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A. Miteluț · SciRah

Researcher profile · Semantic Scholar

A. Miteluț

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A. Miteluț — researcher profile on SciRah

h-index: 12
Works: 51
Citations: 881

Most-cited papers

Study of the soil burial degradation of some PLA/CS biocomposites
C. Vasile, D. Pamfil, M. Râpă, R. Darie-Niță +5 more
2018Composites Part B: Engineering155 citations
Semantic Scholar
Influence of chitosan on mechanical, thermal, barrier and antimicrobial properties of PLA-biocomposites for food packaging
M. Râpă, A. Miteluț, E. E. Tănase, E. Grosu +6 more
2016129 citations
Semantic Scholar
Chitosan-Based Edible Coatings Containing Essential Oils to Preserve the Shelf Life and Postharvest Quality Parameters of Organic Strawberries and Apples during Cold Storage
P. Popescu, L. Palade, I. Nicolae, E. Popa +4 more
2022Foods111 citations Open access
Semantic Scholar
Latest Developments in Edible Coatings on Minimally Processed Fruits and Vegetables: A Review
A. Miteluț, E. Popa, M. Draghici, P. Popescu +4 more
2021Foods98 citations Open access
Semantic Scholar
Comparative Analysis of the Composition and Active Property Evaluation of Certain Essential Oils to Assess their Potential Applications in Active Food Packaging
C. Vasile, M. Sivertsvik, A. Miteluț, M. Brebu +8 more
2017Materials68 citations Open access
Semantic Scholar
Novel procedure to enhance PLA surface properties by chitosan irreversible immobilization
Elena Stoleru, R. Dumitriu, B. Munteanu, T. Zaharescu +4 more
201664 citations
Semantic Scholar
SUSTAINABLE ALTERNATIVE FOR FOOD PACKAGING: CHITOSAN BIOPOLYMER - A REVIEW
A. Miteluț, E. E. Tănase, V. Popa, M. Popa
2015AgroLife Scientific Journal51 citations Open access
Semantic Scholar
Antimicrobial Active Packaging Containing Nisin for Preservation of Products of Animal Origin: An Overview
E. Popa, A. Miteluț, M. Râpă, P. Popescu +3 more
2022Foods50 citations Open access
Semantic Scholar
Trends of innovation in bread and bakery production
A. Miteluț, E. Popa, P. Popescu, M. Popa
202129 citations
Semantic Scholar
The Experimental Development of Bread with Enriched Nutritional Properties Using Organic Sea Buckthorn Pomace
Ioana Stanciu, Elena Ungureanu, E. Popa, Mihaela Geicu-Cristea +4 more
2023Applied Sciences28 citations Open access
Semantic Scholar
Unconventional Treatments of Food: Microwave vs. Radiofrequency
G. Ștefănoiu, E. E. Tănase, A. Miteluț, M. Popa
201628 citations Open access
Semantic Scholar
Ohmic treatment for microbial inhibition in meat and meat products
A. Miteluț, M. Popa, M. Geicu, P. Niculiţă +6 more
201112 citations
Semantic Scholar
Postharvest quality changes of organic strawberry Regina cultivar during controlled atmosphere storage
M. Popa, A. Stan, V. Popa, E. E. Tănase +2 more
20197 citations Open access
Semantic Scholar
DEVELOPMENT OF RECYCLABLE AND BIODEGRADABLE FOOD PACKAGING MATERIALS – OPPORTUNITIES AND RISKS
P. Popescu, E. Popa, A. Miteluț, M. Popa
20206 citations Open access
Semantic Scholar
Consumption and attitudes regarding berries-based products – comparative analysis of Romania, France and Turkey
M. Popa, Mihaela Geicu-Cristea, A. Popa, M. Draghici +8 more
20176 citations
Semantic Scholar
Corona Discharge in Electroporation of Cell Membranes
R. Cramariuc, A. Tudorache, M. Popa, E. Brânduşe +4 more
20086 citations Open access
Semantic Scholar
Trends in Food Pathogens Risk Attenuation
E. Popa, Elena Ungureanu, Mihaela Geicu-Cristea, A. Miteluț +3 more
2023Microorganisms5 citations Open access
Semantic Scholar
Creating Products and Services in Food Biotechnology
M. Popa, A. Miteluț, E. Popa, F. Matei
2019Introduction to Biotech Entrepreneurship: From Idea to Business5 citations
Semantic Scholar
PEF and UV combined system for pathogen microorganisms inactivation in liquid food products
R. Cramariuc, M. Popa, A. Tudorache, E. Brȋnduşe +6 more
20113 citations Open access
Semantic Scholar
RESEARCH ON BLANCHING PRETREATMENT AND FREEZING TECHNOLOGY EFFECT ON SELECTED VEGETABLES
M. Draghici, Mihaela Geicu-Cristea, E. Popa, A. Miteluț +4 more
2023AgroLife Scientific Journal2 citations Open access
Semantic Scholar
PRELIMINARY RESEARCH ON USING ORGANIC SEA BUCKTHORN POWDER IN BREAD MAKING
E. Popa, Alexandra Anghel, Ioana Stanciu, A. Miteluț +4 more
2022AgroLife Scientific Journal2 citations Open access
Semantic Scholar
Patulin analysis of some organic dried fruits samples by HPLC-DAD
M. Popa, L. Cătană, E. Popa, A. Miteluț +2 more
2019Romanian Biotechnological Letters2 citations Open access
Semantic Scholar
Screening of different methods to establish the biodegradability of packaging materials-a useful tool in environmental risk assessment approach
P. Popescu, M. Popa, A. Miteluț, E. E. Tănase +2 more
20172 citations
Semantic Scholar
Research on Agriculture Applications of Some Newly Developed Biobased Products
Mihaela Geicu-Cristea, M. Popa, A. Miteluț, S. Dănăilă-Guidea +5 more
20162 citations Open access
Semantic Scholar
UNCONVENTIONAL ANTIMICROBIAL TREATMENTS FOR FOOD SAFETY AND PRESERVATION
G. Ștefănoiu, E. E. Tănase, A. Miteluț, M. Popa
20152 citations
Semantic Scholar
Radio frequency treatment ‐ Application on rye bread
A. Miteluț, E. E. Tănase, M. Popa, G. Ștefănoiu +2 more
20152 citations
Semantic Scholar
Study of color evolution during shelf life of apple puree treated with pulsed electric field.
M. Geicu, M. Popa, A. Miteluț, P. Niculiţă +1 more
20092 citations
Semantic Scholar
Variation in Nutritional Quality of By-Products from Nine Organic Apple Cultivars
E. Popa, L. Palade, V. Ion, Andreea Barbu +7 more
2024Food Technology and Biotechnology1 citations Open access
Semantic Scholar
RESEARCH ON THE BIODEGRADABILITY AND ECOTOXICITY OF SOME BIOHYDROGELS
A. Miteluț, Ionut Nitu, E. Mănăilă, E. Popa +5 more
2024Scientific Papers. Series A. Agronomy1 citations Open access
Semantic Scholar
Cultivation Technologies Applied in the Production of Tomato Plants for Obtaining Safe Food Products under the Conditions of Climate Change
S. Dănăilă-Guidea, G. Neață, F. Burnichi, P. Popescu +9 more
20211 citations Open access
Semantic Scholar
Studies on the identification of carotenoids type biochemical markers.
F. A. Hincu, E. Pruteanu, D. Duță, N. Belc +2 more
20101 citations
Semantic Scholar
Importance of Halophytes in a Sustainable Bioeconomy
N. Andrei, A. Miteluț, Maria Paraschiv
2025Proceedings International0 citations Open access
Semantic Scholar
Ecotoxicological assessment of soil after long-term exposure to montmorillonite hydrogels
Ionut Nitu, A. Miteluț
2025Advanced Biotechnologies – Achievements and Prospects, 7th Edition0 citations
Semantic Scholar
BIODEGRADABLE ACTIVE PACKAGING APPLICATION ON FRESH MINCED BEEF
E. Popa, Mihaela Geicu-Cristea, Roxana Elena Alecu, A. Miteluț +5 more
2023Scientific papers, Series D, Animal Science0 citations Open access
Semantic Scholar
QUANTITATIVE RESEARCH FOR CONSUMER PERCEPTIONS ON VEGETAL PROTEIN-RICH, NUTRITIONALLY BALANCED PRODUCTS
M. Draghici, E. Popa, P. Popescu, Mihaela Geicu-Cristea +2 more
2023Scientific papers, Series D, Animal Science0 citations Open access
Semantic Scholar
State of the Art on Functional Coatings for Applications in The Agri-Food Industry
P. Popescu, V. Popa, A. Miteluț, E. Popa +2 more
2021Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca: Food Science and Technology0 citations Open access
Semantic Scholar
INNOVATIVE PRESERVATION TECHNOLOGIES FOR A SUSTAINABLE FOOD SYSTEM
A. Miteluț, E. Popa, P. Popescu, M. Popa
2021AgroLife Scientific Journal0 citations Open access
Semantic Scholar
Colonization and biodegradation behavior
E. Popa, M. Râpă, C. Cornea, V. Popa +4 more
20180 citations
Semantic Scholar
ORGANIC STRAWBERRIES SHELF LIFE IMPROVING USING CONTROLLED ATMOSPHERE
M. Popa, A. Stan, V. Popa, E. Popa +2 more
20170 citations
Semantic Scholar
SUSTAINABLE PACKAGING SOLUTIONS FOR ORGANIC FRESH BERRIES
E. E. Tănase, Adina Baicu, V. Popa, A. Miteluț +4 more
20170 citations
Semantic Scholar
EFFECT OF CHILLING TEMPERATURE STORAGE ON SOME BERRIES POSTHARVEST PERIOD
M. Popa, A. Stan, V. Popa, E. Popa +2 more
20170 citations
Semantic Scholar
MORPHOLOGICAL RESULTS OBTAINED BY USING BIODEGRADABLE-SLOW RELEASE FERTILIZERS IN PETUNIA HYBRIDA CULTURE DEVELOPMENT
M. Popa, S. Dănăilă-Guidea, G. Neață, A. Miteluț +2 more
20120 citations
Semantic Scholar
Establishing produce origin through biochemical markers identification.
A. Miteluț, M. Popa, A. Culețu, V. Abram
20100 citations
Semantic Scholar
Romanian ecological food market: an overview.
M. Draghici, A. Popa, M. Popa, P. Niculiţă +2 more
20100 citations
Semantic Scholar
An overview of the methods used to establish the relationship between feedstuff and composition of regional dairy foods.
A. Miteluț, A. Culețu, M. Geicu, M. Popa +2 more
20100 citations
Semantic Scholar
Sensory analysis for organic food products.
M. Draghici, P. Niculiţă, D. Duță, A. Miteluț +1 more
20100 citations
Semantic Scholar
Comparative study regarding nitrate retention is some leafy and rooty vegetables.
M. Ghiduruş, A. Miteluț, M. Turtoi, P. Niculiţă +1 more
20090 citations
Semantic Scholar
MONITORIZAREA ŞI PREVENIREA ZOONOZELOR PRIN UTILIZAREA SISTEMULUI TRASABILITĂŢII ŞI HACCP MONITORING AND PREVENTION STRATEGIES OF ZOONOTIC DISEASES USING TRACEABILITY AND HACCP SYSTEMS
C. Dima, P. Niculiţă, M. Popa, A. Miteluț
20080 citations
Semantic Scholar
Corona discharge in electroporation of cell membranes
R. Cramariuc, A. Tudorache, M. Popa, E. Brânduşe +4 more
20080 citations Open access
Semantic Scholar
Yeast dough behaviour during freeze-thaw cycles
A. Miteluț, M. Popa, N. Belc, V. Giurca
20000 citations
Semantic Scholar

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