Journal profile

Journal of Experimental Food Chemistry

Published by OMICS Publishing GroupISSN 2472-0542Since 2015United States

Papers published: 241
Citations: 398
h-index: 11
2-yr mean citations: 0.00
Open access: 10%

Food and Agricultural Sciences Proteins in Food Systems Polysaccharides Composition and Applications Food composition and properties Phytochemicals and Antioxidant Activities Meat and Animal Product Quality Food Safety and Hygiene Microencapsulation and Drying Processes

Most cited

Landmark papers in Journal of Experimental Food Chemistry