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Ways to Achieve Healthy and Sustainable Diets

Verônica Cortez Ginani^a✉, Renata Puppin Zandonadi^a✉

^aDepartment of Nutrition, Faculty of Health Science, University of Brasília, P.O. Box 4569, Brasília 70904-970, DF, Brazil
✉Corresponding author

Nutrients Multidisciplinary Digital Publishing Institute2026-04-27 0 citations10 references

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Abstract

The relationship between food and sustainability has gained increasing visibility, particularly considering environmental management, the scarcity of natural resources, and the persistence of global undernourishment [...].

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Ways to Achieve Healthy and Sustainable Diets

Abstract

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