatment
Toshiro Omori, Yasufumi Umemoto, K. Ogawa, Y. Kajiwara +2 more
199718 citations
Semantic Scholar
Marker recycling system using the sC gene in the white koji mold, Aspergillus luchuensis mut. kawachii.
Chihiro Kadooka, S. Onitsuka, Mizuki Uzawa, S. Tashiro +8 more
2016Journal of General and Applied Microbiology17 citations Open access
Semantic Scholar
Genome Sequence of the White Koji Mold Aspergillus kawachii IFO 4308, Used for Brewing the Japanese Distilled Spirit Shochu
Taiki Futagami, Kazuki Mori, Ayaka Yamashita, Shotaro Wada +7 more
2011Eukaryotic Cell17 citations Open access
Semantic Scholar
Enhanced glycerol production in Shochu yeast by heat-shock treatment is due to prolonged transcription of GPD1.
Y. Kajiwara, K. Ogawa, Hideharu Takashita, Toshiro Omori
2000Journal of Bioscience and Bioengineering17 citations
Semantic Scholar
Construction of a ligD disruptant for efficient gene targeting in white koji mold, Aspergillus kawachii.
S. Tashiro, Taiki Futagami, Shotaro Wada, Y. Kajiwara +6 more
2013Journal of General and Applied Microbiology16 citations Open access
Semantic Scholar
Synthesis of optically active 3-alkoxy-6-hydroxymethyl-6-methyl-2-cyclohexenone
H. Miyaoka, Y. Kajiwara, Miho Hara, Akira Suma +1 more
199916 citations
Semantic Scholar
Effect of the Variety of Barley and Pearling Rate on the Quality of Shochu Koji
A. Iwami, Y. Kajiwara, Hideharu Takashita, Toshiro Omori
200514 citations Open access
Semantic Scholar
The Measurement of Structural Characteristics of Barley for Shochu Using Single‐Kernel Characterization System 4100 Crush‐Response Profiles
A. Iwami, B. Osborne, H. Huynh, R. Anderssen +4 more
200514 citations Open access
Semantic Scholar
Production of acid-stable α-amylase by Aspergillus kawachii during barley Shochu-Koji production
Y. Kajiwara, N. Takeshima, H. Ohba, Toshiro Omori +2 more
199713 citations
Semantic Scholar
Factor Analysis of the Fermentation Process in Barley Shochu Production
A. Iwami, Y. Kajiwara, Hideharu Takashita, N. Okazaki +1 more
2006Journal of the Institute of Brewing10 citations Open access
Semantic Scholar
Intracellular fatty acid formation and alcohol acetyl transferase gene expression in brewing yeast (Saccharomyces cerevisiae) treated with heat shock
Y. Kajiwara, K. Ogawa, Hideharu Takashita, Toshiro Omori +2 more
19979 citations
Semantic Scholar
Sensory attributes and classification of odor compounds in barley-shochu
Masashi Oishi, Kanako Nekogaki, Y. Kajiwara, Hideharu Takashita +2 more
20137 citations Open access
Semantic Scholar
T cell proliferation-augmenting activities of the gene 3 protein derived from a phage library clone with CD80-binding activity.
Takahiro Fukumoto, Naohiko Torigoe, Yuji Ito, Y. Kajiwara +1 more
1998Journal of Immunology7 citations
Semantic Scholar
Efficient screening of environmental isolates for Saccharomyces cerevisiae strains that are suitable for brewing
Hidehiko Fujihara, M. Hino, Hideharu Takashita, Y. Kajiwara +2 more
2014Bioscience, biotechnology and biochemistry6 citations Open access
Semantic Scholar
Genetic instability of constitutive acid phosphatase in shochu and sake yeast.
Hideharu Takashita, Y. Kajiwara, M. Shimoda, M. Matsuoka +2 more
2013Journal of Bioscience and Bioengineering6 citations
Semantic Scholar
Competitive advantage and tolerance of selected shochu yeast in barley shochu mash.
Hideharu Takashita, E. Fujihara, M. Furutera, Y. Kajiwara +5 more
2013Journal of Bioscience and Bioengineering4 citations
Semantic Scholar
Loss of Rim15p in shochu yeast alters carbon utilization during barley shochu fermentation
D. Watanabe, S. Tashiro, D. Shintani, Yukiko Sugimoto +4 more
2019Bioscience, biotechnology and biochemistry3 citations
Semantic Scholar
Genomic Sequence of Saccharomyces cerevisiae BAW-6, a Yeast Strain Optimal for Brewing Barley Shochu
Y. Kajiwara, Kazuki Mori, K. Tashiro, Y. Higuchi +2 more
2018Genome Announcements3 citations Open access
Semantic Scholar
An efficient synthesis of δ-amino[3-13C]levulinic acid
Y. Kajiwara, A. Scott
20023 citations
Semantic Scholar
The effects of the trace volatile component indole on the sensory charateristics of barley shochu
Y. Kajiwara, Masashi Oishi, Kaoru Takegawa, Hideharu Takashita
2019JOURNAL OF THE BREWING SOCIETY OF JAPAN2 citations Open access
Semantic Scholar
Sensory attributes of furfural formed in barley-shochu making and its formation factors
Masashi Oishi, Yoshie Tanoue, Y. Kajiwara, Hideharu Takashita +1 more
20082 citations Open access
Semantic Scholar
Synthesis of Marine Sesterterpenoid Dysidiolide.
H. Miyaoka, Y. Kajiwara, Y. Yamada
20002 citations
Semantic Scholar
Production of Acid-Stable a-Amylase by Aspergillus during Barley Shochu-Koji Production kawachii
Y. Kajiwara, Naoki Takbshima, H. Ohba, Toshiro Omori +1 more
19972 citations
Semantic Scholar
Development of a method for the detection of lactic acid bacteria causing putrefaction of shochu mash
Hideharu Takashita, Emi Fujihara, Y. Kajiwara, K. Takayama +2 more
2021JOURNAL OF THE BREWING SOCIETY OF JAPAN1 citations Open access
Semantic Scholar
Genetic analysis of barley for Shochu quality
Rie Sadohara, A. Iwami, Y. Kajiwara, Hideharu Takashita +5 more
20171 citations
Semantic Scholar
Study on Finding the Identity of White Koji Mold, Aspergillus kawachii
M. Goto, Taiki Futagami, Y. Kajiwara, Hideharu Takashita
20141 citations Open access
Semantic Scholar
[Shochu aroma increases t-PA activity, and decreases platelet aggregation activity].
H. Sumi, Y. Yamaguchi, Syun Tokudome, Y. Kajiwara +2 more
2012Nihon Arukoru Yakubutsu Igakkai zasshi = Japanese journal of alcohol studies & drug dependence1 citations
Semantic Scholar
Analysis of Saccharides in Barley Shochu Mash Using a Fluorophore-Assisted Carbohydrate Electrophoresis Method
Risa Goto, B. R. Thomas, R. Rodriguez, Y. Kajiwara +2 more
20021 citations Open access
Semantic Scholar
Selective Monoprotection of Symmetrical Diols in a Flow Reactor
H. Masui, Masaru Takizawa, Y. Sakai, Y. Kajiwara +3 more
20180 citations Open access
Semantic Scholar
焼酎品質のためのオオムギの遺伝的解析【Powered by NICT】
Sadohara Rie, Akihiko Iwami, Y. Kajiwara, Takashita Hideharu +5 more
20170 citations
Semantic Scholar
3P-054 Microarray analysis of white koji mold in a barley koji-making process
Taiki Futagami, Kazuki Mori, Shotaro Wada, Y. Kajiwara +5 more
20130 citations
Semantic Scholar
Functional analysis of cell wall stress sensor proteins WscA and WscB from Aspergillus nidulans
Taiki Futagami, Y. Kajiwara, Hideharu Takashita, Toshiro Omori +1 more
20100 citations
Semantic Scholar
Immunopotenciating Activity of a Peptide Motif That Mimicks CTLA4-Binding Domain
N. Torigoe, Y. Kajiwara, Yuji Ito, K. Sugimura
19980 citations
Semantic Scholar
Total Synthesis of Dolabellane Diterpenoid Claenone.
H. Miyaoka, Y. Isaji, Y. Kajiwara, Iyo Kunimune +1 more
19980 citations
Semantic Scholar
Sugar compound, sialic acid-containing sugar chain biosyhnthesis inhibitor, its production, and new intermediate
H. Hashimoto, Y. Kajiwara, H. Kodama, 久児玉 +2 more
19920 citations
Semantic Scholar

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Hideharu Takashita×27
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Hideharu Takashita — researcher profile on SciRah
Toshiro Omori×18
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Toshiro Omori — researcher profile on SciRah
Taiki Futagami×11
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Taiki Futagami — researcher profile on SciRah
M. Goto×10
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M. Goto — researcher profile on SciRah

×7

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H. Miyaoka — researcher profile on SciRah

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Y. Yamada — researcher profile on SciRah

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A. Iwami — researcher profile on SciRah

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M. Shimoda — researcher profile on SciRah

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Kazuki Mori — researcher profile on SciRah

Shotaro Wada×5

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K. Tashiro — researcher profile on SciRah