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T. G. Hartman · SciRah

Researcher profile · Semantic Scholar

T. G. Hartman

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T. G. Hartman — researcher profile on SciRah

h-index: 29
Works: 88
Citations: 2,249

Most-cited papers

Postnatal environment overrides genetic and prenatal factors influencing offspring obesity and insulin resistance.
Judith N. Gorski, A. Dunn-Meynell, T. G. Hartman, B. Levin
2006American Journal of Physiology. Regulatory Integrative and Comparative Physiology220 citations
Semantic Scholar
Determination of Alkylphenol Ethoxylates and Their Acetic Acid Derivatives in Drinking Water by Particle Beam Liquid Chromatography/Mass Spectrometry
Linda B. Clark, R. T. Rosen, T. G. Hartman, J. Louis +3 more
1992128 citations
Semantic Scholar
Lipids in Food Flavors
Chi-Tang Ho, T. G. Hartman
1994106 citations
Semantic Scholar
Characterization of powdered turmeric by liquid chromatography-mass spectrometry and gas chromatography-mass spectrometry
R. Hiserodt, T. G. Hartman, Chi-Tang Ho, R. T. Rosen
1996105 citations
Semantic Scholar
Free and glycosidically bound aroma compounds in pineapple (Ananas comosus L. Merr.)
Ping Wu, M. Kuo, T. G. Hartman, R. T. Rosen +1 more
199187 citations
Semantic Scholar
Influence of emulsifier structure on lipid bioaccessibility in oil-water nanoemulsions.
A. Speranza, M. Corradini, T. G. Hartman, D. Ribnicky +2 more
2013Journal of Agricultural and Food Chemistry86 citations
Semantic Scholar
Relative Reactivities of Amino Acids in Pyrazine Formation
H. Hwang, T. G. Hartman, Chi-Tang Ho
199584 citations
Semantic Scholar
Formation of pyrazines from the Maillard reaction of glucose and glutamine-amide-15N
H. Hwang, T. G. Hartman, R. T. Rosen, J. Lech +1 more
199378 citations
Semantic Scholar
Volatile compounds generated from thermal degradation of alliin and deoxyalliin in an aqueous solution
Tung-Hsi Yu, Chung-May Wu, R. T. Rosen, T. G. Hartman +1 more
199457 citations
Semantic Scholar
Free and glycosidically bound volatile compounds in fresh celery (Apium graveolens L.)
Jian Tang, Yuangang Zhang, T. G. Hartman, R. T. Rosen +1 more
199055 citations
Semantic Scholar
The pollination biology of tuckahoe, Peltandra virginica (Araceae)
J. Patt, James C. French, C. Schal, J. Lech +1 more
199554 citations
Semantic Scholar
Free and glycosidically bound aroma compounds in hog plum (Spondias mombins L.)
J. Adedeji, T. G. Hartman, R. T. Rosen, Chi-Tang Ho
199151 citations
Semantic Scholar
Functional characterization of two new members of the caffeoyl CoA O-methyltransferase-like gene family from Vanilla planifolia reveals a new class of plastid-localized O-methyltransferases
T. Widiez, T. G. Hartman, N. Dudai, Qing Yan +3 more
2011Plant Molecular Biology48 citations
Semantic Scholar
Volatile compounds generated from the Maillard reaction of Pro-Gly, Gly-Pro, and a mixture of glycine and proline with glucose
Y. Oh, T. G. Hartman, Chi-Tang Ho
199247 citations
Semantic Scholar
Pathway of terpene excretion by the appendix of Sauromatum guttatum.
H. Skubatz, D. D. Kunkel, J. Patt, W. Howald +2 more
1995Proceedings of the National Academy of Sciences of the United States of America46 citations Open access
Semantic Scholar
Flavor characterization of different varieties of vanilla beans
J. Adedeji, T. G. Hartman, Chi-Tang Ho
199345 citations
Semantic Scholar
Effect of lipids and carbohydrates on thermal generation of volatiles from commercial zein
Tzou-Chi Huang, Linda J. Bruechert, T. G. Hartman, R. T. Rosen +1 more
198745 citations
Semantic Scholar
Identification and Migration Studies of Photolytic Decomposition Products of UV-Photoinitiators in Food Packaging
Joseph B Scarsella, Nan Zhang, T. G. Hartman
2019Molecules43 citations Open access
Semantic Scholar
Determination of diarylheptanoids from Alpinia officinarum (Lesser Galangal) by HPLC with photodiode array and electrochemical detection.
Zhihua Liu, S. Sang, T. G. Hartman, Chi-Tang Ho +1 more
2005Phytochemical Analysis41 citations
Semantic Scholar
Characterization of glycosidically bound aroma compounds in the African mango (Mangifera indica L.)
J. Adedeji, T. G. Hartman, J. Lech, Chi-Tang Ho
199237 citations
Semantic Scholar
Evolution of Novel O-methyltransferases from the Vanilla planifolia Caffeic Acid O-methyltransferase
H. Li, David Rotter, T. G. Hartman, F. Pak +2 more
2006Plant Molecular Biology35 citations
Semantic Scholar
Heater size and heater aspect ratio effects on subcooled pool boiling heat transfer in low-g
C. Henry, Jungho Kim, B. Chamberlain, T. G. Hartman
200535 citations
Semantic Scholar
Relative reactivities of amino acids in the formation of pyridines, pyrroles, and oxazoles
H. Hwang, T. G. Hartman, Chi-Tang Ho
199535 citations
Semantic Scholar
Identification and Quantitation Studies of Migrants from BPA Alternative Food-Contact Metal Can Coatings
Nan Zhang, Joseph B Scarsella, T. G. Hartman
2020Polymers34 citations Open access
Semantic Scholar
Migration studies and chemical characterization of low molecular weight cyclic polyester oligomers from food packaging lamination adhesives
Nan Zhang, G. Kenion, D. Bankmann, S. Mezouari +1 more
201831 citations Open access
Semantic Scholar
Decrease in fruit moisture content heralds and might launch the onset of ripening processes.
C. Frenkel, T. G. Hartman
2012Journal of Food Science31 citations
Semantic Scholar
Determination of diquat and paraquat in water using high-performance liquid chromatography with confirmation by liquid chromatography-particle beam mass spectrometry
Indira Kambhampati, Kurt S. Roinestad, T. G. Hartman, J. Rosen +3 more
199431 citations
Semantic Scholar
Contribution of Lipids to Volatiles Generation in Extruded Corn-Based Model Systems
Linda J. Bruechert, Yuangang Zhang, Tzou-Chi Huang, T. G. Hartman +2 more
198831 citations
Semantic Scholar
Chemical Characterization and Thermal Stressing Studies of Perfluorohexane Fluids for Space-Based Applications
W. Arnold, T. G. Hartman, J. McQuillen
200730 citations Open access
Semantic Scholar
Effect of Cysteine Addition on the Volatiles of Extruded Wheat Flour
W. E. Riha, C. Hwang, M. Karwe, T. G. Hartman +1 more
199629 citations
Semantic Scholar
Migration studies of 3-chloro-1,2-propanediol (3-MCPD) in polyethylene extrusion-coated paperboard food packaging
G. Pace, T. G. Hartman
2010Food Additives and Contaminants Part A-chemistry Analysis Control Exposure & Risk Assessment27 citations
Semantic Scholar
Application of particle beam LC/MS for the analysis of water from publicly owned treatment works
Linda B. Clark, R. T. Rosen, T. G. Hartman, J. Louis +1 more
199126 citations
Semantic Scholar
Bioassay-directed fractionation of organic compounds associated with airborne particulate matter; An interseasonal study
A. Greenberg, Jung-Hen Lwo, Thomas B Antherholt, R. T. Rosen +3 more
199322 citations
Semantic Scholar
DETERMINATION OF NONREGULATED POLLUTANTS IN THREE NEW JERSEY PUBLICLY OWNED TREATMENT WORKS (POTWS)
Linda B. Clark, J. Rosen, T. G. Hartman, L. Alaimo +3 more
199122 citations
Semantic Scholar
Inhibition of metabolic cooperation by cigarette smoke condensate and its fractions in V-79 Chinese hamster lung fibroblasts.
T. G. Hartman, J. Rosen
1983Proceedings of the National Academy of Sciences of the United States of America21 citations Open access
Semantic Scholar
Mass Spectrometry of the Acetal Derivatives of Selected Generally Recognized as Safe Listed Aldehydes with Ethanol, 1,2-Propylene Glycol and Glycerol
K. Woelfel, T. G. Hartman
199820 citations
Semantic Scholar
Determination of volatile organic selenium compounds from the Maillard reaction in a selenomethionine-glucose model system.
J. Tsai, R. Hiserodt, Chi-Tang Ho, T. G. Hartman +1 more
199820 citations
Semantic Scholar
Determination of Vanillin, Other Phenolic Compounds, and Flavors in Vanilla Beans: Direct Thermal Desorption—Gas Chromatography and —Gas Chromatography—Mass Spectrometry Analysis
T. G. Hartman, Karl Karmas, Judy Chen, A. Shevade +2 more
199220 citations
Semantic Scholar
Capillary gas chromatography-mass spectrometry of several macrocyclic trichothecenes
J. Rosen, R. T. Rosen, T. G. Hartman
198619 citations
Semantic Scholar
Quantitation and Seasonal Variation of Key Odorants in Propolis.
Monika Tomaszewski, Melissa Dein, A. Novy, T. G. Hartman +3 more
2019Journal of Agricultural and Food Chemistry16 citations
Semantic Scholar
Volatile Compounds in Vanilla
Stephen Toth, Keun-Joong Lee, D. Havkin-Frenkel, F. Belanger +1 more
2010Handbook of Vanilla Science and Technology16 citations
Semantic Scholar
Effect of Cysteine Addition on the Volatile Compounds Released at the Die during Twin-screw Extrusion of Wheat Flour
C. Hwang, W. E. Riha, Bao Jin, M. Karwe +3 more
199716 citations
Semantic Scholar
Aroma generation in extruded and heated wheat flour.
H. Hi, T. G. Hartman, M. Karwe, Izzo Hv +1 more
199416 citations
Semantic Scholar
AI-700 pharmacokinetics, tissue distribution and exhaled elimination kinetics in rats.
J. A. Straub, Donald E. Chickering, T. G. Hartman, C. Gloff +1 more
2007International journal of pharmaceutics15 citations
Semantic Scholar
The floral odour of Peltandra virginica contains novel trimethyl-2,5-dioxabicyclo[3.2.1]nonanes
J. Patt, T. G. Hartman, R.William Creekmore, J. Elliott +3 more
199215 citations
Semantic Scholar
Volatile 1-octen-3-ol increases patulin production by Penicillium expansum on a patulin-suppressing medium
K. Pennerman, Joseph B Scarsella, Guo-Hua Yin, S. Hua +2 more
2019Mycotoxin Research14 citations
Semantic Scholar
Formation of 2-Pentylpyridine from the Thermal Interaction of Amino Acids and 2,4-Decadienal
Young-S. Kim, T. G. Hartman, Chi-Tang Ho
199614 citations
Semantic Scholar
Lipid-Derived Aroma Compounds in Cooked Potatoes and Reconstituted Dehydrated Potato Granules.
J. P. Salinas, T. G. Hartman, K. Karmas, J. Lech +1 more
199412 citations
Semantic Scholar
EVALUATION OF THE QUALITY OF WEST AFRICAN SHEA BUTTER (VITELLARIA PARADOXA)
W. Letchamo, B. K. Khoo, T. G. Hartman
200711 citations
Semantic Scholar
Fast atom bombardment mass spectra of low molecular weight alcohols and other compounds. Evidence for a chemical ionization process in the gas phase
R. T. Rosen, T. G. Hartman, J. Rosen, Chi-Tang Ho +1 more
198811 citations
Semantic Scholar

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